Whisk Breakfast & Brunch 3523 Camp Creek Pkwy

Buttermilk-soaked green tomatoes, cornmeal-crusted. Topped with Cajun remoulade and crumbled feta cheese.

A half grapefruit dusted with raw sugar, caramelized to perfection. Finished with a dollop of sweet cream.

Creamy avacado spread on multigrain bread, topped with fresh heirloom tomato salad with a drizzle of balsamic glaze

Acai sorbet layered with fresh fruit, chia seeds, peanut butter, granola, drizzled with honey.

Irresistibly crisp French toast bites dusted with cinnamon-sugar and served alongside sweet vanilla cream for dipping.

Four smoked whole wings, flash fried. Paired with a rich bourbon dipping sauce.

Baked russet potato with scrambled eggs, onions, peppers, cheese, and Cajun cream sauce. Choice of protein: bacon/sausage crumbles, fried/grill chicken, tofu, blackened shrimp or salmon. Served with sour cream and pico de gallo.

Three tacos filled with scrambled eggs, onions, peppers, and shredded cheese. Choice of Protein: bacon/sausage crumbles, fried/grill chicken breast, tofu, blackened shrimp or salmon. Served with avocado spread, sour cream, and pico de gallo.

A hearty baked potato topped with tender steak, blackened shrimp, fluffy eggs, and melted cheese, served with a side of fresh pico de gallo and sour cream for the perfect finishing touch.

3 Fluffy Buttermilk Pancakes, dusted with powdered sugar.

Fluffy buttermilk pancakes infused with diced pineapples. Topped with caramel sauce, pineapple ring, and maraschino cherry.

Buttermilk pancakes topped with peach cobbler filling, crust crumble topping. Finished with a dollop of sweet vanilla mascarpone.

Buttermilk pancakes infused with fresh lemon juice and blueberries, topped with lemon cream, blueberry compote, and powdered sugar.

Three smoked whole wings, flash-fried over a buttermilk waffle.

Salmon, shrimp, or fried whiting paired with creamy grits, finished with Cajun Cream Sauce.

Smoked tender oxtails nestled on a bed of creamy grits, topped with rich gravy.

Golden French toast bites paired with hot honey chicken bites for the perfect sweet-and-savory duo.

Two eggs your way, paired with one protein (bacon, turkey bacon, pork sausage, or chicken sausage) and one side (grits, potatoes, or fresh fruit), and served with your choice of toast or croissant.

A customizable three-egg omelet with your choice of one protein and two veggies toppings (e.g: onions, peppers, tomatoes, pico, spinach, mushrooms, bacon crumbles, sausage crumbles, blackened salmon, blackened shrimp, feta, goat cheese, shredded cheddar, blackened shrimp, feta, goat cheese, and more). Includes toast or croissant and one side.

A bold creation filled with smoked oxtail chunks, bell peppers, and onions, topped with oxtail gravy. Includes toast or croissant and one side.

Jumbo Cajun-seasoned shrimp, spinach, and heirloom tomatoes, stuffed into fluffy eggs and topped with Cajun cream sauce. Includes toast or croissant and one side.

Light and healthy with egg whites, spinach, mushrooms, peppers, and onions, topped with diced tomatoes and feta cheese. Includes toast or croissant and one side.

An 10 oz. ribeye steak cooked to perfection, served with two eggs your way, house potatoes, and fresh chimichurri on the side

A smoked turkey wing glazed in a rich bourbon sauce, served with collard greens and candied yams

A whole fried snapper, topped with Cajun cream sauce, and served with white rice and charred honey brussels sprouts.

Two grilled or fried pork chops marinated to perfection, served with two eggs your way, toast or croissant, and one breakfast side.

Smoky oxtail, bell peppers, onions, and crispy potatoes, topped with two sunny-side-up eggs and oxtail gravy.

A whole fried snapper nestled on a bed of creamy grits, topped with Cajun Cream Sauce

Four smoked wings, flash fried, served with collard greens and candied yams.

Smoked whole wings, flash-fried or Fried Whiting. Served with collard greens & candied yams.

Baby romaine, cucumber, heirloom tomatoes, pickled red onions, herb butter crunch, avocado, hard-boiled egg, crispy bacon, and green goddess dressing.

Crisp romaine and kale blend, tossed with herb butter crunch, Parmesan cheese, and creamy Caesar dressing.

Small crisp romaine and kale blend, tossed with herb butter crunch, Parmesan cheese, and creamy Caesar dressing.

Crisp romaine and kale blend, tossed with tomatoes, diced onion, cheese.

Fried Shrimp or Whiting. lettuce, tomato, pickles, house remoulade on a toasted French Roll. Served with fries.

Golden-fried chicken breast, coleslaw, spicy ranch, pickles on a brioche bun. Served with fries

A Southern twist on the classic BLT with layers of crispy bacon, crisp lettuce, fried green tomatoes, and cajun remoulade on multigrain bread. Served with fries.

Three breakfast sliders with scrambled eggs, candied bacon or sausage, cheese, and bourdon maple aioli. Served with fries or house potatoes.

Juicy sirloin beef burger with candied bacon, a fried egg, American cheese, and maple aioli on a French toast brioche bun. Served with house potatoes.

Crispy, bite-sized chicken pieces served with golden fries—kid-friendly, tasty, and perfect for little appetites.

A classic grilled cheese made with melted cheese on toasted bread, served with a side of golden fries—simple, comforting, and kid-approved.

Your choice of French toast bites, pancake or waffle, with bacon or sausage.

Chai tea concentrate, and vanilla syrup, milk, topped with chai spice.

Espresso, caramel syrup, milk, topped with whipped cream and toffee bits.

A bold and smooth espresso drink made with rich espresso and hot water, delivering a clean, robust coffee flavor.

Milk of your choice and hot tea