Bella Costa Ristorante

Grilled chicken topped with spinach, tomatoes and mozzarella cheese with our homemade pesto served on toasted ciabatta bread and french fries

Grilled chicken topped with lettuce, tomato and mozzarella cheese with our homemade roasted red pepper aioli served on toasted ciabatta bread and french fries

Meatball parmigiana served on toasted ciabatta bread with french fries

Eggplant parmigiana served on toasted ciabatta bread with french fries

Chicken parmigiana served on toasted ciabatta bread with french fries

Veal parmigiana served on toasted ciabatta bread with french fries

Burrata, Olive oil & basil served on a flat bread pizza

Fried chicken, thinly sliced ham, melted cheese, Lettuce and Tomatoes served on Ciabatta bread

Burrata, arugula, prosciutto server on a flat bread pizza with a balsamic glaze

Homemade pappardelle pasta served with a meatball and ricotta cheese

Sautéed chicken & broccoli alfredo with homemade pappardelle

Meatball parmigiana served over our homemade pasta

Broiled scrod served with chef’s mashed potatoes and roasted vegetables

Our homemade pasta with portobello mushrooms in a garlic and oil sauce

Grilled portobellas sauteed with garlic & oil

Handcrafted rice balls mixed with parmesan cheese and meat served with a side of marinara sauce

Garlic bread topped with tomatoes and melted cheese

Broiled Oyster with spinach ,feta cheese and onions , finsihed with fresh dill

Comes with arugula, tomatoes, burrata cheese, and octopus. Topped with aged balsamic vinegar and olive oil

Grilled heart of romaine lettuce with cipollini onions topped with our homemade Caesar dressing

Black Angus NY Sirloin steak with a spinach base topped with roasted vegetables, blue cheese crumbles, bacon and fresh avocado tossed with balsamic vinaigrette

Seared Scallops served with an arcadia mix base topped with roasted golden beets and tossed with our homemade white peach balsamic vinaigrette

Broiled filet of salmon served with an arcadia mix base topped with roasted golden beets and topped with homemade white peach balsamic vinaigrette

Grilled chicken served with an arcadia mix base topped with red onions, sliced oranges, fresh strawberries, sliced avocado and roasted candied pecans tossed with our homemade citrus vinaigrette

Grilled chicken served with an arcadia mix base topped with sliced almonds, mandarins, sesame seeds and wonton noodles tossed with our homemade Thai Peanut dressing

With Pesto Sauce ,Tomato and Goat Cheese

Chicken sautéed with sun dried tomatoes, red & green peppers, asparagus, broccoli, spinach and garlic in a white wine sauce served over homemade pasta

Homemade pappardelle alfredo with chicken and broccoli

Chicken parmigiana served with homemade pasta Alfredo mascarpone

Chicken sautéed with mushrooms in a light creamy Marsala wine sauce served over homemade pasta

topped with mozzarella and red sauce served with homemade pasta

Chicken sautéed in a creamy lemon white wine sauce served over homemade pasta

Chicken and Eggplant parmigiana served with homemade pasta

Chicken and Eggplant parmigiana served with homemade pasta alfredo mascarpone

served with chef’s mashed potatoes and roasted vegetables

14oz steak served with chef’s mashed potatoes and roasted vegetables

14oz steak coated with cracked black pepper in a red wine Demi glaze sauce served with chef’s mashed potatoes and roasted vegetables

7oz steak served with chef’s mashed potatoes and roasted vegetables

7oz steak coated with cracked pepper and cooked in a red wine Demi glaze sauce topped with onion rings and served with chef’s mashed potatoes and roasted vegetables

Two 8oz Boneless Pork Chops served with mashed potatoes and fresh roasted vegetables

Veal sautéed with mushrooms in a light creamy Marsala wine sauce served over homemade pasta

topped with mozzarella and red sauce served with homemade pasta

Veal parmigiana served with homemade pasta alfredo mascarpone

Veal and eggplant parmigiana served with homemade pasta

Veal sautéed with mushrooms, prosciutto ham and topped with mozzarella cheese over homemade pasta

