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    Wixom Station Grill & Craft Tavern

    American, Comfort Food, Burgers, Sandwiches, Mac, Pasta, Entrees, Dessert, Italian, Wraps, Seafood, Bar, Cocktails
    Open now11:30AM - 8PM
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    Appetizers
    Salads
    Handhelds
    Burgers
    Mains
    Italian
    Desserts
    Kids Menu

    Appetizers

    • Shrimp Guesepi'

      Jumbo shrimp coated with Italian breadcrumbs, tossed with chef’s guespi sauce.
      $15.00

    • Spinach Artichoke Dip

      Served with house-made flour tortilla chips.
      $11.00

    • Fish Tacos (3)

      Blackened tilapia on flour tortillas topped with white cabbage and jalapeño slaw, a 3-cheese blend, house-made pico de gallo and house sour cream sauce.
      $15.00

    • Zesty Meatballs

      Three meatballs with marinara.
      $11.00

    • Wixom Calamari

      Hand-dipped fresh calamari, flash fried, topped with capers, sun-dried tomatoes, banana peppers and lemon cream sauce.
      $14.00

    • Fresh Chicken Wings

      Eight Dry-rubbed chicken wings, served naked or tossed in Mild, Lemon Pepper, Garlic Parmesan, BBQ Sauce or Hot Honey Sriracha.
      $14.00

    • Sliders

      Three mini burgers served with lettuce, tomatoes and pickles. Add cheese +$1.
      $12.00

    • Bang Bang Shrimp

      Crispy shrimp tossed in house-made spicy Bang Bang sauce.
      $14.00

    • Margherita Flatbread

      San Marzano-style tomato, fresh mozzarella, basil, olive oil, sea salt.
      $14.00

    • Sausage & Hot Honey Flatbread

      Italian sausage, roasted peppers, mozzarella, tomato, hot honey, basil.
      $16.00

    Salads

    • Grilled Salmon Salad GF

      Toasted almonds, gorgonzola and dried cranberries with raspberry vinaigrette.
      $18.00

    • Crispy Southwest BBQ Chicken Salad

      Crispy chicken tossed in BBQ sauce, romaine lettuce, corn, black beans, pico de gallo, flour tortilla chips and cheddar cheese with zesty ranch.
      $18.00

    • Grilled Chicken Cobb Salad GF

      Avocado, bacon, gorgonzola, tomatoes and an egg with creamy ranch with a touch of house dressing.
      $18.00

    • Michigan Seasonal Salad GF

      Grilled chicken, romaine, fresh seasonal berries, mandarin oranges and roasted cashews with raspberry vinaigrette.
      $17.00

    • Caesar Salad GF

      Fresh romaine, parmesan cheese, croutons and creamy Caesar. Add chicken 4, salmon 6, shrimp 5.
      $13.00

    Handhelds

    All sandwiches are served with choice of french fries and a pickle spear or coleslaw. Upgrade to hand-dipped onion rings +$3, sweet potato fries +$3, house-made mac & cheese +$4. Upgrade to a pretzel bun +$1 or a gluten-free bun +$3.

    • Beef Tenderloin Sandwich

      Pan-seared Filet Mignon, grilled onions, mushrooms, and melted provolone.
      $18.00

    • NY Steak Sandwich

      Broiled Choice NY strip, zip sauce, sautéed onions, green peppers, and portabella.
      $17.00

    • Chicken Avocado Club

      Grilled chicken breast, avocado, bacon, lettuce, tomatoes, bistro sauce, mayo and provolone cheese.
      $16.00

    • BBQ Chicken Sandwich

      Grilled chicken breast topped with BBQ sauce, melted provolone and topped with hand-dipped onion rings.
      $16.00

    • Crispy Chicken Ranch Wrap

      Hand-battered chicken strips with our house-made ranch dressing, bacon, cheddar, lettuce, and tomatoes.
      $16.00

    Burgers

    All burgers are made with fresh, never frozen Prime ground beef. Served with french fries and a pickle spear. Upgrade to hand-dipped onion rings +$3, sweet potato fries +$3, house-made mac & cheese +$4. Upgrade to a pretzel bun +$1 or a gluten-free bun +$3.

