Black Box Bakery

Our classic croissant dough rolled up with Citterio rosmary ham and white cheddar; topped with our sesame trio mix and Maldon salt.

Our classic butter croissant

Classic croissant dough filled with Valrhona chocolate batons

Our laminated brioche dough layered with cinnamon sugar and covered with vanilla yogurt glaze.

Our bi-color, red, butter croissant filled with strawberry yogurt cremeux

Croissant dough rolled with Cocoa Almond Cream and Coffee extract, topped with Mocha Soft Caramel and Oat Crumble

Croissant dough rolled with tomato sauce and cheddar cheese, then baked into a golden swirl. Finished with vibrant pesto and a melted blend of cheddar and parmesan.

Rolled with orange-cinnamon filling and finished with fragrant orange-jasmine sugar.

A buttery orange poppy scone with a delicate crumb, finished with a sweet orange glaze for a bright citrus finish.

Laminated brioche dough filled with a silky yogurt cremeux and fragrant lavender blueberry jam. Crowned with a delicate lavender tuile.

Laminated brioche dough filled with a luscious blend of English cream and lemon curd. Topped with torched meringue

A refined bite-sized tiramisu cube layered with mascarpone English cream and a rich coffee cremeux. Topped with a delicate English cream decoration and a dusting of cocoa powder.

A croissant dough baked together with strawberries and rhubarb in a lemon vanilla caramel. Finished with an oat crumble and a quenelle of lemon mascarpone whip.

classic cookie dough with milk and dark chocolate chips, topped with Maldon salt

Only available for pickup or delivery on the 13th and 14th of February. The large cubes will be filled with a local strawberry jam and a dark chocolate cremeux. Please leave a note on what you'd like written on your cube!

Our classic croissant dough rolled up with Citterio rosmary ham and white cheddar; topped with our sesame trio mix and Maldon salt.

Our classic butter croissant

Classic croissant dough filled with Valrhona chocolate batons

Our laminated brioche dough layered with cinnamon sugar and covered with vanilla yogurt glaze.

Our croissant dough filled with Nutella and house made brownies. Coated in white chocolate and shortbread and topped with brownies.

Our bi-color, red, butter croissant filled with strawberry yogurt cremeux

classic cookie dough with milk and dark chocolate chips, topped with Maldon salt