Beer on the Wall

4 bottles of 2026 Bourbon County Brand Original Stout

Set Includes 1x 16.9oz bottle of each: 2026 Bourbon County Brand Tiramisu Cask Finish Stout 2026 Bourbon County Brand Apple Crisp Stout 2026 Bourbon County Brand Proprietor's Stout 2026 Bourbon County Brand Triple Oak Barleywine 2026 Bourbon County Brand Toasted Barrel Rye Stout

The BOTW Advent is back for its 8th holiday season! And along with our 24-beer box, we're offering two smaller boxes for an abbreviated "12 Days of Beermas"... * 12 Days of Beermas: "Traditional" Box - Enjoy 12 established beer selections, intended for all palates, centered around drinkability and the styles you know and love when it comes to the holiday season. Expect to see spiced red ales, winter warmers, balanced beers and other similar profiles. * 12 Days of Beermas: "Advent-urous" Box - Enjoy 12 more ambitious choices, swinging for the fences in terms of base style, flavor profile and uniqueness. Expect to see overly hopped IPAs, sour styles, over-the-top decadence and other similar profiles. * 24 Days of Beermas: Complete Advent Box - Enjoy all 24 beers from both boxes! -All boxes include a BOTW holiday glass -Taste along with our staff virtually on social media -Pre-order until Thurs. 11/19 or sell-out -Pickups available Fri. 11/20 (we'll e-mail a reminder!) -No delivery

The BOTW Advent is back for its 8th holiday season! And along with our 24-beer box, we're offering two smaller boxes for an abbreviated "12 Days of Beermas"... * 12 Days of Beermas: "Traditional" Box - Enjoy 12 established beer selections, intended for all palates, centered around drinkability and the styles you know and love when it comes to the holiday season. Expect to see spiced red ales, winter warmers, balanced beers and other similar profiles. * 12 Days of Beermas: "Advent-urous" Box - Enjoy 12 more ambitious choices, swinging for the fences in terms of base style, flavor profile and uniqueness. Expect to see overly hopped IPAs, sour styles, over-the-top decadence and other similar profiles. * 24 Days of Beermas: Complete Advent Box - Enjoy all 24 beers from both boxes! -All boxes include a BOTW holiday glass -Taste along with our staff virtually on social media -Pre-order until Thurs. 11/19 or sell-out -Pickups available Fri. 11/20 (we'll e-mail a reminder!) -No delivery

The BOTW Advent is back for its 9th holiday season! And along with our 24-beer box, we're offering two smaller boxes for an abbreviated "12 Days of Beermas"... * 12 Days of Beermas: "Traditional" Box - Enjoy 12 established beer selections, intended for all palates, centered around drinkability and the styles you know and love when it comes to the holiday season. Expect to see spiced red ales, winter warmers, balanced beers and other similar profiles. * 12 Days of Beermas: "Advent-urous" Box - Enjoy 12 more ambitious choices, swinging for the fences in terms of base style, flavor profile and uniqueness. Expect to see overly hopped IPAs, sour styles, over-the-top decadence and other similar profiles. * 24 Days of Beermas: Complete Advent Box - Enjoy all 24 beers from both boxes! -All boxes include a BOTW holiday glass -Taste along with our staff virtually on social media -Pre-order until Thurs. 11/19 or sell-out -Pickups available Fri. 11/20 (we'll e-mail a reminder!) -No delivery

Pilsner - German, 4.9% // Our flagship German-Style Pilsner; brewed with Augustiner yeast and classic German malts. This ice cold brewski showcases notes of jean shorts, not touching the thermostat, the aromatics of a freshly mowed lawn and endless appetizers at your favorite chain restaurant. Crispy Boy!

Pale Ale - American, 6.0% // Loads of Mosaic hops for huge aroma and flavor in this dry hopped, low bitterness beauty. Solely Mosaic hops create lively aromas of grapefruit, papaya, and dank pine.

Dark Ale, 6.7% // Doomed by a love of pitch-black Porters and our Allagash House Beer, we summoned the recipe for Haunted House. Roasted Barley and Blackprinz malt curse this beer with a gravely dark hue. Hopped with Tettnang, Chinook, and Saaz hops, this beer ends with a ghost of coffee-flavored bitterness and hauntingly complex malty palate.

Lager - Helles, 5.2% // An ode to the everyday beer of Bavaria, where the locals prefer drinking their lager rather than talking about it. Easy-drinking with a creamy white head and cracker-like taste. Brewed with German Pils malt and Hallertau Mittelfruh hops for a light Nobel hop character.

Pale Ale - American, 5.8% // Traditional American Pale Ale brewed with single Cascade hops for a bold and hoppy finish, refreshing and crisp. Perfectly balanced between the hop bitterness and malty sweetness. Pre-dating Route 66, the Lincoln Highway was the first transcontinental road across the country and winds across Chicagoland through Geneva where Art History's taproom is located.

Cider - Other Fruit, 6.6%

Sour - Other, 6.1% // We conditioned this gluten free sour on toasted coconut, then we added cream of coconut, and key lime juice. Aromas of lime and coconut hit and follow with flavors of lime and graham cracker crust.

Sour - Fruited, 4.5% // This creamsicle inspired Fruited Sour was made with cara cara orange, tangerine, and vanilla. Lots of orange flavor and aroma with a soft vanilla finish. Brewed with 100% Gluten Free Ingredients.

Sour - Fruited, 4.0% // Our newest Fruited Sour is bursting with watermelon flavor and a juicy kick of acidity just like the candies that inspired it! Mouth puckering and refreshing at the same time. Brewed with 100% Gluten Free Ingredients

Wheat Beer - American Pale Wheat, 6.3% // Oberon Eclipse Citrus Wheat from Bell’s Brewing is a refreshing, easy-drinking beer with a 6.3% ABV. This fruit-forward Citrus Wheat Ale has the addition of orange peel and coriander. It’s an inviting beer with a clean finish.

For this blend, we like to highlight a bright, more fruit-forward profile, so the base of this blend is a natural processed coffee from the Pacas Family at Cafe Tuxpal in El Salvador. These Bourbon and Pacas cherries are dried slowly over several weeks to create a juicy cup profile. We are pairing this with a washed coffee from Honduras that we sourced through the Dunaway family at Copan Trade. Finca La Fortuna is owned by Rene Garcia, a retired school teacher who took an interest in coffee cultivation and is a first-generation coffee producer, renovating land in the community of Plan del Rancho in the region of Ocotepeque. $1 per bag sold will be donated to the Illinois chapter of Planned Parenthood Country: El Salvador Mill: Cafe Tuxpal Cultivar: Bourbon & Pacas Process: Natural Country: Honduras Farm: La Fortuna Cultivar: Mixed Process: Washed Tastes like: black currant, cocoa nibs, and panela Net Wt. 12oz

Sour - Other, 6.3% // THEY'RE HERE. ...the snacks, we mean. And what’s a proper bug out bag without beer? So we took the initiative of combining the two. Kicking Tires and Lighting Fires is a collab with Dangerous Man Brewing Co., packed with grape, raspberry, banana, peanut butter and marshmallow. Emergency provisions are now loaded. We're ready for whatever comes through the sky.

IPA - New England / Hazy, 6.8% // Sam insists we're living in a simulation. A group of assorted females insists Sam needs a nap. They've both made some compelling points, and frankly, we're not ruling either one out. Brewed with everywhere Brewing, this IPA showcases Citra, Riwaka, NZ Cascade and Nectaron Cryo for bright citrus, tropical fruit and vibrant hop character. If this really is a simulation... at least the beer's good.

IPA - Imperial / Double, 8.0% // Just because civilization collapsed doesn't mean we forgot our manners. We still say "please" & “thank you,” we still partner with our friends (Lookin’ at you Foam Brewing) and we still brew some kick ass beer. What Are We? Savages? blends Leopold, Krush, Simcoe Cryo and Citra hops into a DIPA that’s bold and bursting with an insane aroma and notes of juicy pineapple and zesty orange. We're survivors, not savages.

Sour - Other, 6.0% // We've learned a valuable lesson in our time on Earth: Flat tires build resilience, burn barrels build community, killer beer builds morale and Exposure Builds Character. This slush-style sour collab with WeldWerks combines pineapple, key lime and blue raspberry slushy syrup for a tropical, tart, candy-sweet blast of highly questionable refreshment that practically writes its own OSHA violation. But it’s probably fine. The glowing’s just a bonus.

IPA - Imperial / Double, 8.5% // Pours with the structure of a focused experiment; malted barley, white wheat, flaked wheat and malted oats creating the platform from Citra, Belma, El Dorado and Galaxy hops. The flavor drives the hop intensity across a pillowy grain bill and the finish lands clean, confident and fully dialed in.

