Zafferano Ristorante

Burrata from Italy blended with a tangy masala chutney

Wisconsin's favorite cheese curds, elevated with a crispy coating and served with a mint chutney

A mix of Indian kebabs and Italian spiced wings

Crispy naan topped with fresh tomatoes, basil, and a balsamic drizzle

Saffron-infused risotto with panko-encrusted lamb keema in a pomodoro sauce

Crispy spiced veggie balls on sticks with tangy chutney

Crunchy sweet corn tossed in black pepper & herbs

Fiery crispy chicken with curry leaves & green chillies

Yogurt-marinated tandoori chicken, grilled and sizzling

Crispy cauliflower florets tossed in a spicy, tangy sesame chilli sauce

Soft paneer cubes cooked in a chef-special fusion sauce with Indian and Italian flavors

Deep-fried mozzarella with spiced sweet corn & bell peppers

Crispy puris with creamy butter chicken

Tomatoes, mozzarella, basil, balsamic, pine nuts

Parmesan & panko-encrusted eggplant with stracciatella cheese, arugula

Button mushrooms stuffed with spinach & ricotta cheese

Mussels steamed in garlic, white wine, herbs & butter

Rich, creamy soup with sweet lobster and aromatic saffron flavor

Creamy roasted mushroom soup with Indian spices, rich earthy flavor, and a velvety finish

Creamy soup with roasted butternut squash & herbs

Romaine & spring mix with artichokes, tomatoes, cucumbers, carrots, parmesan, & Italian dressing, topped with crispy paneer bites

Crisp Romaine lettuce tossed, with creamy dressing with house made croutons

Classic, soft naan brushed with butter and choice of add-ons

Florentine style spinach base, topped with North Indian paneer, blending rich Italian and Indian flavors

Potato and green peas with mint chutney sauce, mozzarella cheese, and fresh herbs

Traditional pizza dough, topped with Lucknowi-style Malai kofta curry and melted cheese

Wood fired pizza from Naples, layered with creamy Delhi-Style butter chicken sauce and mozzarella

Wood-fired pizza with mozzarella, marinara sauce, and a generous helping of crispy pepperoni

Spiced channa masala spread over crisp pizza crust, topped with cheese & cilantro

Mozzarella and blue cheese, topped with pears, masala cashews, and fresh arugula

Traditional pizza, topped with Indian-spiced lamb meatballs

Beef bolognese with roasted mixed peppers & mozzarella

The ultimate Indian comfort meal, slow-cooked in spices & layered with paneer

The ultimate Indian comfort meal, slow-cooked in spices & layered with chicken

The ultimate Indian comfort meal, slow-cooked in spices & layered with goat

Smoky char-grilled tandoori grilled chicken layered with rice and other aromatics

Northern Italian ravioli, stuffed with creamy paneer and finished with a lemon-caper piccata sauce

Siciallian eggplant parmesan, blended with bold tikka masala sauce

Italian chicken parmesan, enhanced with a rich tikka masala sauce

A rich & indulgent twist on the classic comfort food, our mac & cheese is infused with aromatic saffron, adding a delicate depth of flavor & a beautiful golden hue

Thick-cut, roasted cauliflower topped with tikka masala sauce and a pomegranate mint cilantro blend

Classic Italian spaghetti, topped with juicy, spiced south Indian- style lamb meatballs

Semi-fusion Italian lasagna with spiced lamb, layered with pomodoro sauce

Veggie dumplings in rich saffron cream curry

Soft paneer in a rich, creamy cashew-tomato gravy, infused with royal spices. A dish fit for royalty

Classic North Indian combo of tangy chickpeas and fluffy deep-fried bread

Creamy lentils cooked w/ ghee & spices

Boiled eggs in robust onion-tomato gravy with desi spices

Mixed vegetable curry with aromatic masalas

Classic North Indian dish with tandoori chicken in a rich, buttery tomato-cream sauce

A Rajasthani specialty with slow-cooked goat in a fiery red chilli and yogurt-based sauce

Fiery south Indian goat curry with bold Chettinad spices

Royal spiced chicken with nuts and saffron

Spicy chicken curry simmered in coconut milk

South Indian chicken curry with mint & roasted spices

Seared scallops in a rich Mughlai butter sauce

Kerala fish curry in coconut milk and tamarind

Semi-fusion Italian lasagna with spiced lamb, layered with pomodoro sauce

Large lobster ravioli, cooked in a cheesy sauce

Peas, mushrooms, spinach, garlic, saffron and topped with goat cheese crumble

Stuffed butternut squash served in a creamy sauce

Spaghetti served with red or white wine cream sauce

Venetian-style risotto, infused with champagne and topped with seared spiced scallops

Mediterranean-Style grouper, crushed with Persian and North Indian pistachios, served with a saffron mango chutney

Grilled 14 oz steak served with melted blue cheese, Indian-spiced tomato slaw

Tender pork chop in a rich apple glaze, served with a blend of spices & Bombay potatoes

Tender lamb chops, marinated and grilled in a Rajasthani curry and served with Truffle mashed potatoes

Classic steakhouse cut, served with Mangalorean-style ghee-roasted potatoes, adding a buttery, spiced twist

14 oz Ribeye grilled and served with ghee-roasted potatoes, and topped with a demi glaze sauce

Crispy cannoli filled with spiced cinnamon-masala cream

Italian panna cotta, infused with fragrant Assam chai spices for a creamy, spiced dessert

The beloved coffee and mascarpone dessert

Creamy yogurt blend with pumpkin & warm autumn spices

A refreshing Punjab style mango lassi infused with delicate saffron flavor