Alessandro's Wood Fired Italian & Bar

Crouton, Parmigiano, blackpepper 

Seasonal fruit, goat cheese,toasted almonds, limoncello dressing 

Tomato, shaved grana, padano cheese, balsamic reduction  

Hot & sweet peppers, sun dried tomato, olives, honey reduction 

Fiore di latte, tomato,basil, evoo 

Ricotta, mozzarella ,spinach, garlic, red onions, roasted peppers

Mikes hot honey, fiore di latte, tomatoes, pepperoni, sopressatta

Veal,pork, and beef, antica ragu, ricotta

Prosciutto, peas,onion,pink cream sauce 

tomato sauce, mozzarella and pecorino side pasta 

wood fired served with arugula, fennel, capers grilled lemon evoo