APPETIZERS
Appetizers (on-line)
Calamari
Crispy fried calamari, spicy tomato, aioli (contains gluten)OUT OF STOCK$17.00Ceviche
Shrimp, fresh fish or octopus; tomato, onion, cilantro, lime, avocado$19.00Crab Cake
Fresh jumbo lump crab, crusted tomatoes, tartar sauce (contains gluten)$29.00Crab Guacamole
Jumbo lump crab meat, avocado, citrus, onion, cilantro, jalapeños, pineapple, corn chips$21.00Guac no crab
Avocado, citrus, onion, cilantro, jalapeños, pineapple, corn chips$15.00Tuna Tostada
Yellowfin tuna, aioli, avocado, leeks$19.00Chicken Pate & Gizzards
Chicken liver pâté, fried chicken gizzards, aioli, pickled onions, toast points$20.00Burrata
Summer vegetables, peaches, tomatoes, mint pesto, onions, pumpkin seeds, toast points (contains nuts)$16.00
SOUP & SALAD
Caesar Salad
Hearts of romaine, caesar dressing, croutons, cured tomatoes, shaved parmesan$12.00Harvest Salad
Summer greens, watermelon, peaches, cucumbers, tomatoes, mint-lemon vinaigrette, goat cheese$15.00Grilled Fish Salad
Fresh catch, summer greens, cucumbers, heirloom tomatoes, queso fresco, hibiscus vinaigrette$30.00Chicken & Corn Chowder
Chicken, cream, bacon, potato, mirepoix, corn$13.00Side Salad
$8.00Soup & Salad Combo
$18.00
DINNER MENU
Del Mar
Redfish Half Shell
Gulf redfish, fresh crab meat, lemon-caper beurre blanc, basmati rice$68.00Grilled Octopus
Squid ink risotto, corn succotash, salsa matcha$28.00Pan Seared Scallops
Risotto, corn, bacon, citrus butter$55.00Pistachio Crusted Fresh Catch
Basmati rice, vegetables, citrus butter (Contains gluten)$50.00Fish & Chips
Atlantic cod tail, fries, tartar sauce (Contains gluten)$24.00Shrimp & Grits
Louisiana gulf shrimp, heirloom grits, verjus, cheese, bacon-mushroom demi.$26.00
De La Tierra
Filet Mignon
Prime tenderloin, potato puree, grilled asparagus, mushroom demi$69.00Crispy Fried Chicken
Boneless chicken breast, mushroom demi, fried leeks$26.00Wagyu Burger
7 oz Wagyu patty, crispy prosciutto, spicy aioli, heirloom tomatoes$35.00Mushroom Risotto
Arborio rice, roasted mushrooms, fresh thyme, white wine, truffle oil, shaved parmesan$28.00Chicken Piccata
Pan seared Nourishing Farms chicken, potato purée, green beans, lemon-caper butter$28.00Rack of Lamb
Potatoes, mint pesto, blister heirloom tomatoes, green beans, leeks$38.00
LUNCH MENU
Entrees
Fish & Chips
Atlantic cod tail, fries, tartar sauce$21.00Grilled Fish Of The Day
Basmati rice, sautéed vegetables, citrus butter$29.00Lunch Crispy Chicken
Potato puree, mushroom demi, fried leeks$21.00Shrimp & Grits
Louisiana gulf shrimp, heirloom grits, verjus, cheese, bacon-mushroom demi.$26.00Chicken Piccata
Pan seared Nourishing Farms chicken, potato purée, green beans, lemon-caper butter$28.00
Sandwiches
Lunch Wagyu Burger
Cheddar cheese, lettuce, tomato, avocado, caramelized onions$22.00Blackened Fish Sand
Atlantic cod, tartar, pickles, lettuce, tomato, avocado$15.00Steak Sandwich
Prime tenderloin tips, sauteed mushrooms, grilled onions, swiss cheese, pickled onions, lettuce, tomato, avocado, aioli$19.00Korean Chicken Sandwich
$16.00Habanero Chicken Sandwich
Lettuce, tomato, avocado, habanero aioli, pickled onions$15.00Spicy Shrimp Sandwich
Sauteed shrimp, remoulade, lettuce, tomato$15.00Cuban
$18.00
DESSERT
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11:00 am - 9:00 pm |
| Wednesday | 11:00 am - 9:00 pm |
| Thursday | 11:00 am - 9:00 pm |
| Friday | 11:00 am - 10:00 pm |
| Saturday | 11:00 am - 10:00 pm |
Restaurant info
Like the deep, blue Oaxacan spring that is our namesake, Zuzul Coastal Cuisine invites guests to enjoy the bounty and beauty of the natural world. From carefully sourcing the finest seasonal, responsibly harvested seafood to working with local farmers and purveyors to select the best locally raised meats and produce, Chef Gabriel Balderas and team aim to provide an unparalleled dining experience in a warm and welcoming setting.
Location
1370 East 70th Street, Shreveport, LA 71105
