Blue Ocean Sushi & Grill UTC

Powder

blend of kabocha squash and coconut milk, poured over a mix of hon shimeji mushrooms, chive and brown butter

scallions, tofu and seaweed

spring mix, grape tomatoes, fried onion, lemon ginger dressing

organic greens, assorted sashimi, masago

seaweed, ponzu, sesame seeds

deep-fried soft shell crab; side ponzu, side eel sauce

2pcs | glazed pork belly, yuzu aioli, coleslaw, pickled radish, spicy mayo in a folded bao bun

deep-fried tofu, green onion, tempura sauce

served with a side of sweet chili sauce

Choice of Hamachi, Amberjack, or Salmon grilled collar; side shredded napa cabbage, side yuzu dipping sauce

fried shrimp, asparagus, and shiitake mix; glazed in a sweet miso sauce

wok seared shishito peppers and crispy rice noodles topped with togarashi; side ponzu

seasoned deep-fried eggplant caramelized in eel sauce topped with cashew nuts and sesame seeds

taro root, carrot, zucchini, green bean, onion ring and a side of tempura sauce

egg, bacon, green onion, sesame seeds, fried garlic, red onion and carrot

/ deep-fried pork potstickers, side of ponzu sauce

6pc contemporary sashimi| amberjack sashimi, jalapeno, chef blend, yuzu kosho, ponzu and black truffle oil

6pc contemporary sashimi| bluefin sashimi, jalapeno, chef blend, yuzu kosho, black salt, black pepper, ponzu and olive oil

6pc contemporary sashimi| yellowtail sashimi, ponzu, and olive oil topped with crispy garlic, cherry tomato, and sweet onion

4pc no rice, contemporary nigiri|krab and avocado base topped with albacore, garlic mustard, spicy mayo, and chili drop

3pc contemporary nigiri| rice crunch topped with spicy tuna, spicy mayo, and chef blend; set in lemon mascarpone purée

Rice crunch topped with albacore, onion, avocado, garlic mustard, chili oil and chef's blend

Seared toro topped with jalapeno and fresh wasabi

Topped with Ponzu and Yuzu Kosho

Topped with Olive Oil and Black Salt

Topped with Wasabi Oil

Topped with Fresh Wasabi

Topped with Ponzu and Yuzu Kosho

Topped with Ponzu and Yuzu Kosho

Topped with Sesame Seed and Chives

MKT

Topped with Sesame Seed and Chives

Topped with Black Salt and Yuzu Oil

MKT

Topped with Ponzu and Yuzu Kosho

Topped with Truffle Oil and Black Salt

4pcs//MKT

Edamame, Toro Roll (6pc), Bluefin Tuna Sashimi (4pc), Albacore Sushi (2pc), Salmon Sushi (2pc), Yellowtail Sushi (2pc)

chef's tasting of assorted sashimi and seaweed salad

Chef's choice of Blue Ocean finest sashimi

chef's tasting of assorted premium nigiri and a 6pc negitoro roll

In: Albacore, Cucumber

In: Avocado

in: Blue Crab, Cucumber

In: Blue Fin Tuna, Cucumber

In: Krab, Avocado, Cucumber

In: Cucumber

In: Eel, Cucumber Top: Eel Sauce

In: Salmon, Cream Cheese, Avocado

In: Salmon, Avocado

In: Scallop, Cucumber

in: Spicy Toro, Cucumber, Dill, Shallot

In: Spicy Tuna, Cucumber

In: Yellowtail, Ccumber

In: Albacore, Cucumber

In: Avocado

In: Blue Crab, Cucumber

In: Blue Fin Tuna, Cucumber

In: Krab, Cucumber, Avocado

In: Cucumber

In: Eel, Cucumber Top: Eel Sauce

In: Salmon, Cream Cheese, Avocado

In: Salmon, Cucumber

In: Scallop, Cucumber

In: Krab, Shrimp Tempura, Avocado, Cucumber Top: Eel Sauce

In: Spicy Toro, Cucumber

In: Spicy Tuna, Cucumber

In: Soft Shell Crab, Krab, Cucumber, Avocado, Gobo Top: Eel Sauce, Masago

In: Yellowtail, Cucumber

in: albacore/krab/miso mix, cucumber, tempura crunch powder out: albacore, avocado, green onion, chili oil, ponzu

in: soft shell crab, krab, cucumber, avocado out: tuna, salmon, albacore, walu, shrimp, wasabi drop, tobiko trio

