Wiggy's

Four oversized Idaho potato halves, baked fresh and piled high with sharp cheddar cheese and savory bacon bits. Crispy on the outside, fluffy on the inside served with a small side of homemade ranch

Jumbo, 6 to 8 per order thick-cut sweet onions double-dipped in a savory beer batter and fried until crisp. Served with a small side of cocktail sauce

The kind of Chicken Tenders you will need two hands for. Hand Breaded Jumbo Tenderloins with your choice of one signature sauce.

1/2 Pound of tender cauliflower florets tossed in a seasoned breading and fried until golden and crunchy. Served with a small side of Ranch

1/2 Pound of plump, juicy button mushrooms lightly breaded and fried to a flawless crisp

15 Bite-sized cubes of creamy, spicy pepper jack cheese coated in a crisp breading. served with a side of mustard.

6 plump, juicy shrimp coated in a seasoned breading and fried until perfectly crisp. Packed into a basket with a side of Fresh Cut Fries & Homemade Cocktail

1/2 pound of tangy pickle slices coated in a seasoned breading and fried until shattered-crisp. Juicy on the inside, crunchy on the outside served with cool homemade ranch dressing

Two thick-cut, 4-inch pieces of toasted bread brushed with rich garlic butter, smothered in a melted blend of premium Provolone and Mozzarella, and baked to bubbly perfection

5 to 6 tender, fresh zucchini strips lightly coated in a seasoned breading and fried until shattered-crisp. Served with your choice of ranch or marinara

10 Pop-in-your-mouth bites of rich, cheesy macaroni coated in a crispy shell and fried to melty perfection

Half Pound of our famous Hand Cut Fries with our signature seasoning blend

1 Pound of our famous Hand Cut Fries with our signature seasoning blend

Cheese & Bacon loaded of our famous Hand Cut Fries with our signature seasoning blend

A fresh-cut daily blend of crisp Romaine and Iceberg lettuce, topped with ripe tomatoes, black olives, sliced cucumbers, croutons, shredded cheddar & mozzarella cheese.

marinated grilled chicken breast, fresh-cut daily blend of crisp Romaine and Iceberg lettuce, topped with ripe tomatoes, black olives, sliced cucumbers, shredded cheddar & mozzarella cheese cheese & our hand cut fries

Hand Breaded Chicken Cutlet, fresh-cut daily blend of crisp Romaine and Iceberg lettuce, topped with ripe tomatoes, black olives, sliced cucumbers, shredded cheddar & mozzarella cheese cheese & our hand cut fries

6 Ounces of Juicy Bistro Filet, fresh-cut daily blend of crisp Romaine and Iceberg lettuce, topped with ripe tomatoes, black olives, sliced cucumbers, shredded cheddar & mozzarella cheese cheese & our hand cut fries

A loaded Italian classic. Our fresh-cut daily house salad blend topped with savory Capicola, Old World Genoa salami, rich ham, premium Ezzo pepperoni, and croutons

The original never goes out of style. Thin-shaved ribeye, your choice of yellow or white Cooper Sharp, all served on our homemade roll that’s baked fresh every day. Keep it classic or make it your own.

The ultimate boss of chicken sandwiches. Hand breaded Italian chicken cutlets stacked on a fresh baked roll brushed with extra virgin olive oil, layered with basil pesto, house made vodka sauce, thick slices of fresh mozzarella. Then baked until bubbly and golden and finished with grated parmesan.

Somethings don't need reinvented they just need done right. Our Half-Pound premium 80/20 Cheeseburger is piled with your choice of Cooper Sharp white or yellow American or Provolone, served on a toasted Brioche roll with our signature fresh cut fries

Everything our Cheeseburger has except . . . The Cheese.

Grilled or crispy? There’s no wrong answer. Choose your chicken, then make it your own with any of our signature wing sauces. Finished with lettuce, tomato, and served on a toasted brioche bun.

The flavors of a neighborhood Italian hoagie in a wrap. Capicola, Ham, Genoa Salami, shaved iceberg lettuce, tomatoes and your choice of dressing. Simple, satisfying, and made with love.

Some days call for grilled. Others call for crispy. Either way, it’s wrapped with lettuce, tomatoes, cheddar cheese, and your choice of dressing. You really can’t go wrong.

Some days you want a sandwich. Some days you want a steak. This one gives you both. Your choice of Bistro Filet, grilled to order and wrapped with lettuce, tomatoes, shredded cheddar cheese, and your favorite dressing.

When a cheesesteak isn’t what you’re craving, this is. A 6-ounce Bistro Filet grilled to order, layered with melted Provolone, shaved lettuce, tomato, onion, and your choice of dressing on our homemade roll.

Everybody has an Italian. We decided to build one worth talking about. It starts with our homemade Italian roll, then gets stacked with capicola, ham, Genoa Salami, melted Provolone, shredded lettuce, tomato, onion, and our house Italian dressing.

It starts with a hand-breaded chicken cutlet made in-house. Layered with our San Marzano tomato sauce, Grande mozzarella, and finished with freshly grated Parmesan on our homemade roll. Every 8-inch is built with two chicken cutlets, while the 16-inch comes loaded with four. That’s the Wiggy’s way.

The homemade roll has one job: hold everything together long enough to get it to your table. After that, you’re on your own. House-made meatballs, San Marzano tomato sauce, Grande mozzarella, and freshly grated Parmesan.

Fresh out of the fryer, onto our homemade roll, and headed straight to your table. Crispy North Atlantic cod with your choice of tartar or cocktail sauce. That’s it. That’s all it ever needed.