    • Prime Burger

      1/2 lb Prime Beef, lettuce, tomatoes and onions. Add cheese, grilled onions or grilled mushrooms $2; add bacon $2
      $14.00

    • Wixom Bleu Burger

      Beef blend, bacon, bleu cheese, caramelized onion, steakhouse sauce
      $16.00

    Mains

    Add Side of Coleslaw +$3 or Mac & Cheese +$4

    • Fish & Chips

      Hand-battered cod served with fries and tartar sauce.
      $17.00

    • Chicken Tenders

      Four chicken tenderloins, hand-breaded and fried crisp, served with seasoned fries and your choice of dipping sauce.
      $16.00

    • Jumbo Battered Shrimp

      Fresh beer-battered jumbo shrimp served with fries and cocktail sauce.
      $17.00

    • Lobster Ravioli

      Fresh homemade lobster ravioli topped with a rich and creamy sherry wine sauce, sun-dried tomatoes and crab meat.
      $18.00

    • Half Rack Ribs

      Chef Favorite. Rubbed and cooked fall-off-the-bone spare ribs, slathered in Kansas City-style BBQ sauce. Served with a side of fries.
      $21.00

    • Full Rack Ribs

      Chef Favorite. Rubbed and cooked fall-off-the-bone spare ribs, slathered in Kansas City-style BBQ sauce. Served with a side of fries.
      $30.00

    • Rosemary Chicken

      Slow-roasted rosemary-seasoned 1/2 chicken with garlic mashed potatoes and fresh vegetables. BBQ Sauce upon request.
      $19.00

    Italian

    Add a Greek or Caesar salad $3 | Minestrone Soup $3.

    • Spaghetti Bolognese with Meatballs

      Spaghetti topped with our meat sauce and Italian meatballs.
      $19.00

    • Lasagna

      Seasoned beef, mozzarella, herbs, and Bolognese sauce.
      $21.00

    • Chicken Fettuccini Alfredo

      Grilled chicken in a creamy house-made Alfredo. Add broccoli $3 | Substitute Shrimp for Chicken $5
      $20.00

    • Tortellini

      Cheese-stuffed tortellini, grilled chicken, and creamy Palomino sauce.
      $21.00

    • Chicken Parmesan

      Lightly breaded chicken with marinara sauce and baked cheese served over pasta.
      $20.00

    • Pasta al Pesto

      Penne, grilled chicken, portabella, sun-dried tomatoes, and creamy pesto sauce.
      $22.00

    • Chicken Piccata

      Lightly breaded sautéed chicken, capers, mushrooms, and lemon wine sauce. Served over pasta.
      $22.00

    • Penne Florentine

      Penne pasta, grilled chicken, spinach, and mushrooms in our creamy alfredo sauce.
      $22.00

    • Penne with Italian Sausage, Peppers & Onions

      Penne with Italian Sausage, Peppers & Onions tossed in our own zesty marinara sauce.
      $21.00

    Desserts

    • Tiramisu

      $8.00

    Kids Menu

    For guests 10 and under. Includes one kids meal, one kids juice, and scoop of ice cream (ice cream dine-in only). *Note: Not valid with other discounts, coupons, happy hour, private events, or catering.

    • Kids Tenders & Fries

      $9.00

    • Kids Burger & Fries

      $9.00
    All hours
    Sunday12:00 pm - 9:00 pm
    Monday11:30 am - 8:00 pm
    Tuesday11:30 am - 8:00 pm
    Wednesday11:30 am - 8:00 pm
    Thursday11:30 am - 8:00 pm
    Friday11:30 am - 8:00 pm
    Saturday12:00 pm - 9:00 pm
    Restaurant info

    Wixom Station Grill & Craft Tavern is a locally owned neighborhood restaurant in the heart of downtown Wixom. We serve approachable American food, craft cocktails, beer, and wine in a comfortable setting suited for lunch, dinner, drinks, and gatherings. Our menu combines familiar tavern favorites with thoughtfully prepared steaks, seafood, sandwiches, flatbreads, and seasonal features.

    Location

    49115 Pontiac Trail, Wixom, MI 48393

    Directions