The Wildflower Sandford

Chorizo, brussel sprouts, sofrito, lime, honey.

Sweet and tangy crispy wings tossed in a guava-BBQ sauce.

Melted premium cheeses in a sizzling cast-iron skillet topped with caramelized chorizo.

Three crispy rolled birria taquitos, birria beef broth, onions, cilantro.

(2) White corn patties, cheese, avocado, pickled shallots, garlic aioli. Choice of: ropa vieja or chicken.

(3) Fried pastry turnover filled with savory beef picadillo.

Crispy pork bites, mojo adobo spices.

Crispy fried potatoes, bacon bites, parmesan cheese, garlic aioli, spices.

Skirt steak or grilled chicken, BBQ, pico de gallo, mozzarella cheese, pickled jalapeños.

Sweet yellow corn patty filled with mozzarella cheese, garlic aioli.

Slow cooked beef birria, cheese, cilantro, onions. Served with consommé and white rice.

Crispy plantains, criollo sauce, mayo-ketchup. Choice of: shrimp, picadillo, chicken or ropa vieja.

Made with fresh avocados, pico de gallo and served with garlic tostones.

Shrimp marinated in citrus & spices, tomatoes, onions, cilantro, avocado, cucumbers, with plantains.

Green apples, strawberries, candied pecans, queso fresco, tossed in homemade raspberry dressing and spring mix.

Romaine, corn ribs-tajin, cherry tomatoes, cucumber, parmesan cheese, croutons, creamy caesar.

Watermelon, lemon, goat cheese, mint, basil, pickled shallots, candied pecans.

Beef patty or grilled chicken with bacon, sunny side egg, cheese, avocado, lettuce, tomato, onions, mayo-ketchup, aioli sauce. Served with yuca fries.

Grilled chicken breast or shrimp, chipotle sauce. Served with white rice, red cabbage, avocado slices, yuca fries.

Slow-simmered shredded beef. Served with white rice, black beans, garlic tostones, and sweet plantains.

Soft and tender pork tips with sauteed onions, black beans, white rice.

(3) Chicken enchiladas with homemade creamy-green sauce. Served with white rice, topped with pickled red onions, sour cream, avocado slices and queso fresco.

Grilled chicken in homemade criollo sauce, served with white rice, avocado slices, red cabbage, yuca fries.

Skirt steak, chimichurri sauce, white rice, yuca fries and sweet plantains.

Thinly sliced marinated steak, smothered with sautéed onions, garlic and citrus, served with white rice, black beans and sweet plantains.

(3) Grilled white fish, purple slaw, pickled radishes and jalapeños, with white rice.

(3) Marinated skirt steak with fresh pico de gallo and guacamole. Served with a side of white rice.

(3) Grilled seasoned shrimp, cheese, peppers, onions, tomatoes, flour tortilla, with white rice.

Grilled swai white fish in vegetables criollo sauce, served with white rice, avocado slices, garlic tostones.

Skirt steak, pork bites, grilled chicken, chorizo, fried yuca, mini arepas, black bean soup.