IPA - New England / Hazy, 6.2% // When conditions reach the right point, everything changes. Phase Transition (IPA) features a grain bill of malted barley, flaked oats, torrefied wheat, and malted oats to help create a soft, pillowy foundation. Hopped with Enigma, Mosaic, and Galaxy, layers of tropical aromas lead into flavors of tangerine, peach nectar, passionfruit, tropical melon, and pineapple, while subtle notes of grapefruit and lime zest add a refreshing citrus edge. The body is soft and saturated with a smooth, balanced bitterness that lets the tropical and citrus character linger through a bright, juicy finish.

IPA - Imperial / Double New England / Hazy, 8.4% // Delta Function is our collaboration with Confluence Brewing Co. Built on a four-grain foundation of malted barley, malted oats, white wheat, and flaked wheat, the malt profile brings a soft, pillowy body with subtle notes of fresh bread, light biscuit, and gentle grain sweetness. Citra Incognito and Enigma enter the whirlpool, followed by a heavy dry hop of Riwaka, Enigma, Citra, and Galaxy, layering aromas of ripe passionfruit, mango, pineapple, lime, and bright citrus. Flavors follow with juicy tropical fruit, tangerine, passionfruit, and ripe peach, backed by hints of dank citrus and resin before finishing soft, bright, and intensely hop-forward. When all the variables align, you get a Delta Function.

IPA - Imperial / Double New England / Hazy, 7.5% // Galaxy-Hopped Double India Pale Ale

Non-Alcoholic Sparkling Hop Water, 16oz // Citra, Mosaic & El Dorado-hopped Non-Alcoholic Sparkling Hop Water

Pilsner - American, 5.2% // HBC 1134 Hyperboost-Hopped American Pilsner

IPA - Imperial / Double New England / Hazy, 8.0% // Citra, Nelson Sauvin, Krush Cryo, Citra Cryo, Citra Hyperboost & Citra Dynaboost-Hopped Double India Pale Ale

Non-Alcoholic, 50mg Delta-9 THC // Contains THC: THC derived from hemp plants containing less than 0.3% THC.

IPA - Red, 6.4% // This Red IPA strikes a balance between malt depth and modern hop intensity. Columbus and Mosaic lend bright citrus and dank, overripe tropical aromatics over a structured amber backbone. An experimental thiol-expressive yeast amplifies passionfruit and tropical complexity, delivering a modern take on a classic style.

IPA - Imperial / Double New England / Hazy, 9.0% // Double India Pale Ale w/ Motueka and Galaxy Hops

IPA - Imperial / Double Milkshake, 8.0% // The beefier sibling to Strawberry Marbles, this Milkshake-style Double IPA is brewed with Mosaic hops, milk sugar, vanilla, & a whole lotta strawberry.

IPA - Triple New England / Hazy, 10.0% // A hazy DDH TIPA version of Morever. Loaded with Citra, Motueka, & Simcoe hops.

Hard Seltzer, 6.0% // Introducing the highly-anticipated addition to the beloved Seltz-Up series: Apple Cider Donut Seltz-Up, a hard seltzer that captures the essence of a crisp autumn day with the irresistible flavors of real apples, cinnamon, and vanilla. Crafted to celebrate the cozy and wholesome taste of fall.

IPA - Imperial / Double New England / Hazy, 7.7% // Hops: Idaho 7, HBC 368, + Mosaic This 7.7% double dry-hopped hazy double IPA features lush notes of stone fruit, sweet berries, and coconut wrapped up in a rendering of our inside mural created by Mia Larson. Hops: Citra + Rakau + Vic Secret

IPA - Imperial / Double New England / Hazy, 7.7% // Hops: Nelson Sauvin, Citra, + Vic Secret Spring Road is saturated with notes of white grape, tropical fruit, and citrus in a 7.7 double dry-hopped hazy double IPA package featuring the beautiful + iconic outside mural painted by Mia Larson.

Lager - Helles, 4.6% // Our Twelfth Anniversary is in September and as we've always done since our very first Anniversary in 2015, we brewed a lager to celebrate! This year, we brewed a "Engish Style Helles," which is our take on a German Helles using English ingredients. English Maris Otter malts give this a lightly toasted, bready maltiness, balanced by both a traditional English hop (East Keg Goldings) and a newer English hop (Ernest) providing a fruity and floral hopping.

Sour - Other, 5.4% // Sour Ale with Sour Gummy Candy

Pale Ale - American, 5.2% // American Pale Ale (APA) brewed with local malt from Sugar Creek, Indiana, and Michigan-grown Mackinac and Hydra hops. Fresh ingredients sourced right here in the Midwest for a clean, crisp, hoppy ale.

Mead - Melomel, 11.0%, 375ml // Sliced cranberries, orange blossom honey, and grated ginger root make this delicious mead an immediate classic. Sweet, tart, and spiced, Patty Fay is a nod to Schramm family matriarch, Patricia Schramm. Patty Fay is refreshing as an apéritif or paired with traditional holiday fare.

Pale Ale - American, 4.4% // An American Pale Ale with a light, crisp body, dry hopped with Citra for its citrusy and fruity flavor and aroma profile. This beer includes five different malts to bring nuance and flavor at a low ABV.

Cider - Dry, 8.0% // Lady Legendary is back for the first time since 2023 — and she's better than ever. Legendary Dry's tannic sister returns as part of Stormalong's Rare Apple Series. Franklin, Somerset Redstreak, Esopus Spitzenberg, and Dabinett — each fermented separately, then blended at just the right ratios. Honey sweetness, white floral, and honeysuckle on the nose. Smooth honey richness, drying tannins, and just a whisper of oak on the finish. Now in 16oz cans. Grab one now. Put one in the cellar. She'll only get better with time.

Non-Alcoholic, 10mg Delta-9 THC // Double the dose - same great Arnie Palmer flavor. Serve chilled in the can or over ice. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Everyone is unique and tolerance varies by person. We recommend starting slow to find what works for you. Effects can typically be felt in fifteen minutes and last for about an hour per serving. Serve chilled in the can or over ice. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Double the dose - same great Strawberry Iced Tea and Lemonade flavor. Serve chilled in the can or over ice. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Cider - Traditional, 6.5% // In this blend, we combine our traditional Apple Hard Cider and sweeten it with apricot juice, making a refreshing cider to kick off the spring and summer season.

Stout - Imperial / Double Coffee, 12% // A HUGE Imperial Stout that weighs in at an impressive 12% ABV! As if that's not enough, we added pounds of coffee for a little extra kick.

Non-Alcoholic - Porter / Stout, 0.5% // Dark and Gourdy is a festive fall brew crafted in a traditional porter style. It features classic autumn spices like cinnamon, clove and nutmeg, and has a subtle sweetness thanks to 250 lbs of pumpkin we add to the brew. Grab a flannel, light a fire, and sip on some as the seasons change.

IPA - American, 7.1% // Amalgamator is a dynamic West Coast-style India Pale Ale that's delightfully light in body and bursting with unique aromas and flavors. A massive dry hop charge of Mosaic hops lays down an aromatic amalgam of passion fruit, blueberry, dank resin, and citrus notes. Malt: American 2-row, Honey Malt Hops: Mosaic, Warrior, Columbus, Amarillo

IPA - American, 7.1% // Hopheads rejoice! Citraholic is a "modern" West Coast IPA that's focused on Citra, one of our favorite new American hop varieties. Brewed with an abundance of Citra hops, we also blend in Warrior, Columbus, and Simcoe in the kettle for good measure. Citraholic is double dry hopped for two weeks with an abundance of Citra (and a touch of Columbus) imparting heavy aromas of citrus & tropical fruits with melon and gooseberry nuances. A base of American 2-row malt and scatterings of light British caramel malt create the perfect foundation for this unique and powerfully pungent IPA. You asked for it and we were happy to deliver! 99+ IBUs

IPA - American, 7.0% // Brace yourself-it does exist! This West Coast IPA celebrates the essential harmony of water, malt, hops, and yeast with vibrant aromas and bold flavors HOPS: Mosaic, Simcoe, Citra, Riwaka, Mosaic Terpenes MALT: North Star Pilsner, Superior Pilsner

Non-Alcoholic - Lager, 0.5%

IPA - New England / Hazy, 6.6% // A haze of soft light and quiet strength—bright with notes and aromas like sun-warmed orchard fruit, wild blossoms, and a whisper of pine. It lingers like a gentle memory, alive in color and warmth, a reminder of beauty that will never fade.