Veal sautéed in a creamy lemon white wine sauce served over homemade pasta

Shrimp, scallops, salmon, scrod and mussels in a light sauce (Scampi, Red or Fra-Diavolo sauce) served over homemade pasta

Lightly breaded broiled stuffed shrimp, scallops, scrod and salmon served with chef’s mashed potatoes and roasted vegetables

Lightly breaded broiled scrod served with chef's mashed potatoes and roasted vegetables

Lightly breaded scrod stuffed with our crabmeat stuffing baked to perfection served with chef’s mashed potatoes and roasted vegetables

Sea scallops sautéed with spinach and sherry wine in a cream sauce topped with cheese and served over homemade pasta

Sautéed scallops, shrimp, mussels, diced tomatoes and asparagus tossed with risotto in a buttery creamy sauce

Shrimp sautéed with lemon, garlic and parsley in a light creamy sauce topped with cheese and served over homemade pasta

served with chef’s mashed potatoes and roasted vegetables

fresh jumbo shrimps stuffed our crabmeat stuffing served with our chef’s mashed potatoes and roasted vegetables

Sea scallops, shrimp and scrod served with seasoned French fries

served with french fries

Homemade lasagna with meat sauce

steamed vegetables sautéed in a white wine garlic sauce served over homemade pasta

Homemade ravioli with marinara or bolognese sauce

Homemade ravioli served in an alfredo mascarpone cheese sauce with tomatoes and sage

served with homemade pasta

Eggplant parmigiana served with homemade pappardelle Alfredo mascarpone

served with french fries

Fresh jumbo shrimp stuffed with our crabmeat stuffing served with chef’s mashed potatoes and roasted vegetables

Sautéed shrimp, scrod, mussels and onions with fresh basil & garlic in a light tomato broth served over homemade linguini

7oz steak coated with cracked pepper and cooked in a red wine Demi glaze sauce topped with onion rings and served with chef’s mashed potatoes and roasted vegetables

Fried sea scallops, shrimp and scrod served with french fries and coleslaw

Lightly breaded baked stuffed shrimp, scallops, salmon and scrod served with chef’s mashed potatoes and roasted vegetables

Sautéed chicken with a creamy white wine sauce, fresh garlic and broccoli tossed with homemade pasta

Sautéed chicken with portobello mushrooms, artichokes, tomatoes and Gorgonzola cheese tossed with white wine and homemade rigatoni

Sautéed veal with red onions, capers, olives and feta cheese in a light garlic and olive oil sauce served over our homemade pappardelle pasta

Homemade pappardelle pasta alfredo with prosciutto

Chicken sautéed with asparagus, mushrooms and tomatoes in a light creamy white wine sauce served over homemade spaghetti

Arugula Puree' mixed with egg yolk ,Pecorino Romano cheese (Contains Nuts).

Fresh homemade pasta shells filled with blue crab tossed diced tomatoes and fresh sage in a creamy mascarpone cheese sauce

Sautéed lobster, mussels, shrimp, asparagus and tomatoes tossed with risotto in a creamy buttery sauce

Italian seafood dish features tender chunks of octopus slow-simmered in a rich, aromatic lobster stock. Served with red sauce, white wine, garlic homemade spaghetti.

Red Prawn of Mazara Shrimp flavoured with our secret recipe, served over homemade spaghetti pasta

Veal sautéed with mushrooms, artichokes, fresh garlic, fresh basil in a Sherry red wine sauce topped with fresh mozzarella cheese served over our homemade pasta

Veal sautéed with spinach in a creamy sherry white wine sauce topped with cheese and served over homemade pasta

Veal sautéed with mushrooms, onions and olives in a light creamy white wine sauce served over our homemade pasta

Tender Australian lamb chops broiled to perfection served with our chef’s mashed potatoes and roasted vegetables

Lobster,Shrimp,Scallops,Ricotta Cheese ,butter ,white wine , garlic and shallots comes with mascarpone or marinara sauce

Imported real Italian parmigiano reggiano, pecorino romano, fried zucchini emulsified with starchy pasta water and butter. Comes with homemade spaghetti.