404 Restaurant and Bar 4969 Roswell Rd #200

1 champagne bottle per person served with orange juice and flavors to keep the mimosas flowing.

2 champagne bottles served with orange juice and flavors to keep the mimosas flowing.

Dusse, Hennessy, Sweet & Sour Trple sec

Hennessy, Strawberry, Pineapple

Hennessy, Triple sec, Agave, Fresh lime, Peach

Herrradura Sliver, Triple sec, Simple Syrup, Fresh Lemon Juice

Herradura Repo, Triple sec, Agave, Fresh Lime

Herradura Sliver, Mango, Pineapple

Tequila, Coconut Cream, Pineapple, Lime Juice

Lchyee, Lemon Juice, Triple sec, Simple Syrup

Empress Gin, Eldflower, Lime Juice, Tonic

Bacardi, Pina Colada, Strawberry, Pineapple

Rum, Mint, Simple Syrup, Triple sec, Sprite

Gin, Vodka, Tequila, Rum, Sweet & Sour and Coke

Mr. Black, Simple Syrup, Vodka, topped with a Cream Float

Makers Mark, Simple syrup, Bitters

A bold, pan-seared 16 oz. bone in ribeye finished with a luxiours garlic-kissed cowboy butter.

Juicy 100% Angus beef layered with truffle mayo and crisp fried onion strips, a luxurious twist on a classic.

Blackened salmon and shrimp topped with a crawfish cream sauce, a real Southern masterpiece.

Premium lamb chops glazed in a rich maple bourbon reduction, balancing sweet and smoky elegance.

Tender chicken breast infused with rosemary and roasted to golden perfection, simplicity elevated.

Indulge in a choice of seafood pasta 38 or slow-braised oxtail 42 both super creamy and super wet.

Three golden-fried wings, kissed with a hint of ATL's signature southern spice. Crispy, juicy, and unforgettable.

Crispy tortilla chips smothered in melted cheese, fresh pico de Gallo, jalapeños, your choice of protein, and drizzled with our signature 404 sauce. beef $18. chicken $18. shrimp $24. salmon $28

A soul-warming bowl of rich seafood gumbo, brimming with plump shrimp, sweet crawfish, and the essence of the South.

UA flight of ten perfectly cooked wing, dressed in a medley of bold and distinctly Atlanta-inspired flavors. 404/Buffalo/Honey Hot/Lemon Pepper/BBQ/Sweet Chili

Golden-fried lobster bites paired with a house-made aioli.

Crispy, golden eggrolls brimming with tender cheesesteak and bold, indulgent flavors.

Succulent crab claws and under shrimp, delicately sautéed in a luxurious blend of olive oil, butter, and house-crafted seasonings.

An irresistible trio of tacos your choice of fried chicken 18, succulent shrimp 20, or tender oxtail 26.

Crispy egg rolls filled with juicy oxtails and mac & cheese, cabbage, sweet potatoes.

Juicy Angus beef sliders 18 or succulent salmon 22 crowned with velvety truffle mayo, golden crispy onion strips, and artisan pickles.

Fresh, plump oysters baked to perfection and topped with a rich, creamy blend of spinach, garlic, herbs, and a decadent parmesan crust.

Fresh, fire-grilled oysters overflowing with crawfish and lump crab meat all smothered in a rich garlic butter sauce. Topped with a melted blend of cheeses, crispy bacon and a hint of Cajun seasoning.

Tender asparagus spears, lightly charred and finished with a touch of sea salt and citrus essence.

Steamy, tender and dripping with rich buttery flavor, slow cooked and soaked in all the right juices.

Velvety mashed sweet potatoes blended with warm spices and a hint of honey for a luxurious, buttery finish.

Creamy Yukon Gold potatoes whipped to perfection with rich butter and a touch of roasted garlic.

Steamed to perfection.

Crisp romain lettuce tossed in a creamy Caesar dressing, topped with parmesan cheese and crunchy croutons.

A fresh mix of greens, cherry tomatoes, cucumbers, red onions, and shredded carrots, served with your choice of dressing.

A decedent medley of five artisanal cheeses, baked to golden perfection with a crisp, buttery crust.

Vibrant broccoli florets steamed to preserve their natural sweetness, finished with a whisper of herb butter.

A fluffy, oven baked potato overflowing with melted cheese, crispy bacon, chives, and a dollop of sour cream.

Crispy golden fries infused with aromatic truffle oil and topped with aged Parmesan for an indulgent bite.

Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with parmesan cheese and crunchy croutons.

A fresh mix of greens, cherry tomatoes, cucumbers, red onion, and shredded carrots, served with your choice of dressing.

Cajun-spiced shrimp over creamy stone-ground grits, finished with a rich butter reduction.

A marinated 8oz NY strip cooked to your liking. Served with 3 eggs and house potatoes.

3 crispy golden fried wings paired with a vanilla Belgian waffle with vanilla cream and hot honey drizzle.

Fluffy vanilla belgian waffle crowned with bourbon- peach compote, cobbler crumble and vanilla bean whipped cream with two sides of your choice.

Brioche soaked in vanilla custard, griddled golden, topped with whipped cream and warm maple with two sides of your choice.

Blackened salmon, chicken sausage, scrambled eggs with cheddar cheese and house potatoes.

Juicy salmon sliders crowned with velvety truffle mayo, golden crispy onion strips and artisan pickles.

100% Angus beef topped with a fried egg, crispy turkey bacon crowned with truffle mayo, golden crispy onions strips, artisan pickles on brioche bun.

Fluffy eggs, melted cheese and your choice of protein on warm toasted brioche.

Braised oxtails over crispy potatoes with sweet peppers and onions. Comfort foos, reimagined.

Butter-poached lobster in our cajun seasoning and signature 4 cheese blend on brioche toast with tomato bisque.

Three egg, protein, grits or house potatoes, toast or biscuit.

Cinnamon-kissed brioche sticks with warm maple syrup. Golden buttery and perfect for dipping.

Mini waffles stacked with golden fried chicken and hot honey.

Crispy fried green tomatoes, dipped in our signature batter served with homemade spicy remoulade.

Smashed avocado, heirloom tomato, soft egg, and chili oil on grilled sourdough.

Crispy egg rolls filled with juicy oxtails and mac & cheese, cabbage, sweet potatoes.