Non-Alcoholic, 10mg CBD, 5mg Delta-9 THC, 12oz // I’m an introverted extrovert. You never really know what to expect. While seemingly subdued at first, you learn to love my unexpectedness: an aromatic confidence and acidic wit wrapped in an ordinary exterior. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

To celebrate the impending release of Anthrax's new album, Cursum Perficio, DMC has teamed up with the band to bring both the caffeine and the noise! The base of Cursum Perficio is a washed process Catuai from Nicaragua that has been roasted with a little more heat to caramelize the sugars and bring out more toastiness; maintaining a sweet, nutty cup. We paired the Catuai with coffee from the Pacas Family in El Salvador, a blend of Bourbon and Pacas beans that come from several farms in the Santa Ana region, which go through a washed process at the Cafe Tuxpal mill. This coffee has a lot of chocolatey notes in the cup, with a hint of citrus that comes through as it cools! Country: Nicaragua Department: Nueva Segovia Cultivar: Catuai Process: Washed Country: El Salvador Mill: Cafe Tuxpal Cultivar: Bourbon & Pacas Process: Washed Tastes like Nutella, graham cracker, and lemon tea Net Wt. 12oz

Non-Alcoholic, 10mg CBD, 10mg Delta-9 THC // Our THC and CBD infused sparkling water delivers the perfect Berry Bliss in every sip: a luscious medley of ripe blueberries and blackberries blended to perfection. Crafted with care, this refreshing infusion balances the natural sweetness of sun-ripened berries with a crisp, clean finish. Each bubble carries a burst of vibrant flavor and calming harmony, offering a smooth, balanced experience that refreshes both body and mind. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg CBD, 10mg Delta-9 THC // Our THC and CBD infused sparkling water embodies Lemon Twist: a bright, refreshing balance of citrus and subtle warmth. Freshly pressed lemon brings crisp vibrancy, softened by a delicate touch of ginger that rounds out the flavor without overpowering it. Light, effervescent, and clean on the palate, it’s a modern take on classic lemonade, crafted for moments that call for something both refreshing and refined. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 5mg CBD, 12oz // A burst of tangy lemon and sweet red berries makes every sip feel like a refreshing escape. Infused with a hybrid 2:1 THC to CBDblend, Delta Cannabis Water Pink Lemonade offers just the right amount of energy without tipping the scales. It finishes with a crisp, clean zest, leaving you feeling refreshed and ready for whatever comes next. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic - Lager, 0.5% // Patagonia Provisions x Deschutes Brewery Non-Alcoholic Kernza Golden Brew is a Certified Organic premium non-alc lager that is bright, crisp and wildly drinkable at

Pale Ale - English, 5.0% // ‘Old Speckled Hen’ has a full, smooth flavour and is very easy to drink. Its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness. This, all followed by a refreshingly dry finish.

IPA - Imperial / Double New England / Hazy, 7.8% // Citra, Nelson Sauvin, Amarillo & Simcoe-hopped Double India Pale Ale

Ready-to-Drink Cocktail, 5.0% // Summer wouldn’t be the same without Long Drink Peach. With a crisp, lightly sweet, natural peach flavor, Long Drink Peach gives you a juicy way to capture the season any time of year. Grab a pack before your next outing, but don’t be surprised if your friends drink them all before you do.

Ready-to-Drink Cocktail, 5.0% // Bright pineapple flavor with a tropical, lightly sparkling finish. Refreshing, smooth, and easy to drink.

Ready-to-Drink Cocktail, 5.0% // Juicy raspberry flavor with a refreshing sparkling finish. Smooth, easy-drinking, and not overly sweet.

Ready-to-Drink Cocktail, 5.5% // Inspired by the first long drinks mixed in 1952, Traditional Citrus is our take on the drink that started it all. It's made with refreshing all-natural citrus soda and a premium liquor kick that delivers a crisp, bubbly, and lightly sweet flavor. So, are you thirsty yet?

IPA - American, 6.8% // A West Coast-style IPA brewed with Chinook, Amarillo, and Comet hops. Citrus punch, with notes of apricot, and juicy peach are presented in a golden, crisp, and medium bodied IPA. An everyday beer with major flavor.

Stout - Imperial / Double Pastry, 14.0% // Imperial stout aged in Buffalo Trace bourbon, Rittenhouse Rye, and Barbados rum barrels for 31 months with wild Thai bananas and toasted coconut.

Stout - Imperial / Double Pastry, 13.3% // Imperial stout aged in Barbados rum barrels for 41 months with wild Thai bananas and toasted coconut.

Pumpkin / Yam Beer, 4.5% // As the leaves begin to change and the weather cools, Ichabod makes his annual return from Sleepy Hollow. Ichabod is named after the classic Washington Irving tale, and has the taste of pumpkin, cinnamon, and nutmeg in every sip.

Stout - Imperial / Double, 11.0% // Dragon's Milk and Dungeons & Dragons bring a beloved treasure back to the hoard with the second edition of the beloved Coconut Rum Barrel Reserve collaboration! Brewed to 11% ABV, this Dragon's Milk Reserve is aged in Caribbean rum barrels with toasted coconut flakes for unbelievably delicious and unique flavor. Mark your treasure maps and find yourself a bottle of this limited edition brew!

Lager - American Amber / Red, 6.2% // Hoppy Red Lager with with Centennial, Cascade, Mosaic, and Columbus

Lager - American, 4.7% // BACK TO BACK GABF MEDALS. 2019 GABF Gold Medal & 2020 GABF Bronze Medal. Our American Lager is brewed with 6 row and 2 row malted barley, midwestern corn, and clear Land of Lincoln water. Simplicity is the peak of civilization. That's that. Stay learned. Do some lite thinking.

Sam Adams is bundling Octoberfest with three new and existing fall favorites in the new Fall Legends Variety Pack. It’s the ultimate lineup for game days, bonfires and everything in between.  Beer Included: - Octoberfest: Märzen / Marzen, 5.3% // A hearty, smooth Märzen with complex caramel and roasty malt notes and a deep amber hue, - Jack O-Pumpkin: Pumpkin / Yam Beer, 4.4% // This refreshing ale blends real pumpkin with seasonal spices like cinnamon and nutmeg, balanced by a subtle hint of fresh citrus, - Apple Spice Ale: Spiced / Herbed Beer, 5.0% // This fruited ale was brewed with all your favorite fall festivities in mind. Each sip is like biting into a freshly picked apple, with a subtle sweetness and seasonal spices like cinnamon and cozy gingersnap rounding out the finish, - Harvest Helles: Lager - Helles, 5.4% // A crisp easy-drinking lager featuring bright notes of citrus, stone fruit and cereal with light to medium body.

100 ml // 37% // 74 Proof // Georiga // Vanilla, citrus and caramel on the palate going into a stone fruit and spice finish. The Old Fashioned is the original cocktail. It’s as classic as it gets and, when done right, it’s the mark of a master. You want to taste the bourbon, followed by a hint of sweet orangey citrus and rounded out at the finish with the warming spice of bitters.

Stout - Imperial / Double Pastry, 10.5%, 500ml // Imperial Stout with Cacao Nibs & Vanilla

IPA - New England / Hazy, 7.2% // Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

India Pale Ale - New England / Hazy, 6.6% // Our signature American pale ale balances light, crisp, malt character with an abundance of hop-derived aromatics and flavors from the use of Citra and Columbus. The fragrant nose is fresh citrus, tropical fruit, and peach. Bold flavors of pineapple and mango mix with dank notes of zesty citrus and fresh pine needles. With the smooth mouthfeel, gentle bitterness, and dry finish, Fort Point is our standard daily-drinker.

Pale Ale - New England / Hazy, 5.5% // Trucks & Buses Must Exit Left Pale Ale presents a deeply hazy, warm yellow straw hue. Leading with a dank nose of fresh pineapple and a melange of stone fruit, the palate follows with intensely juicy flavors of overripe mango, canned pear, and grapefruit peel. A kiss of sweetness is balanced by a gentle and resinous bitterness to round out this smooth & deliciously drinkable Pale Ale.

Märzen / Marzen, 5.5% // We have a deep appreciation for the traditional German beers that laid the groundwork for what we brew and drink today. Our Oktoberfest is an ode to that tradition. It’s a light-bodied and easy-drinking lager with pleasant caramel notes, making it the perfect beer to ring in the changing of seasons.

Märzen / Marzen, 11.0% // Bourbon Barrel Aged Oktoberfest

Festbier, 5.8% // Traditional Bavarian style festbier with German, Munich, and Vienna malt. Hallertau Mittelfrüh hops

Non-Alcoholic - Festbier / Märzen, 0.5% // A traditional, golden fest brew crafted for celebration. Crisp and malty with bready aromas and a delicate sweetness.

Märzen / Marzen, 5.8%

Märzen / Marzen, 5.2% // The echo of a classic—burnished like aged copper, a warm glow marking the season change. Notes and aromas like caramel drizzled, oven-warmed biscuit. Structured, not sweet—like toasted hazelnut. Natural carbonation carries, anchoring tradition. Thoughtful, and unmistakably ours.

