Witch's Hat Brewing Company

Soft Pretzels made with Spent Brewers Grain and served with your choice of The Hat Pub Cheese or Edward’s Portly Brown Mustard. Vegetarian. Allergen Info: Dairy, Egg, Wheat, & Soy

Our Hand Cut Fresh, Never Frozen Potatoes deep fried and seasoned to perfection! Vegetarian. Allergen Info: May contain Wheat.

Delicious smoked white fish dip served with crackers, red bell pepper and celery. Allergens: fish, milk, wheat

Fresh Spinach, Artichoke Hearts, Heavy Cream & Parmesan Cheese served with House Made Tortilla Chips. Vegetarian. Allergen Info: Dairy, May contain Wheat.

Roasted Corn, Jalapeño, Onions, and Fresh Cream garnished with Bacon, Popcorn, Scallions and finished with a Maple Drizzle Spicy/Vegetarian Optional Allergen Info: Dairy & Soy

Wild mushroom soup with king oyster and cremini mushrooms, onion and garlic in a cream based veggie stock. Vegetarian Allergen Info: Dairy

Arugula, Roasted Beets, Goat Cheese and Candied Walnuts tossed in a Honey Balsamic Vinaigrette. Allergen Info: Dairy, & Tree Nuts

Spring mix, white cheddar, cucumber, tomato and red onion with choice of dressing. Gluten free and vegetarian.

Roasted Sweet Potatoes seasoned and sauteed, served alongside Cilantro Lime Rice, Roasted Corn and Black Bean Salsa, Arcadian Lettuce and Chimichurri Dressing. Allergens: None

Quarter Pound Grass Fed Beef Smash Burger Seasoned and Topped with White Cheddar Cheese On a Toasted Brioche Bun with The Hat Sauce, House Made Pickles, romaine lettuce and Pickled Red Onions. Served With Hand Cut Fries. Allergens- Dairy, Sesame, Wheat, Soy Egg

Quarter Pound Grass Fed Beef Smash Burger Seasoned and Topped with Cheddar Cheese On a Toasted Brioche Bun with mustard, ketchup, House Made Pickles, Lettuce and pickles. Served With Hand Cut Fries. Allergens- Dairy, Sesame, Wheat, Soy Egg

Quarter pound smash burger on a toasted brioche bun with mayo, romaine lettuce, tomatoes, braised mushrooms, caramelized onions and Swiss cheese. Served with hand cut fries. Allergens- Dairy, Sesame, Wheat, Egg, Soy

Half pound of beef in two quarter-pound grass fed beef smash patties on a Brioche Bun with Cheddar Cheese, Night Fury Bacon Jam (Contains Gluten), Mayo, and Mix Greens served with Hand Cut Fries. Allergen Info: Dairy, Sesame, Wheat, & Soy.

2 Halal chicken tenders tossed in house made Nashville hot sauce, Pickles and Tangy Coleslaw served on a Brioche Bun with our Hand Cut Fries. Spicy. Allergen Info: Sesame, Wheat, & Soy.

8 hour Smoked Pork on a Brioche Bun with Tangy Coleslaw, Onion Straws & House made Memphis BBQ Sauce served with a side of Hand Cut Fries. Allergen Info: Sesame, Wheat, & Soy.

Three Kord Kolsch Battered Wild Caught cod, Fried to perfection served on a Toasted Michigan Brioche Bun with tartar sauce, pickles, lettuce, tomato. Served with hand cut fries Allergens- Egg, Dairy, Wheat, Fish

Smoked turkey breast, braised mushrooms, caramelized onions, Swiss Cheese , house made honey mustard, fresh spinach, sliced tomatoes on grilled Detroit Sourdough. Served with hand cut fries Allergens: Dairy, Wheat

Sliced smoked turkey breast and applewood smoked bacon wrapped in a flour tortilla with house made ranch, fresh spinach and tomatoes. served with hand cut fries Allergens: wheat, dairy

Hand Breaded all Natural 100% Hormone Free Chicken served with your choice of Sauce – Ranch, Nashville Hot, Edwards Portly Brown Mustard, or Memphis BBQ served with our Hand Cut Fries. Allergen Info: Dairy, & Wheat.

Hand Breaded all Natural 100% Hormone free Chicken Breast with a House Made Belgian Waffle, Doodles Sugarbush Michigan 100% Maple Syrup & Hand Cut Fries. Allergen Info: Egg, Wheat, & Dairy.

