YENDIDI NORFOLK 5800 Chesapeake Boulevard

Jollof rice served with your choice of protein.

Fried rice served with your choice of protein.

Jollof rice served with your choice of protein.

Fried rice served with your choice of protein.

flaky buttery pie filled with ground seasoned beef and yendidi spices.

Crispy spring rolls filled with vegetables and deep-fried to golden perfection.

Our flaky and crunchy air-fried samosa is handmade pastry stuffed with ground seasoned beef and yendidi spices.

Sweet & spicy chunks of delicious fried plantain. Can be served with dry peanuts or yendidi sauce.

Buttered jumbo shrimps fried infused with herbs and spices

Well fried and partially oven grilled chicken wings marinated in a blend of rich herbs and spices.

Chicken marinated in a spicy succulent peanut butter seasoning smoked and grilled to your taste.

Goat meat marinated in a spicy succulent peanut butter seasoning smoked and grilled to your taste.

Oxtail meat marinated in a spicy succulent peanut butter seasoning smoked and grilled to your taste.

Romaine, baked beans, sliced cooked eggs with yoke, green and red bell pepper, salad cream with corned beef.

Romaine, baked beans, sliced cooked eggs with yoke, green and red bell pepper, salad cream shredded chicken

Black eyed peas stew with shredded chicken and fish.

Fresh cabbage, corned beef, shredded chicken and other vegetables and spices cooked to a tasty stew.

Ground melon seeds, spinach, oil and other vegetables cooked with mackerel fish fillet, shrimps and shredded chicken.

Very moist and tender well seasoned goat meat marinated in a flavorful tomato basil sauce.

Very moist and tender well seasoned oxtail meat marinated in a flavorful tomato basil sauce.

Well cooked and seasoned shredded chicken marinated in a flavorful tomato basil sauce.

Well seasoned and shredded mackerel marinated in a flavorful tomato basil sauce.

Flavored peanut-butter, African herbs and spices cooked together with well seasoned goat, cow feet, chicken and mackerel fish fillet to a tasty bowl of soup.

Palm Nut fruit extract with other African herbs and spices cooked together with well seasoned goat, cow feet and smoked catfish to give a tasty bowl of soup.

Ground melon seeds, spinach, oil and other vegetables slow cooked together with well seasoned goat, cow feet, chicken and fish to give a tasty bowl of soup.

Okra, onions, tomatoes and other vegetables and spices cooked together with catfish, cow feet, cow skin to a delicious African soup.

Tomatoes, habanero pepper & other spices cooked together with goat, cow feet, chicken and fish to give a tasty bowl of soup.

Tomatoes, basil leaves and other herbs and spices cooked to a tasty stew with black beans and mushrooms.

Oven grilled soft bone-in tilapia infused with well seasoned with African herbs and spices.

Oven grilled soft-bone whole mackerel infused with well seasoned spices and herbs.

Finger-licking good Yendidi wings glazed with honey and infused with natural flavors of herbs & spices served with fries.

A well seasoned grilled chicken with your choice of rice or fried sweet plantains. A flavorful dish for your kids.

A moist, fluffy lemon cake, with just 4g net carbs per slice! You'll love the taste.

Fully moist and chocolatey perfect. A perfect dessert after a great meal at Yendidi.

Hard boiled egg with woke inside. Served with most of our appetizers and entrees.

Ripe yellow plantain boiled in water with salt.

Ghana yam boiled in water and salt to a slow cook.

Rice cooked in coconut oil and milk.

Fermented corn dough made into a dumpling and wrapped in banana leaves

Fried slices of seasoned potatoes. Served with most of our appetizers and entrees.

Our Ghana style fried rice is packed with veggies, eggs and flavors.

Ripe yellow plantain fried in canola oil. Served with most of our appetizers and entrees.

A very rich rice dish infused in a flavorful Yendidi spices and herbs sauce seasoned to perfection.

Jasmine Rice slow cooked to perfection

A proportionate mixture of cooked cassava (yuca) and green plantain pounded into a smooth paste.

This is a type of fufu made with cooked Ghana yam pounded into a smooth paste.

Fresh broccoli, butter and green bell pepper. Served with most of our appetizers and entrees.

Fresh cabbage, butter and green bell pepper. Served with most of our appetizers and entrees.

Fresh broccoli, onions, red bell pepper, carrots, green bell pepper and butter. Served with most of our appetizers and entrees.

Fresh mushrooms stirred fried with garlic and a blend of rich yendidi species. Served with most of our entrees and appetizers.

Fresh collard greens seasoned and steamed to a great taste. Served with most of our entrees and appetizers.

Fried slices of sweet potatoes. Served with most of our appetizers and entrees.

A colorful dish of rice slowly cooked with black eye peas