Märzen, 6.4% // Experience the essence of Oktoberfest with Brewers Kitchen's FrankenMarzen! This medium-bodied lager, with its rich mahogany hue, delivers autumn's best flavors in every sip. Dual crafted by our Brewers in Chicago and Milwaukee, it boasts enticing toffee and bread crust notes, finishing with a smooth stove-top caramel touch. Perfectly balanced and irresistibly drinkable, FrankenMaren invites you to savor the season with every glass

Märzen / Marzen, 5.1% // With an enticing, bready maltiness characteristic of traditional Marzen-style lagers, Octoberfest is a radiant amber-colored brew that finishes crisp and clean. Enjoy this fall seasonal as summer turns to autumn and the colors of the Northwoods are ablaze.

Märzen / Marzen, 5.1% // A truly traditional German Märzen/Oktoberfest featuring a pure amber clarity. A subtle toasty aroma with a hint of caramel, and a rich, deep malt character fully fleshed out with a double-decoction mash and Weyermann's world class German malt. Prost!

Märzen / Marzen, 5.8% // This is a German-style Märzen characterized by a medium body and light reddish-orange color. Sweet maltiness dominates slightly over a clean hop bitterness. Malt character is light-toasted rather than strongly caramel with bread or biscuit-like malt character present in aroma and flavor. Hop aroma and flavor are low but notable, while fruity esters are absent.

Märzen / Marzen, 5.5%

Festbier, 5.7% // Festbier, our crisp party lager, is bready, malty, and nuanced, yet still über crushable.

Märzen / Marzen, 6.5% // Über smooth with vibrant malt flavors and a festive flourish of noble hops (lederhosen not included).

Märzen / Marzen, 5.8% // The traditional Hacker-Pschorr Oktoberfest Märzen. Note that this is not the Festbier served at the Wies'n.

Märzen / Marzen, 5.6%

Märzen / Marzen, 5.8% // Take a trip to Octoberfest and hang out in Lager Town. A rich, malty Octoberfest experience awaits you.

Märzen / Marzen, 5.2% // This Märzen-style Oktoberfest lager is built to help you usher in the fall season. Rich and malty at the get-go, kept in balance with a hint of noble hop spice and a clean, effortless finish.

Märzen / Marzen, 6.6% // Toasted, biscuity malt balanced by slightly spicy noble hops with a clean lager finish. Let the rich copper hues of this bright lager shine from your stein! Our Oktoberfest Märzen balances malt-driven notes of biscuit and toasted pretzel with just the right amount of noble hop character, culminating in a dry and slightly spicy finish. This take on the classic style is the perfect way to toast the season of crisp air, changing leaves and festival feasts. Prost!

Festbier, 6% // Brewed with the finest German malts and noble hops; a super-drinkable lager that can be swigged or sipped during your end of summer festivities. Our festbier is bold in flavor without being too heavy; expect elegant malt notes with a crisp finish. PROST!

Märzen / Marzen, 6.0% // Mikerphone's Oktoberfest!

Märzen / Marzen, 5.5% // Toasty bread and caramel notes with a firm bitterness for balance. Prost!

Festbier, 5.7% // With similar characteristics to the modern Oktoberfest lager, Festbier is sure to be just as smooth and clean. This lager has a deep gold color, crisp and toasty mouthfeel, and light floral finish. Once you raise your stein to this fine Festbier, there is no putting it down. Prost! 5.7%

Märzen / Marzen, 6.5% A fest beer to celebrate the wedding of one of our favorite twenty employees! Brewed in the classic style of an Oktoberfest lager, except if you see it after October, then it is a Marzen.

Märzen / Marzen, 5.8% // An amber beer style that was developed over 200 years ago to celebrate the original Oktoberfest. The Märzen name comes from “March beer” because it was historically brewed in March to be at peak flavor for the Oktoberfest celebration. Today this style is available year-round in the US due to popular demand.

Märzen / Marzen, 6.0% // Crafted with a select blend of German malts and hops that highlight a substantial Munich malt bready body to hoist a stein or two (or three) in your favorite fall season.

Festbier, 5.8% // A welcome addition to our seasonal line-up. Introducing, P3 Festbier! Less malty than our P3 Oktoberfest, our Festbier features crisp, herbal hop character balanced with stein-worthy notes of crackery bread dough.

Märzen / Marzen, 6.2% // Prost! To P3 Oktoberfest! Brewed with all-German ingredients and conditioned for eight long weeks in our traditional horizontal lagering tanks, our German-Style Oktoberfest is packed with notes of toasted bread and malty goodness. Pour a stein of this gorgeous, crystal-clear deep copper O-Fest and enjoy.

Märzen / Marzen, 6.4%

Märzen / Marzen, 5.4% // Marzen style lager aged on oak

Märzen / Marzen, 5.3%

Märzen / Marzen, 5.4% // 2016 GABF Bronze Medal Winner for German-Style Maerzen Built in 1871, the current La Dolce Vita restaurant in Lemont was once home to The Charles Fruhauf Store. Charles Fruhauf, a German-born immigrant, built his storefront out of Lemont limestone (Athens Marble) and his general store was a Lemont staple throughout the late 1800’s. We brewed this Oktoberfest as homage to him and the beautiful building that still stands to this day. Clean, malty, and just dry enough, this Märzen-style lager is to be consumed in your finest lederhosen or dirndl while eating giant pretzels in an endless beer garden.

Märzen / Marzen, 5.7% // A stein full of traditional Märzen offered in anticipation of those days filled with sausage, pretzels, and a table full of friends. Our brewers put all the time and care into this long-lagered beauty using traditional German ingredients and methods. Smooth, toasty flavor and the inviting aromas of hearth-baked bread, finishing with just enough Noble hop character to keep you coming back for another round. One of our most popular food-pairing beers, or worthy of a hearty "prost!" on its own.

Märzen / Marzen, 5.4% // Franz is our Oktoberfest brau, not traditional, but uber German. He's an autumnal brew, a bit of a dreamer, often hiking in the Alps to return brimming with great ideas. Like those brisk hikes in the steep mountains, these Munich and Vienna malts will pump you up.

Märzen / Marzen, 6.0% // This year's version of Scarecrows in Lederhosen is a traditional Märzen with a more amber hue and malt-forward character. Perfect for quaffing in the beer garden as the weather starts to cool.

Festbier, 5.7% // Inspired by the modern lager served on the Theresienwiese every September, this pale beer is crisp, clean, and designed to be enjoyed by the liter. Expect a bready, malt forward experience with a floral, gently spicy noble-hop bitterness. Prost!

Festbier, 5.2% // Collaboration with Beer on the Wall. Brewed like a traditional English Pale Ale with base malts full of cookie and honey flavors right alongside German specialty malts for a bit of nutty and toasty complexity. Enjoy with a giant pretzel or a spicy curry.

Sam Adams is bundling Octoberfest with three new and existing fall favorites in the new Fall Legends Variety Pack. It’s the ultimate lineup for game days, bonfires and everything in between.  Beer Included: - Octoberfest: Märzen / Marzen, 5.3% // A hearty, smooth Märzen with complex caramel and roasty malt notes and a deep amber hue, - Jack O-Pumpkin: Pumpkin / Yam Beer, 4.4% // This refreshing ale blends real pumpkin with seasonal spices like cinnamon and nutmeg, balanced by a subtle hint of fresh citrus, - Apple Spice Ale: Spiced / Herbed Beer, 5.0% // This fruited ale was brewed with all your favorite fall festivities in mind. Each sip is like biting into a freshly picked apple, with a subtle sweetness and seasonal spices like cinnamon and cozy gingersnap rounding out the finish, - Harvest Helles: Lager - Helles, 5.4% // A crisp easy-drinking lager featuring bright notes of citrus, stone fruit and cereal with light to medium body.

Non-Alcoholic - Festbier / Märzen, 0.5%

Festbier, 6.0% // Each year, we partner with a German brewer to create a traditional Oktoberfest, but this modern Festbier breaks the mold. A collaboration with innovative Bavarian brewer, Hoppebräu, our 2026 Oktoberfest is lightly dry-hopped for a hint of floral character, balanced by biscuity flavor thanks to Munich malt. But it won’t last long; this seasonal beer will be gone before you can say prost!

Märzen / Marzen, 5.9% //This is the darker Märzen beer sold in the US and elsewhere as Spaten Oktoberfest Ur-Märzen. This is NOT the golden Festbier sold at in Munich as Oktoberfestbier.

Märzen / Marzen, 5.7% // Crisp and refreshing with a pronounced and slightly sweet malt backbone, this Märzen-style Oktoberfest pairs well with crisp Autumn days and harvest celebrations.

