ALICANTE

Mushroom Caps Stuffed With Shrimp, Scallops, Crab, Garlic Cream

Eggplant, Spinach, Ricotta, Mozzarella, Parmeson, pink Vodka Sauce

Point Judith Fried Calamari, Hot Peppers - Horseradish Cocktail Sauce

Siracha Aioli , Scallions

Sushi Grade Tuna, Sesame Encrusted, Seared Rare, Thinly Sliced, Baby Arugala, Horseradish & Wasabi Aioli

Bourbon Glaze

Six Jumbo Shrimp, Cocktail Sauce

Lightly Fried, Sweet Asian Sauce

Shaved Parmesan, Crouton

Fresh Pear, Gorgonzola, Citrus Mango Vinaigrette

Carrots, Cucumber, Tomato, Balsamic Dressing

EVOO, Aged Balsamic Reduction

Boneless Chicken Breast, Roasted Garlic & Basil Marinara, Mozzarella - Penne

Crispy Chicken, Burrata, Pesto Cream, Penne

Roasted Tomato, Artichoke, Capers, Linguine

PAPPERDELLE, Classic Sauce made with Sirloin, Veal, Pork, Vegetables, Touch of Cream

Veal, Marsala Wine, Mushrooms Sauce- Garlic Mashed Potatoes & Vegetables

7oz Beef Filet , Gorgonzola Butter, Mashed, Asparagus

Stuffed with Apple, Onion, Spinach, Feta Cheese, Cherry, Bacon, Garlic, Balsamic Reduction, Mashed Potato Vegetable

Slow Braised, Garlic Sherry Au Jus- Parmesan Risotto, Bang Bang Broccoli

Grilled, Rosemary & Mustard Marinade, Garlic Demi Glaze, Mashed, Vegetable

Cheese Sacchetti, Shrimp, Scallops, Lobster Sherry Tomato Cream

Garlic, White Wine, Basil, Tomatoes, Linguine

Baked, Pesto Cream, Almond Bread Crumbs, Mashed, Vegetables

Grilled, Bourbon Glaze, Parmesan Risotto, Grilled Asparagus