Wildland

Bread with Sea Salt and Butter

Pickled cauliflower, carrots, and peppers, with chili flakes.

Green Goddess. Shaved Turnip. Breadcrumb. Toasted Seeds.

Organic Brown Rice. Charred Egg. Kale. Scallion. Mint. Feta. Avocado. Fermented Hot Sauce.

Salami. Mortadella. Prosciutto Cotto. Provolone. Giardiniera. Semolina Roll.

Green Goddess. Arugula. Cucumber. Ciabatta.

Ribeye. Charred Peppers. Onions. Raclette. Arugula. Sesame Semolina.

Neuske's Bacon. Heirloom Tomato. Gem Lettuce. Chive Aioli. Sourdough.

Heirloom Tomato, Burrata, Aged Balsamic, Basil Pesto, Ciabatta.

Tomato-Marjoram Butter. Crispy Garlic. Oregano.

Local Grilled Swordfish, Castelvetrano Olive, Gremolata

Salsa di Noci, Aged Balsamic, Watercress

Quarter Bird. Lima Beans Hummus. Little Gems with Green Goddess and Toasted Seeds. Bread. Pickled Market Vegetables.

Half Bird. Chickpea Hummus. Little Gems with Green Goddess and Toasted Seeds. Bread. Pickled Market Vegetables.

Half rotisserie chicken served with garlic toum, and chili oil.

Full rotisserie chicken served with garlic toum, and chili oil.

Gioia Mozzerella. Basil. Olive Oil. Sea Salt.

Calabrian Chili Cream. Gioia Mozzarella. Fennel Sausage. Roasted Garlic. Hot Honey.

Fennel sausage, Grilled Escarole, Provolone, Sicilian Capers.

Hummus. Cucumber. Organic Ciabatta.

Bucatini.

Espresso. Olive Oil. Honey. Milk.

Espresso. Chocolate. Hazelnut. Milk.

Espresso. Vanilla. Bergamot. Milk.

Espresso. Maple. Himalyan Pink Salt. Milk.

Fresh Squeezed. Fluffy.

Celery. Cucumber. Apple.