Märzen / Marzen, 6.2% // A Märzen-style Fest Bier brewed with the finest German malted barley, aromatic Bavarian noble hops and traditional lager yeast. This rich malty lager is one of the few that remain true to the tradition of fest beers originally brewed to honor the marriage of Prince Ludwig in 1810. We hope you enjoy this fall offering. Prosit.

Märzen / Marzen, 5.2% // Raise a glass of Oktoberfest in celebration, and watch as the light dances off its rich amber color. Enjoy a beautiful bouquet of soft caramel and biscuit before the first sip blankets your palate with malty notes of fresh-baked bread.

Festbier, 5.9% // A smooth, clean, pale lager with a moderately strong malty flavor and a light hop character, maintaining its drinkability despite a slightly higher ABV. A fantastic complement to a festive occasion!

Märzen / Marzen, 5.4% // This “export” style lager, brewed for our annual Oktoberfest celebration, is malty yet well balanced like the bier traditionally served at Oktoberfest in Munich. However, our Festbier has a tale/tail of its own–Oachkatzlschwoaf (pronounced “oh-khut-zel-schvoaf”) translated is “tail of a squirrel”…just a little Bavarian humor.

Festbier, 5.8% //A full rich bodied, hoppy, seasonal lager. Especially brewed for the Festbier season. This beer truly represents the Bavarian way of celebrating. Deep gold color, great mouthfeel and lots of flavor. Prost!

Märzen / Marzen, 5.3% // German style amber lager with a clean, rich, toasty malt flavor, restrained bitterness and a dry finish.

Märzen / Marzen, 5.5% // Yuengling® is proud to offer our Oktoberfest as an homage to our German Heritage. Copper in color, this medium bodied beer is the perfect blend of roasted malts with just the right amount of hops to capture a true representation of the style.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

These to-go crowlers are made of recyclable aluminum and topped with a re-sealable screw-cap! Please note that they'll be filled soon after you place your order, so be prepared to pick up that same day.

Choose either a 1, 3, 6 or 12-month subscription and then each month, you'll receive 6 beers hand-selected by our staff, featuring new, seasonal, and/or classic brews! A new pack will be available the first Monday of each month and on that day, you'll receive an e-mail detailing all the selections. Please indicate below whether you'd like your membership to start this month - in which case, it'll be available for pick-up as soon as we receive your order - or the next one. If this is a gift and you want to enroll someone else, please e-mail us at info@wehavegreatbeer.com with the person's: * First & Last Name * E-Mail Address * Ph. # (Optional) If it's a gift, keep in mind that they won't receive their first e-mail until the first Mon. of next month. Note: Delivery is unavailable.

Choose either a 1, 3, 6 or 12-month subscription and then each month, you'll receive 6 beers hand-selected by our staff, featuring new, seasonal, and/or classic brews! A new pack will be available the first Monday of each month and on that day, you'll receive an e-mail detailing all the selections. Please indicate below whether you'd like your membership to start this month - in which case, it'll be available for pick-up as soon as we receive your order - or the next one. If this is a gift and you want to enroll someone else, please e-mail us at info@wehavegreatbeer.com with the person's: * First & Last Name * E-Mail Address * Ph. # (Optional) If it's a gift, keep in mind that they won't receive their first e-mail until the first Mon. of next month. Note: Delivery is unavailable.

Hazy IPAs. You know you want 'em, so we made it easy on you. // Beers included: Begyle - No Tomorrow Destihl - TourBus: World Tour 2026 (Mosaic) MoRE - Lil' Mozie Revolution - DDH Brunch-Hero Toppling Goliath - PseudoSue Urban Chestnut - Squirrel Werks

Behold this curated pack of "Real" Beer. I've heard that this pack is four times greater than our last mixed six packs; some are even saying five! What's included? Well we are happy you asked. Beers Included: Outlaw : Light Lager Church Street : 9-9-9 Pre- Prohibition Lager 3 Sheeps : Wisconsinitis Revolution : Cold Time Surly : Niiice Three Floyds : Floyds Deluxe So instead of breaking the bank on gas, why not spend your hard earn cash on something affordable and fun!

The BOTW Advent is back for its 9th holiday season! And along with our 24-beer box, we're offering two smaller boxes for an abbreviated "12 Days of Beermas"... * 12 Days of Beermas: "Traditional" Box - Enjoy 12 established beer selections, intended for all palates, centered around drinkability and the styles you know and love when it comes to the holiday season. Expect to see spiced red ales, winter warmers, balanced beers and other similar profiles. * 12 Days of Beermas: "Advent-urous" Box - Enjoy 12 more ambitious choices, swinging for the fences in terms of base style, flavor profile and uniqueness. Expect to see overly hopped IPAs, sour styles, over-the-top decadence and other similar profiles. * 24 Days of Beermas: Complete Advent Box - Enjoy all 24 beers from both boxes! -All boxes include a BOTW holiday glass -Taste along with our staff virtually on social media -Pre-order until Thurs. 11/19 or sell-out -Pickups available Fri. 11/20 (we'll e-mail a reminder!) -No delivery

The BOTW Advent is back for its 8th holiday season! And along with our 24-beer box, we're offering two smaller boxes for an abbreviated "12 Days of Beermas"... * 12 Days of Beermas: "Traditional" Box - Enjoy 12 established beer selections, intended for all palates, centered around drinkability and the styles you know and love when it comes to the holiday season. Expect to see spiced red ales, winter warmers, balanced beers and other similar profiles. * 12 Days of Beermas: "Advent-urous" Box - Enjoy 12 more ambitious choices, swinging for the fences in terms of base style, flavor profile and uniqueness. Expect to see overly hopped IPAs, sour styles, over-the-top decadence and other similar profiles. * 24 Days of Beermas: Complete Advent Box - Enjoy all 24 beers from both boxes! -All boxes include a BOTW holiday glass -Taste along with our staff virtually on social media -Pre-order until Thurs. 11/19 or sell-out -Pickups available Fri. 11/20 (we'll e-mail a reminder!) -No delivery

The BOTW Advent is back for its 8th holiday season! And along with our 24-beer box, we're offering two smaller boxes for an abbreviated "12 Days of Beermas"... * 12 Days of Beermas: "Traditional" Box - Enjoy 12 established beer selections, intended for all palates, centered around drinkability and the styles you know and love when it comes to the holiday season. Expect to see spiced red ales, winter warmers, balanced beers and other similar profiles. * 12 Days of Beermas: "Advent-urous" Box - Enjoy 12 more ambitious choices, swinging for the fences in terms of base style, flavor profile and uniqueness. Expect to see overly hopped IPAs, sour styles, over-the-top decadence and other similar profiles. * 24 Days of Beermas: Complete Advent Box - Enjoy all 24 beers from both boxes! -All boxes include a BOTW holiday glass -Taste along with our staff virtually on social media -Pre-order until Thurs. 11/19 or sell-out -Pickups available Fri. 11/20 (we'll e-mail a reminder!) -No delivery

Pilsner - German, 4.9% // Our flagship German-Style Pilsner; brewed with Augustiner yeast and classic German malts. This ice cold brewski showcases notes of jean shorts, not touching the thermostat, the aromatics of a freshly mowed lawn and endless appetizers at your favorite chain restaurant. Crispy Boy!

Festbier, 5.8% // Traditional Bavarian style festbier with German, Munich, and Vienna malt. Hallertau Mittelfrüh hops

Lager - Helles, 5.2% // An ode to the everyday beer of Bavaria, where the locals prefer drinking their lager rather than talking about it. Easy-drinking with a creamy white head and cracker-like taste. Brewed with German Pils malt and Hallertau Mittelfruh hops for a light Nobel hop character.

Wheat Beer - American Pale Wheat, 6.3% // Oberon Eclipse Citrus Wheat from Bell’s Brewing is a refreshing, easy-drinking beer with a 6.3% ABV. This fruit-forward Citrus Wheat Ale has the addition of orange peel and coriander. It’s an inviting beer with a clean finish.

Lager - Pale, 6.2% // Hoppy Lager - Across the cosmos (or really just the distance of Logan Square), we've brought together a dynamic combination. We feel you shouldn't have to choose between a thiolized, new-world IPA and an easy drinking, crisp lager, so we threw our brains in the particle accelerator and came up with these paired offerings. Our Lunar Dawn has huge amounts of kiwi, green grape, and white melon which clips off to a grassy-dryness that's perfect for the anytime the sun's out in space.

Lager - American, 5.0% // Coors beer, first introduced by Adolph Coors in April 1874, is brewed in the Rockies for a uniquely crisp, clean, and drinkable "Mile High Taste".

Lager - American Light, 4.2% // Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

Lager - Mexican, 4.5% // Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment.

Lager - Vienna, 4.7% // Some calls are totally worth answering, so kick back and enjoy a Mexican lager brewed with heaps of Vienna malt, subtle hops, and absolutely zero adjuncts. The result is an endlessly refreshing sunny lager with balanced sweetness and light bitterness. Add this to your favorites list.