in: krab, cucumber, avocado out: bluefin tuna, salmon, albacore, shrimp, yellowtail

in: blue crab, cucumber out: seared toro, black pepper, soy mustard, chili oil, fresh wasabi, chef blend

in: spicy tuna, cucumber out: salmon, avocado, chives and spicy mayo

in: yellowtail, cucumber, green onion out: jalapeño, avocado, soy mustard sauce

in: spicy tuna, cucumber out: albacore, avocado, ponzu, sriracha, green onion

in: shrimp, cream cheese out: salmon, avocado, spicy mayo

wrapped in cucumber, no rice in: blue fin tuna, salmon, albacore, krab, avocado out: ponzu side: spicy mayo

in: Krab, avocado, cucumber out: assorted fish, green onion, spicy seafood dressing

In: Krab, Avocado, Cucumber Out: Eel, Eel Sauce, Bonito

in: spicy tuna, cucumber out: tuna, avocado, spicy aioli

In: Krab, Avocado, Cucumber out: Baked chopped toro, spicy Aioli, Green onion, Garlic mustard sauce

in: Albacore, Krab Mix, Cucumber out: Yellowtail, Lemon Slice, Ponzu, Lemon Miso Sauce

In: Spicy krab, cucumber Out: Pepper-seared salmon, crispy garlic, garlic ponzu finished with drizzle of honey beet sauce

in: fried tofu, avocado out: yellow bell pepper, soy protein dressing, plum puree

outside of seaweed and rice is wrapped in soy paper in: cucumber, avocado, asparagus, gobo root, spring mix

in: tempura shrimp, krab, avocado, cucumber out: spicy tuna, spicy mayo, eel sauce

in: tempura shrimp, krab, avocado, cucumber out: tempura crunch powder, eel sauce

in: tempura shrimp, krab, avocado, cucumber out: steak, spicy seafood dressing, masago, chef blend, sriracha, green onion

in: soft shell crab, krab, cucumber, avocado, gobo root out: masago, eel sauce

in: deep-fried jalapeno stuffed with spicy tuna, shrimp, cream cheese. out: spicy mayo, eel sauce, chef blend

In: Tempura Shrimp, Krab, Cucumber Out: Chopped Panko Softshell Crab, Avocado, Spicy Mayo, Eel Sauce

In: Tempura Shrimp, Spicy Tuna, Cucumber, Gobo Out: Baked Salmon, Spicy Mayo, Eel Sauce, Chili Drop, Tempura Onion

in: tempura salmon, krab, avocado, cream cheese, cucumber, gobo out: tempura crunch powder, eel sauce

In: Blue crab, scallops, tempura asparagus, wrapped in soy paper Out: Seared tuna, truffle oil, garlic mustard, flash fried leeks

In: krab, avocado, tempura shrimp Out: seared salmon, jalapeno, spicy mayo, eel sauce

In: Spicy tuna, tempura shrimp Out: Avocado, spicy mayo, yellowtail

In: spicy tuna, tempura fired asparagus Out: amberjack, avocado, garlic aioli, ponzu, eel sauce, chef's blend

In: Tempura green onion, avocado Out: Hamachi, ponzu, truffle oil, lemon zest and micro cilantro

In: Deep- fried CA roll Out: Baked langoustine, spicy mayo, eel sauce, masago, cheese, chef's blend

in: blue crab out: tuna, garlic mustard

grilled chicken served Sous vide broccolini topped with sesame seeds, teriyaki sauce; side white rice

panko breaded chicken cutlet topped with tonkatsu sauce; served with a side cabbage salad

chilean sea bass expertly cooked in a miso glaze served over sautéed kale; side furikake seasoned white rice

grilled salmon served on Sous vide broccolini topped with sesame seeds, teriyaki sauce; side white rice

stir-fried tofu (deep-fried), green bean, mushroom, zucchini, sambal, and ponzu mix served over rice and topped with sesame seeds

grilled marinated short ribs, rice, stir-fried veggies, topped with green onions and sesame seeds

Sous vide New York strip steak, served with rice, grilled onions topped with green onions, sesame seeds, gochujang butter, garlic chips, and tare sauce

Bluefin, Toro, chopped toro, topped with chives, sesame seeds, masago, furikake served with nori over sushi rice

Salmon, salmon belly, king salmon, spicy salmon topped with ikura, chives, masago, furikake and sesame seeds, served over sushi rice

Assorted fish, Seaweed, Crab, Cilantro, Yellow Onion, Crunch Garlic, Roasted Corn, Green Onion.