Fried Three Kord Kolsch battered wild caught cod with House Made tarter sauce. Served with our Hand Cut Fries, Apple Slaw, & Lemon Wedge. Allergen info: Egg, Wheat, Dairy

Roasted Sweet Potatoes seasoned and sauteed, served alongside Cilantro Lime Rice, Roasted Corn and Black Bean Salsa, Arcadian Lettuce and Chimichurri Dressing. Allergens: None

Cavatappi Pasta tossed & cooked in House Made Cheese Sauce, topped with Shaved Parmesan and Breadcrumbs. Vegetarian Allergen Info: Dairy, Wheat & Soy

Cavatappi pasta tossed in our house made cheese sauce, topped with toasted parmesan breadcrumbs, pulled pork, chopped bacon and drizzled with our Memphis BBQ sauce. Garnished with Fresh Cilantro. Allergens Dairy, Wheat and Soy(fish allergens-worcestershire)

Cavatappi pasta tossed in our house made cheese sauce , topped with toasted parmesan bread crumbs , Nashville Fried Chicken . garnished with green onions. Allergens-Dairy, Wheat

Cavatappi Pasta tossed & cooked in House Made Cheese Sauce. Allergen Info: Dairy, Wheat & Soy

Premium Beef Blend Smash Patty, served Plain. Extra Toppings Available: Cheese, Ketchup, Mustard, Lettuce, & Tomato. Allergen Info: Dairy, Wheat, & Soy

Hand breaded Chicken Tenders, served with House Made Ranch. Allergen Info: Dairy, & Wheat.

Grilled Detroit sourdough bread with cheddar cheese. Allergen Info: Dairy & Wheat.

Hand Breaded Chicken Tender, with House Made Belgian Waffle and Pure MI Maple Syrup. Allergen Info: Soy, Egg, Wheat, & Dairy.

Fried, Three Kord Kolsch breaded wild caught cod with House Made tarter sauce and fries. Allergen info: Egg, Wheat, Dairy.

Rich Peanut butter pie with a buttery chocolate graham cracker crust. Topped with homemade whipped cream, chocolate syrup and peanut butter sauce. Allergens- Dairy, Wheat, Soy, Peanuts

Train Hopper American IPA ABV: 6.9% IBU: 7O Our flagship beer, beautifully balanced and hop forward. Brewed with 5 different types and American hops and a delicate malt bill to balance.

German Style Kolsch. Crisp and clean golden ale with a slightly fruity finish. ABV: 5.0%

Juicy & Hazy IPA. ABV: 6.5%

Under the Red Light is a light and crisp amber lager with a tasted malt backbone and subtle hop aroma.

German Style Kolsch brewed with fresh roasted coffee from our friends at Hyperion Coffee Co. ABV: 5.0%

American Brown Ale ABV: 5.5%

Sour Wheat Ale Brewed with Blueberries, Lemon Zest and Salt ABV: 5.8%

Double IPA brewed with lactose and fermented on plums, peaches and apricots. Super juicy IPA with a big bang aroma explosion of peach, apricot, plum, grapefruit, and mango. ABV: 8% Contains Lactose.

All Michigan Lavendar IPA brewed with Michigan malt from Great Lakes Malting Company, Michigan grown Cashmere hops from Top Hops, Michigan Honey from Great Lakes Bee Co. and Michigan grown lavender from Turtlepointe Workshop. 5.5%abv

Resolve Kellerbier: Hoppy and malty lager, crisp and light with subtle notes of citrus and spicy bready notes from the lager yeast. ABV. 6.0% Originally brewed as an open source collaboration beer to support Ukraine

Marzen-Style Lager brewed with all German ingredients. ABV: 5.4%

Mug Club Member only presale. No limits, proxies allowed Functioning On Impatience $13.95/16 oz can A coalesce of barley wine & imperial stout left to age in a freshly dumped bourbon barrel. It remained quiet for more than 2 years until it told us it was ready by starting to escape the barrel all on its own.... Big sticky body with notes of pipe tobacco, caramel, sherry and oak.

Rich-layered nose of ripe bramble berries, leathery and earthy spices. Flawlessly balanced acidity, with zero bitterness and a velvety mouthfeel, leading to a peppery and spicy finish. 12.6% Appellation - Old Mission, Traverse City MI

Soft acidity accompanies delicate aromas of ripe Bartlett pears, exotic starfruits, vibrant citrus zests, and a hint of floral and vanilla beans. The well-rounded body and a slight minerality drive a persistent yet refreshing finish. 13.5%abv Appellation - Old Mission, Traverse City MI

A vibrant & bright wine with aromas of green apples, pears, and grapefruit, underpinned with crisp mineral notes of flint and rounded off with a hint of sweetness. A wine that is versatile and enjoyable for many wine lovers. 12.5%abv Appellation - Old Mission, Traverse City MI