Blonde / Golden Ale - Other, 6.4% // Our fruity and juicy blonde ale will quickly transport your palate with a taste of paradise. Tropical flavors of pineapple, coconut, mango, peach and guava are balanced by smooth maltiness. One sip and you'll be singing the song of the islands. Aloha!

Wheat Beer - Hefeweizen, 4.8% // Easy to drink with a lingering, pleasant aftertaste. A rich, yolky-orange wheat beer, featuring the aroma of clove and fruit in perfect balance; refreshing on a warm day, with a hint of mandarin-orange-like acidity; huge effervescent head. Thick lasting foam that leaves an attractive lacing after every sip.

Lager - Helles, 4% // Refreshing, medium-bodied, with an aroma of grain and the pleasant floral and citrus of Saphir hops.

Kölsch / Kolsch, 4.6% // A refreshing, mildly spicy, mildly fruity ale. A happy beer, easy to drink, makes you want to have glass after glass. A wonderful stand of foam above the rim of a traditional .2L Stange.

Lager - Vienna, 5.1% // Mozart played full-volume in the brewhouse as the Dovetail Vienna Lager was born. Copper in color, with a warm, malty character, it is brewed with 100% Vienna malt and Styrian Golding hops.

Festbier, 5.7% // Festbier, our crisp party lager, is bready, malty, and nuanced, yet still über crushable.

Lager - Světlé (Czech Pale), 4.1% // We brewed this soft, crispy crowd pleaser to be poured real slow. Brewed with all Czech-grown ingredients, this Czech-style pale lager is perfect for its namesake side pull faucet. Pour it hard in a glass for plenty of jiggly foam.

Golden Ale - Other, 5.5% // This Rye Golden Ale pours a gorgeous old gold colour, with a dense, ivory head. Notes of orange, caramel and black tea accompanied by a piney & citric hop character welcome you at the sip; then followed by a dry spicy, bitter finish reminiscent of white rye bread.

Lager - American Light, 4.0% // Classic Light Beer. Small Batch Brewed. 95 calories. 3g Carbs. Light beer the way it used to be made. Small batches, premium ingredients. Cool refreshing beer.

Lager - American Light, 4.0% // Classic Light Beer with a hint of Lime. Small Batch Brewed. 95 calories. 3g Carbs. Light beer the way it used to be made. Small batches, premium ingredients. Cool refreshing beer with a hint of lime.

Lager - Helles, 5.2% // Our flagship beer is the epitome of a lager. It is the beer you can enjoy everyday no matter the occasion. Whether you’re celebrating a victory of your favorite sports team, or throwing back a couple with friends or coworkers, this beer is unobtrusive. It is the cold, crisp, light, yet flavorful accompaniment to life. Just enough malt and noble hop flavor to subconsciously remind you how enjoyable it is after every sip, while not distracting you from making unforgettable memories. This is the style our Goldfinger ancestors would have brewed and certainly would have enjoyed.

Pilsner - German, 4.9% // Our Pils is a beautiful representation of German pilsner malt and noble hops. This beer is for the drinker who prefers a little more hop presence with a subtle bite that dissipates smoothly into a depth of floral, herbal, and honey flavor. We pour this beer slowly (be patient, it’s worth it!) over the course of approximately five minutes to allow all of the aromas and flavors to meld into your glass and deliver it to you with a soft pillowy head. The inspiration for this beer comes from Brewer Tom’s unforgettable experience drinking his favorite Pilsner in the German Alps.

Lager - Vienna, 5.5% // One of our favorite lager styles of beer to brew for its malt complexity, yet infinite drinkability. Due to the double decoction method of brewing, we achieved a unique depth of malt flavor that is balanced by Czech Saaz hops. This beer is copper in color with a medium body for a slightly more robust drinking experience.

Wheat Beer - American Pale Wheat, 4.2% // Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.

Pilsner - German, 5.2% // Soft noble hop aromas complement a supremely crisp, refreshing finish. Kick back and live life with a full pocket.

Pilsner - German, 5.2% // Soft noble hop aromas complement a supremely crisp, refreshing finish. Kick back and live life with a full pocket.

Kölsch / Kolsch, 5.0% // With a light fruity aroma and a bright, crisp finish, Goose Island Summertime Kölsch is the perfect summer session ale. A Kölsch beer brewed in the traditional German fashion, you’ll find yourself enjoying and savoring each sip of Summertime as much as you do those hot summer days and cool summer nights.

Kölsch, 5.0% // With a light fruity aroma and a bright, crisp finish, Goose Island Summertime Kölsch is the perfect summer session ale. A Kölsch beer brewed in the traditional German fashion, you’ll find yourself enjoying and savoring each sip of Summertime as much as you do those hot summer days and cool summer nights.

Wheat Beer - Hefeweizen, 5.5% // Double decoction mashed hefeweissbier! There is a difference between the draft version and the can! Cans are can-conditioned to the traditional 4 volumes of carbonation. The draft is still highly carbed, but adjusted down to a reasonable 2.7 volumes so that it can be successfully poured on American draft systems.

Wheat Beer - Hefeweizen, 5.5% // Our unfiltered Hacker-Pschorr Weissbier is naturally cloudy, full-flavoured and uniquely refreshing. The history of Munich's Hacker-Pschorr goes all the way back to 1417 and even plays a leading role in the foundation of Oktoberfest, when Prince Ludwig I of Bavaria asked them to brew a special beer for his Wedding in 1810.

Lager - American Light, 4.0%

Lager - American Light, 4.0%

Pilsner - American, 5.2% // HBC 1134 Hyperboost-Hopped American Pilsner

Lager - Helles, 4.7%, 8oz

Lager - Helles, 4.7%

Lager - American Light, 4.1%

Lager - Pale, 5.0% // Kirin Ichiban Shibori is the name in the Japanese Market, whilst Kirin Ichiban is the name for export. 100% malt beer.

Cream Ale, 6.0% // A classic American style cream ale, brewed with malted barley, corn and domestic and imported hops. A medium body brew with pleasant aromatic hops and a smooth taste and finish. Leaves you wanting another sip.

Festbier, 6% // Brewed with the finest German malts and noble hops; a super-drinkable lager that can be swigged or sipped during your end of summer festivities. Our festbier is bold in flavor without being too heavy; expect elegant malt notes with a crisp finish. PROST!

Pilsner - German, 5.1% // Classic meets Chicago in our Pulaski Pils. This crisp, light-bodied lager is brewed with Pilsner and Vienna malt, then dry-hopped with Santiam hops for a hint of floral notes. Together these ingredients create an exceedingly drinkable Pilsner, properly lagered for beer drinkers everywhere.

Historical Beer - Pre-Prohibition Lager, 5.5% // Pre-Prohibition Lager collaboration with Barra Brava Brewing and Cerveceria Fausto.

Lager - American Light, 4.2% // A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.

Wheat Beer - Hefeweizen, 5.5% // At the edge of reality, the fields of Cloven Ear Farm grew vegetables that hummed jazz and wept tears of Hefeweizen. Each harvest, the farmer bottled their sorrow into beer that made drinkers dream in languages not yet invented. The farmer’s yeast boasts notes of clove with hints of banana. Go ahead, have a sip.

Pilsner - Other, 5.0% // Italian-Style Pilsner

Pilsner - American, 5.5% // West Coast-Style Pilsner with Simcoe, Nectaron, and Strata Hops collaboration with Forbidden Root, Ology, Orchestrated Minds and Xul

Lager - American, 4.6% // Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

Lager - American Light, 4.2% // Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

Lager - American, 4.5% // Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Lager - American, 4.5% // Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Pilsner - Other, 5.0% // Savor the pure and light body with a slight sweetness followed by a zesty, bold Noble Hop influence and crisp dry finish.

Lager - American, 4.1%

Lager - American, 4.1%

Pilsner - Other, 5.8% // West Coast Pilsner using Riwaka, Citra, Pacific Sunrise, Amarillo, and Motueka. Dip hopped with Mosaic Dynaboost. Brewed with our friends at Sundial Brewing.

Festbier, 5.7% // With similar characteristics to the modern Oktoberfest lager, Festbier is sure to be just as smooth and clean. This lager has a deep gold color, crisp and toasty mouthfeel, and light floral finish. Once you raise your stein to this fine Festbier, there is no putting it down. Prost! 5.7%

Wheat Beer - American Pale Wheat, 5.0% // This one pours hazier than a 1988 playoff game and is as bitter as the rivalry with our northern neighbors. An uncomfortable (by our standards) amount of Falconer's Flight and Amarillo hops added directly to the fermenter, throws go routes of nectarine jam, brite citrus, green melon, mango, and pineapple. The creamy wheat body holds the huddle of flavors together to offer you a brief distraction from corporate handouts and profound betrayal.

