Zeytin 224 FRESH DR

Grilled peaches, berry compote, toasted pecans, caramel, and cinnamon.

Ricotta cream, vanilla custard, brûléed sugar, and fresh berries.

Caramelized bananas, toasted pecans, brown sugar rum sauce, and caramel.

Stuffed with strawberry cream cheese, topped with fresh strawberries and berry compote.

Stuffed with Nutella, vanilla custard, fresh strawberries, and bananas.

Filled with Nutella, Bavarian cream, strawberries, and bananas.

Filled with eggs, crispy bacon, and melted cheddar, topped with cream cheese, scallions, and a drizzle of hot honey.

Belgian waffle with crispy fried chicken, hot honey, whipped butter, and scallions.

Belgian waffle topped with vanilla custard, fresh berries, and brûléed sugar, berry compote on the side.

Belgian waffle with strawberry cream cheese, fresh berries, and berry compote.

Belgian waffle with pistachio paste, Bavarian cream, kataifi, and crushed pistachios.

Layered with lemon ricotta cream, topped with berry compote and fresh berries.

Made with cinnamon swirl, layered with cream cheese icing, topped with cinnamon butter.

Layered with pistachio paste, topped with crispy kataifi, crushed pistachios, and extra pistachio paste.

Layered with Biscoff cream, topped with cookie crumbles and a whole Biscoff cookie.

Layered with pistachio paste, topped with Belgian chocolate, fresh berries, bananas, kataifi, wafer sticks, and crushed pistachios.

Seasoned avocado, bacon, scallions, and two fried eggs on grilled sourdough.

Seasoned avocado, goat cheese, tomatoes, arugula, scallions, and balsamic glaze.

Cream cheese, seasoned avocado, smoked Atlantic salmon, pickled red onion, scallions, dill, and capers on grilled sourdough.

Prosciutto, arugula, scallions, capers, poached eggs, and hollandaise sauce.

Smoked Atlantic salmon, sautéed spinach, cream cheese, capers, fresh dill, red onion, poached eggs, and hollandaise sauce.

Sujuk, kasar cheese, avocado, poached eggs, and hollandaise sauce.

Halloumi, grilled tomato, bacon, and scallions, topped with poached eggs, hollandaise sauce, and bacon crumbles.

Steak, grilled onion, mushroom, peppers, poached eggs, and hollandaise sauce.

Butter-sautéed lobster, tomatoes, onions, and peppers, finished with melted Brie cheese, capers, and scallions.

Smoked Atlantic salmon, fresh dill, red onions, scallions, peppers, and cheddar cheese, topped with avocado, cream cheese, and capers.

Tomatoes, Kalamata olives, mushrooms, onions, peppers, and spinach lightly sautéed in butter with feta cheese, topped with fresh dill and scallions.

House-made corned beef with diced country potatoes, onions, peppers, and cheddar cheese. Topped with avocado, cream cheese, and scallions.

Sautéed chorizo, bacon, Kalamata olives, and Colby Jack cheese, topped with cream cheese, bacon crumbles, and scallions.

Shrimp, cheddar, tomatoes, and baby spinach lightly sautéed in garlic butter, topped with melted Brie cheese and scallions.

Bacon, mushrooms, onions, arugula, goat cheese, hot honey, bacon crumbles, and cheddar.

Marinated grilled chicken thighs on a buttery croissant with mozzarella, tomatoes, onions, sun-dried tomatoes, arugula, and pesto.

Seasoned gyro meat wrapped in lavash with fries, lettuce, tomatoes, onions, pickles, and tomato sauce.

Freshly baked sandwich bread, layered with ham, turkey breast, bacon, cheddar cheese, tomatoes, onions, lettuce, and mayo.

Buttery croissant with feta, tomatoes, cucumber, avocado, Kalamata olives, arugula, and red onion, finished with a drizzle of balsamic glaze and olive oil.

Buttery croissant with crispy bacon, fluffy eggs, and melted cheddar cheese.

Marinated 6 oz. sirloin steak served with two eggs and home fries.

Two bacon strips, two sausage links, two slices of ham, two pancakes, and two eggs.

Two eggs, hash browns, and your choice of two bacon strips or two sausage links.

Belgian waffle, two eggs, and your choice of two bacon strips or two sausage links.

Sujuk, pastrami, pepper, onions, and Kasar cheese.

Chopped USDA choice steak with peppers, tomatoes, onions, and Kasar cheese.

Thinly sliced seasoned gyro meat with peppers, onions, feta, and Kasar cheese.

Spinach, mushroom, feta cheese, and red onion with Mediterranean spices.

Sujuk, Kasar cheese, Kalamata olives.

Kasar and feta cheese.

Two thin, crispy flatbreads topped with seasoned ground beef, tomatoes, onions, and peppers.

Romaine lettuce, red onion, grape tomatoes, cucumbers, Kalamata olives, feta cheese, arugula, carrots, and red cabbage, finished with balsamic glaze, olive oil, and lemon juice.

Finely chopped tomatoes, cucumbers, onions, parsley, mint, peppers, walnuts, and feta, tossed in our house Turkish dressing with pomegranate molasses. Served with warm pita bread.

4 pcs

4 pieces

8''

Due to high demand, our signature complimentary pita bread and olive oil dip—normally exclusive to dine-in guests—is now available for delivery orders, too.