AHiNKE

long grain rice cooked in tomatoes, herbs and spices. served with chicken and house salad

spicy grilled chicken seasoned with chef’s special blend of spices, coleslaw and sasuage with a side of potatoes

Stir-fried rice with juicy shrimp, colorful veggies, and a blend of spices for a flavorful, aromatic dish.

a steamed bean pudding made from blended black-eyed peas, peppers, and spices, with a smooth, savory flavor

a spicy, flavorful spinach stew with peppers, onions, palm oil, and tender meats, infused with rich Nigerian spices. Choice of beef, fish or chicken

a rich, spicy Nigerian stew made with ofada peppers, palm oil, and assorted meats. Choice of beef, chicken or boiled egg

a hearty, nutty melon seed stew, cooked with leafy greens, spicy peppers, and tender meats, rich in Nigerian flavors. Choice of beef, fish or chicken

A traditional dish combining Amala, Gbegiri (bean soup), Ewedu (jute leaves), and rich, spicy meat stew.