Pilsner - German, 4.9% // Brewed with a high-quality Pilsner malt and hopped with noble hops Saaz, Hallertauer Mittelfrüh, & Tettnang. First brewed in 2018 to celebrate the wedding of our head brewer, Trevor, and his better half Amanda.

Lager - American, 4.8% // This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Wheat Beer - Hefeweizen, 5.5% // The No. 1 Hefe-Weißbier in Germany and one of the world’s favourites. Naturally cloudy and shining silky gold in the glass under a really strong head of foam. At the first mouthful this Weißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter. Beer connoisseurs appreciate the fine note of yeast and the mild but sparkling mix of aromas. It is a typical beergarden beer, which brings people together all over the world.

Festbier, 5.8% // A welcome addition to our seasonal line-up. Introducing, P3 Festbier! Less malty than our P3 Oktoberfest, our Festbier features crisp, herbal hop character balanced with stein-worthy notes of crackery bread dough.

Blonde / Golden Ale - Other, 6.0% // A caramel apple in a golden ale package. Apple, caramel, and peanuts get their time to shine. Balanced fresh, tart apple with sweet caramel and roasted peanuts. Enjoy five years in 2024 of this special collaboration with Chicagoland classic Affy Tapple, and benefitting Gigi's Playhouse in their mission to change the way the world views Down syndrome.

Lager - American, 4.2% // The horn blows, the steam clears, and the workers emerge from the bowels of the foundry with time cards and lunch pails in hand, ready to leave the circus of a hard day's work and sit back to a tall, cold one with friends. May we present that cold one: Blue Collar, an American Lager that finally works as hard as you do. American-grown pilsner grains and a helping of flaked corn provide a sturdy, solid base to a malt – forward flavor that's sweet on the tongue and light in color. Brewed as a working man's session beer, this Blue Collar lager is the perfect punch to pack at the end of your shift.

Pilsner - Czech, 4.4% // In 1842, at our brewery in Plzeň, brewer Josef Groll introduced the world to the first golden ‘pilsner’ lager, and changed beer forever. His invention soon became the most popular style of beer on the planet. We’ve brewed Pilsner Urquell in the same brewery using the same recipe for over 175 years. Today, we still insist on using traditional methods, like triple decoction and parallel brewing in wooden lagering barrels. It takes longer but means we never compromise on our taste. Pilsner Urquell’s signature flavour balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma. In every sip of Pilsner Urquell you’ll notice a refreshing crispness from natural carbonation, then subtle caramel tones and a clean finish with a pleasing hoppy bitterness.

Lager - American, 5.8% // Solar Dusk is a bright, hop-forward lager brewed with Wai-iti and Triple Perle hops. It has a nice mix of fresh citrus, light tropical fruit, and herbal hop character over a crisp, clean lager base. Basically, all the hop flavor you want with the easy-drinking finish of a lager.

Lager - Helles, 4.6% // Our Twelfth Anniversary is in September and as we've always done since our very first Anniversary in 2015, we brewed a lager to celebrate! This year, we brewed a "Engish Style Helles," which is our take on a German Helles using English ingredients. English Maris Otter malts give this a lightly toasted, bready maltiness, balanced by both a traditional English hop (East Keg Goldings) and a newer English hop (Ernest) providing a fruity and floral hopping.

Lager - American, 4.7% // BACK TO BACK GABF MEDALS. 2019 GABF Gold Medal & 2020 GABF Bronze Medal. Our American Lager is brewed with 6 row and 2 row malted barley, midwestern corn, and clear Land of Lincoln water. Simplicity is the peak of civilization. That's that. Stay learned. Do some lite thinking.

Lager - American, 4.9% // Cold Time is a clean, flavorful Premium Lager brewed for the moment we can reward ourselves with an ice-cold beer. Made with pure water from the Great Lakes, Midwest two-row barley, Mexican lager yeast, and a touch of German hops before it's brewed low & slow, then mellowed in our tanks for four weeks. Cheers to quality time, spent with quality people, over a quality beer. Take back your time!

Lager - American, 4.9% // Cold Time is a clean, flavorful Premium Lager brewed for the moment we can reward ourselves with an ice-cold beer. Made with pure water from the Great Lakes, Midwest two-row barley, Mexican lager yeast, and a touch of German hops before it's brewed low & slow, then mellowed in our tanks for four weeks. Cheers to quality time, spent with quality people, over a quality beer. Take back your time!

The Cold Time Mix Pack is a curated exploration of four premium lager styles. brewed in Chicago with the same commitment to quality as original Cold Time, this 12-pack showcases the range, depth, and drinkability of modern lager. // Beers included are: - Cold Time // Lager - American, 4.8%, - Cold Time Amber // Lager - Amber / Red, 4.8%, - Cold Time Extra // Lager - Dortmunder / Export, 5.8%, - Cold Time Dry // Lager - Japanese Rice, 4.0%

Pilsner - German, 4.8% // German Pilsner with Hallertau hops. Our House Pilsner going forward, we retired the color designation from our previous Pils, Yellow Kayak, and now we bring you the new Kayak Pils. Applying lessons learned from all previous lagers we've brewed, we bring you a crisp, easy drinking yet flavorful beer, lovingly and painstakingly thought out and crafted. Spicy and slightly citrusy noble German Hallertau hops blend with the cracker and honey notes from premium German Pilsner malt to create the lager we've been searching for. Prost!

Festbier, 5.7% // Inspired by the modern lager served on the Theresienwiese every September, this pale beer is crisp, clean, and designed to be enjoyed by the liter. Expect a bready, malt forward experience with a floral, gently spicy noble-hop bitterness. Prost!

Festbier, 5.2% // Collaboration with Beer on the Wall. Brewed like a traditional English Pale Ale with base malts full of cookie and honey flavors right alongside German specialty malts for a bit of nutty and toasty complexity. Enjoy with a giant pretzel or a spicy curry.

Pilsner - Italian, 5.0% // A smooth pilsner malt backbone with a firm bitterness, finished with a bright, aromatic kiss of traditional herbal and citrus hops

Lager - Other Light, 5.0% // A refreshing flavorsome, smooth, less filling light beer with a calorie content of 100 per serving. With well-balanced bitterness and foam that exhibits a finely beaded lace.

Lager - Helles, 4.7% // HEY CHICAGO WADDYA SAY?! baseball's back and we brewed a special beer to celebrate. A beer brewed for beer lovers and baseball lovers. This completely crushable German Style Helles is being released today on opening day! Aromas of fresh baked bread, pepper and flower rise through the fluffy head of foam. Sweet, malty flavors bubble up with the carbonation and finish with a soft mouthfeel.

Wheat Beer - Hefeweizen, 4.8% // One of the only American Hefeweizens made using the traditional Bavarian style of open fermentation. This difficult and labor-intensive technique adds uncommon depth and flavor complexity. A deeply flavorful hazy-golden hefeweizen, it is refreshing and perfect for a sunny day.

Festbier, 6.0% // Each year, we partner with a German brewer to create a traditional Oktoberfest, but this modern Festbier breaks the mold. A collaboration with innovative Bavarian brewer, Hoppebräu, our 2026 Oktoberfest is lightly dry-hopped for a hint of floral character, balanced by biscuity flavor thanks to Munich malt. But it won’t last long; this seasonal beer will be gone before you can say prost!

Shandy / Radler, 2.0% // Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. The refreshingly fruity taste makes Stiegl-Radler Grapefruit a wonderful thirst quencher. 100% natural ingredient and brewed with alpine water from Mt. Untersberg.

Blonde / Golden Ale - American, 4.5% // Balanced and approachable, not too hoppy, not too bland, this refreshing ale isn't just nice, it's NIIICE! If you want to call it a beer-flavored beer, go right ahead.

Lager - American Light, 4.4% // Lager brewed with Pilsner malt and a decent amount of malted wheat, fermented with one of our favorite lager strains and hopped with Hallertau Mittelfrüh hops. Effervescent, bright, floral, and just an absolute crusher. Naturally carbonated with impressions of cornbread and a soft bitterness.

Lager - American, 4.5% // A clean and refreshing lager.

Wheat Beer - American Pale Wheat, 5.6% // An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

Wheat Beer - American Pale Wheat, 5.6% // An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

Festbier, 5.9% // A smooth, clean, pale lager with a moderately strong malty flavor and a light hop character, maintaining its drinkability despite a slightly higher ABV. A fantastic complement to a festive occasion!

Wheat Beer - Hefeweizen, 5.0% // The unmistakable characteristics of this German wheat beer are achieved with a yeast strain that is decidedly fruity and phenolic. You may note clove, nutmeg, vanilla, and banana-like aromas and flavors.

