Yacht Club 1136 Euclid ave

Fried dough filled with mashed potatoes and cheese. Topped with brown butter, capers, and parmesan cheese.

Sea Island Red Pea hummus served with veggies and pita bread.

Fried pork rinds tossed in ranch seasoning. Served with French Onion Dip.

Tortilla chips topped with queso and your choice of chili, brunswick stew, or ground beef. Add lettuce, tomato, or onion at no additional charge.

3 fried chicken tenders with choice of dipping sauce and side item.

Cup or Bowl - Medium spicy with ground beef and beans.

Cup or bowl - Tomato based with potato, smoked pork, chicken, corn, onion, and BBQ sauce

Lettuce mix with tomatoes, onion, cucumber, and cheddar cheese.

Wedge iceburg lettuce with confit tomatoes, cheddar cheese, bacon, green onion, boiled egg, and croutons

Mixed greens topped with pink-eyed peas, farmer's cheese, pickled red onion, local tomatoes, spiced pecans, and meyer lemon vinaigrette.

Crisp roll with house smoked pork, ham, swiss cheese, pickle, mustard, and green mojo sauce on the side. No modifications allowed.

Madras curry seasoning, grapes, pecans, celery, lettuce, tomato, onion, and mayo on sourdough. No modifications.

Hoagie roll with ham, provolone, lemon mayo, grilled banana peppers, red onion, lettuce, tomato, red wine vinaigrette

Corned beef, swiss, sauerkraut, and 1000 Island dressing on rye.

Pita wrap filled with fried edamame falafel, lettuce, tomato, kimchee radish, and aioli.

Pecan pesto aioli, bacon, lettuce, fried green tomato on sourdough.

Choice of cheese on sourdough.

Fried chicken breast and green tomato chow chow on a brioche bun.

Marinated chicken with choice of cheese, lettuce, tomato, pickle, and onion on a brioche bun.

Single patty with choice of cheese and lettuce, tomato, pickles, and onion on a brioche bun.

Double patty with choice of cheese and lettuce, tomato, pickle, and onion on a brioche bun.

Double patty burger on a brioche bun with white American cheese, cole slaw, BBQ sauce, and bacon.

Double patty burger with blue cheese, grilled tomato and cajun seasoning on a brioche bun.

Double patty with candied bacon, sauteed onion, and white American cheese on a brioche bun.

Double patty with Swiss cheese, French onion dip, bacon, and pickles on a brioche bun.

Lettuce mix, tomato, cucumber, onion, and cheese.

Medium spicy with ground beef and beans.

Tomato baaed with potato, smoked pork, chicken, corn, onion, and BBQ sauce

Mashed potato and cheese Pierogis topped with brown butter sauce, capers, and parmesan cheese.

Mashed potato and cheese Pierogis topped with brown butter sauce, capers, and parmesan cheese.