Semi-dry sparkling wine made from Riesling, Chardonnay and a splash of red grapes. Semi-sweet, sparkling rosé with peachy and floral aromas and hints of succulent tropical fruits. Balanced and soft acidity, creamy mouthfeel and refreshing finish

With a soft yet crisp acidity, this medium-bodied youthful wine displays bright white peach, nectarines, cantaloupe, and green almond aromas. Well-rounded with a rich mouthfeel and a refreshing finish. Balanced acidity with a soft touch, with light minerality, reminiscent of wet stones with a well-rounded and rich mouthfeel and refreshing finish

Merlot, Cabernet Franc, and Blaufrankisch. The concentrated flavors of these meticulously selected grape varieties and vintages result in an exceptional blend with a full-body and hearty appeal. A statement of our Northern Michigan red wine. Dry oak-aged rich red with big flavors of dark plum and blackberries from the Merlot grapes, cranberries and herbs from the Cabernet Franc and the peppery notes of the Blaufränkisch. Spicy and smoky oaked character with a balanced acidity and intense mouthfeel, followed by a persistent finish.

Train Hopper American IPA ABV: 6.9% IBU: 7O Our flagship beer, beautifully balanced and hop forward. Brewed with 5 different types and American hops and a delicate malt bill to balance.

German Style Kolsch ABV: 4.5%

Kolsch with direct trade coffee from Hyperion Coffee Company 5%

Juicy & Hazy IPA ABV: 6.5%

Sour ale brewed with pineapple, lime, guava and marshmallow fluff. Our take on a famous whipped fruit drink made with real fruit and fluff. 5.5%abv

Belgian-Style Quad with Figs ABV: 12.2%

Amber Lager ABV: 4.8%

Hefeweizen

Sour Wheat Ale Brewed with Blueberries, Lemon Zest and Salt ABV: 4.8%

Hefeweizen

All Michigan Lavendar IPA brewed with Michigan malt from Great Lakes Malting Company, Michigan grown Cashmere hops from Top Hops, Michigan Honey from Great Lakes Bee Co. and Michigan grown lavender from Turtlepointe Workshop. 5.5%abv

Belgian Tripel Ale with Belgian Candy Syrup and Trappist Yeast Strain ABV: 8.5%

Double hazy IPA brewed with lactose and hopped with Citra, Galaxy, Mandarina Bavaria hops and conditioned on stone fruit. 8%

Marzen lager

Grey Gilden Soft Style t-shirt with the original sign logo from the Old Hat in white and red!

High quality Dickies grey shop shirt with WHBC logo over the left pocket on front in white and large Witch's Hat Depot image on the back in white.

black snap back truck hat with Witch's Hat logo

Beautiful stemless Rastal tumbler with WHBC depot logo in glow in the dark print! 14 ounce glass with 5 and 10 ounce printed pour lines on the back.

Elegant stemmed Rastal 17oz red wine glass with satin etched WHBC depot logo.

New 64oz Growler

Good for 365 days of Mug Club Membership at The Hat! 2026 Membership perks include: -$1 off all 16oz and 10oz drafts at The Hat, 16oz Pours Upgraded to 20oz Pub Mug -UNLIMTED half off growlers every Monday, Tuesday, Wednesday and Thursday -Free appetizer and half off two beers on your birthday -Birthday mug privileges on your birthday -$1 off glasses of wine on Wednesdays -$1 off cocktails on Thursdays -Includes your choice of WHBC logo Trucker Hat or Beanie

Good for 365 days of Mug Club Membership at The Hat! 2025 Membership perks include: -$1 off all 16oz and 10oz drafts at The Hat, 16oz Pours Upgraded to 20oz Pub Mug -UNLIMTED half off growlers every Monday, Tuesday, Wednesday and Thursday -Free appetizer and half off two beers on your birthday -Birthday mug privileges on your birthday -First dibs on all special beer releases! -Includes your choice of WHBC logo Trucker Hat or Beanie

The perfect gift for any craft beer fan, or for yourself! Good for 365 days of Mug Club Membership at The Hat! 2025 Membership perks include: -$1 off all 16oz and 10oz drafts at The Hat, 16oz Pours Upgraded to 20oz Pub Mug -UNLIMTED half off growlers every Monday, Tuesday, Wednesday and Thursday -Free appetizer and half off two beers on your birthday -Birthday mug privileges on your birthday -First dibs on all special beer releases!

Give the gift of one year of Mug Club membership at The Hat!  This membership will include either a WHBC logo trucker hat or a WHBC logo Beanie that will be given when you pick up this card.  The membership will become active on your next visit in when you bring in the card and your ID.