YELLOW Georgetown

- semolina and olive oil cake + orange blosson syrup + brown butter pistachios -

- chocolate chip brownie -

- chocolate chip cookie + halawa + maldon salt -

- cardamom + arak shortbread cookie - in a traditional S shape -

- 6 pieces of our walnut baklawa + signature YELLOW box -

- orange blossom honey caramel (contains dairy) -

- za'atar + garlic oil -

- 6 of our wood fired pita bread -

- urfa-thing or sesame -

- sumac onion + cucumber + green shatta labne -

- lebanese style lamb meat pie + garlic toum + seasoned lemon slice -

- a lot of pali olive oil + za'atar -

- feta + pom molasses -

- jalapeno + garlic + herbs -

- pom molasses + scallion -

- local farm beets, onion, aleppo, dill seed, coriander, pom molasses, garlic, mint, cilantro -

- cucumbers + red bell peppers -

- citrus + aleppo -

- variety of levantine pickles -

- 2oz of white fish schmear -

- 2oz spicy north african chili paste + yogurt -

- 2oz whipped garlic + olive oil + labne -

- 2oz of our classic hummus -

- 2oz whipped tahini -

- 2oz smoked jalapeno herb paste + labne -

- 12oz -

- 12oz -

- 16.9 oz -

- 12oz -

- 12oz -

- malted apple soda -

- flash chilled coffee soda, rotating flavors -

- 6.8oz -

- 6.8oz -

Arabiyya: Recipes from the Life of an Arab in Diaspora by Reem Assil

Boustany: A Celebration of Vegetables from my Palestine by Sami Tamimi

A 70% washed Colombian + 30% washed Ethiopian blend with notes of pomegranate, lemon rind, and tomato. It’s sweet, light, and made for your morning drip or pour-over.

A deeper 80% washed Brazilian and 20% natural sundried Ethiopian roast with notes of malted chocolate, cedar, and baking spice. Built for espresso and crafted to complement our specialty beverage program.