Arancino at The Kahala

fresh vegetable crudités, warm anchovy garlic dip

locally grown tomatoes, burrata cheese, petite basil

Flame grilled baby romaine, guanciale, parmigiano reggiano croccante

organic mixed greens, petite vegetables, house-made red wine vinaigrette, yuzu foam

lobster bisque, claw meat, brioche

uni, white wine garlic tomato cream sauce

classic roman dish – pecorino romano, parmigiano reggiano, toasted black peppercorn & rigatoni

local waimana tkg poached egg, parmigiano reggiano, cream, guanciale, truffle butter

guanciale, onions, parmigiano reggiano & garlic tomato sauce

fresh made pappardelle, wagyu beef bolognese

fresh made tagliatelle pasta, snow crab, bottarga, olive oil garlic sauce

carnaroli rice, parmigiano reggiano, white wine, cream

locally grown tomato concasse garlic olive oil sauce, parmigiano reggiano, imported burrata cheese and pesto sauce

calamari, spicy garlic squid ink sauce

Mozzarella, fresh tomato, straciatella, fresh basil

mozzarella, parmigiano reggiano, basil, tomato sauce

signature pizza — shrimp, maui onion, garlic chips, mozzarella, parmigiano reggiano

prosciutto cotto, salamino piccante, salciccia, mozzarella, tomato sauce

mozzarella, gorgonzola, mascarpone, parmigiano reggiano, served with honey jar

local waimana tkg poached egg, guanciale, parmigiano reggiano, mozzarella, croccante, truffle oil

smoked Australian lamb chops, lamb stock demi glace

32oz grilled tomahawk, broccolini , roasted rosemary potatoes, triple crunch mustard

braised wagyu beef cheeks, mashed potatoes, fried leek

flourless chocolate almond cake, pistachio sauce, vanilla whipped cream

local mixed greens & vegetables with Italian dressing

sweet corn

tagliatelle with meat sauce

tagliatelle with cream sauce and mushrooms

bear shaped cheese pizza with nutella ears

bear shaped pepperoni pizza