Pilsner - German, 5.4% // Stammtisch is an informal group meeting held on a regular basis – more directly translating to ‘table for regulars’. Our Stammtisch was brewed to celebrate this idea of community and socializing. It’s a traditional German pilsner featuring a blend of Hallertau and Strisselspalt hops, and we think it’s the perfect accompaniment to any friendly gathering. Help us make it a ‘regular’ around here!

Lager - American Light, 4.2% // FLIGHT by Yuengling® is the product of six-generations of brewing expertise. Coming in at only 95 calories and 2.6g carbs, FLIGHT is the Next Generation of Light Beer®. Raise the bar with this easy drinking, clean, crisp, and refreshing beer from America’s Oldest Brewery®.

IPA - Imperial / Double New England / Hazy, 10.0% // 710 Juice Hop Resin is a DDH DIPA hopped with Citra Icognito, Idaho 7, Amarillo & Cashmere

IPA - New England / Hazy, 6.5% // Hazy IPA Double Dry Hopped with Citra and Lupomax Citra Hops

IPA - New England / Hazy, 6% // 2018 GABF Gold Medal Winner - Juicy/Hazy IPA. New England-style juice bomb. Mosaic and Citra hops and a bit of lactose.

Hazy IPAs. You know you want 'em, so we made it easy on you. // Beers included: Begyle - No Tomorrow Destihl - TourBus: World Tour 2026 (Mosaic) MoRE - Lil' Mozie Revolution - DDH Brunch-Hero Toppling Goliath - PseudoSue Urban Chestnut - Squirrel Werks

IPA - New England / Hazy, 6.6% // A haze of soft light and quiet strength—bright with notes and aromas like sun-warmed orchard fruit, wild blossoms, and a whisper of pine. It lingers like a gentle memory, alive in color and warmth, a reminder of beauty that will never fade.

IPA - Session, 5.0% // A quenchable session hazy IPA. Blended Mosaic, Galaxy, and Simcoe hops for a crushable tropical themed IPA. With notes of pine, mango, and an array of berries, balanced with a touch of lactose and a modest grain bill. Sniff. Sip. Repeat!

IPA - New England / Hazy, 7.4% // Our DeadHead IPA Series melds the alluring vibe of our favorite music with unbounded takes on the hoppy beers we love to drink, unleashing a whole new groove. Our TourBus IPA features 2-row malt, flaked oats & wheat with Citra & Mosaic hops, providing dynamic notes of tropical, citrus fruits & berries. Cheers! 2021 Gold Medal Great American Beer Fest - Juicy or Hazy IPA

IPA - Session New England / Hazy, 5.0% // This easy-drinking hazy IPA features a smooth melody of bright citrus, tropical & pine notes from Citra, Simcoe & Cascade hops to provide fresh, juicy flavor and a refreshing way to take it easy. Cheers!

IPA - New England / Hazy, 7.4% // TourBus World Tour 2026 is a lineup of limited, one-off releases, each stop on the tour featuring a different hop variety over our base of 2-row malt, flaked oats, and wheat. Try them all. Cheers!

IPA - New England / Hazy, 6.8% // Sam insists we're living in a simulation. A group of assorted females insists Sam needs a nap. They've both made some compelling points, and frankly, we're not ruling either one out. Brewed with everywhere Brewing, this IPA showcases Citra, Riwaka, NZ Cascade and Nectaron Cryo for bright citrus, tropical fruit and vibrant hop character. If this really is a simulation... at least the beer's good.

IPA - New England / Hazy, 6.5% // Brewed with malted wheat and flaked oats, hopped with Citra in the whirlpool and then dry hopped with Citra and Enigma. Giving aromas of White Wine, raspberries and red currants, and a soft body with deep tropical fruit flavors.

IPA - Fruited, 6.5% // Hazy IPA with pineapple and orange added after fermentation.

IPA - Imperial / Double New England / Hazy, 8.0% // New England-style hazy double IPA with Citra and Mosaic hops.

IPA - New England / Hazy, 6.2% // When conditions reach the right point, everything changes. Phase Transition (IPA) features a grain bill of malted barley, flaked oats, torrefied wheat, and malted oats to help create a soft, pillowy foundation. Hopped with Enigma, Mosaic, and Galaxy, layers of tropical aromas lead into flavors of tangerine, peach nectar, passionfruit, tropical melon, and pineapple, while subtle notes of grapefruit and lime zest add a refreshing citrus edge. The body is soft and saturated with a smooth, balanced bitterness that lets the tropical and citrus character linger through a bright, juicy finish.

IPA - Imperial / Double New England / Hazy, 8.4% // Delta Function is our collaboration with Confluence Brewing Co. Built on a four-grain foundation of malted barley, malted oats, white wheat, and flaked wheat, the malt profile brings a soft, pillowy body with subtle notes of fresh bread, light biscuit, and gentle grain sweetness. Citra Incognito and Enigma enter the whirlpool, followed by a heavy dry hop of Riwaka, Enigma, Citra, and Galaxy, layering aromas of ripe passionfruit, mango, pineapple, lime, and bright citrus. Flavors follow with juicy tropical fruit, tangerine, passionfruit, and ripe peach, backed by hints of dank citrus and resin before finishing soft, bright, and intensely hop-forward. When all the variables align, you get a Delta Function.

IPA - Triple, 11.0% // This huge triple IPA is finely balanced with caramel 60 and wheat malt, then massive amounts of centenial, cascade, and citra hops produce a citrusy hop juice character. Like the dominatrix, she will reel you in with her sweet beauty then whip you into a hoppy submission!

IPA - Imperial / Double New England / Hazy, 8.0% // This Hazy DIPA hits you in the nose with huge tropical pineapple & mango aromas. Built on a bare bones pilsner malt bill, the hazy trifecta of Strata, Mosaic & Citra hops layer in strawberry, blueberry & grapefruit flavors with an underlying green onion funk that balances those big tropical notes pint after pint.

IPA - Imperial / Double New England / Hazy, 7.5% // Galaxy-Hopped Double India Pale Ale

IPA - Imperial / Double New England / Hazy, 8.0% // Citra, Nelson Sauvin, Krush Cryo, Citra Cryo, Citra Hyperboost & Citra Dynaboost-Hopped Double India Pale Ale

IPA - Imperial / Double New England / Hazy, 7.8% // Citra, Nelson Sauvin, Amarillo & Simcoe-hopped Double India Pale Ale

IPA - New England / Hazy, 6.5% // A juicy, vibrant IPA loaded with hops from the Pacific Northwest and New Zealand. Cutting-edge hopping techniques deliver maximum impact, drenching the beer in flavors of grapefruit, nectarine, lemon-lime and resinous pine. Take a dip.

IPA - Imperial / Double New England / Hazy, 8.5% // Fresh IIPA One Hop Citra is an 8.5% ABV Hazy Imperial IPA made w/ Citra hops exclusively. While we typically keep it around more often, this crowd-pleaser hasn't seen the light of day since January. A true showcase of the hop, the beer is bursting with lemon, lime, grapefruit, and that signature diesely-dankness Citra is known for.

IPA - New England / Hazy, 7.0%

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - New England / Hazy, 7.9% // Featuring Mosaic, Citra, Amarillo, & BRU-1.

IPA - Imperial / Double New England / Hazy, 9.0% // Double India Pale Ale w/ Motueka and Galaxy Hops

IPA - Imperial / Double New England / Hazy, 8.2% // Double Dry-Hopped Double India Pale Ale with Mosaic, Mosaic Cryo, Mosaic Incognito, Nelson Sauvin, and Nelson Sauvin Hop Kief

Pale Ale - New England / Hazy, 5.5% // The Lil' version of Mozie. Dry hopped with Citra and Mosaic hops for flavors of mango, citrus, tropical fruit, & blueberry hints.

IPA - Imperial / Double Milkshake, 8.0% // The beefier sibling to Strawberry Marbles, this Milkshake-style Double IPA is brewed with Mosaic hops, milk sugar, vanilla, & a whole lotta strawberry.

IPA - Triple New England / Hazy, 10.0% // A hazy DDH TIPA version of Morever. Loaded with Citra, Motueka, & Simcoe hops.

IPA - New England / Hazy, 6.6% // Da Gummy is a hazy IPA with a blend of Cashmere, Strata, Chinook, and Mosaic Hops. Cashmere hops open up with notes of peach and tangerine rind. Strata hops step in, offering herbal and dank undertones that add depth. Chinook hops bring a symphony of pine and resin notes. Finally, rounding everything out Mosaic hops shine, with their signature fruity character, weaving in elements of juicy citrus and ripe berries.

IPA - New England / Hazy, 6.9% // Citra & Mosaic hopped hazy IPA. 2019 GABF Hazy IPA Gold Medal Winner.

IPA - New England / Hazy, 6.9% // Citra & Mosaic hopped hazy IPA. 2019 GABF Hazy IPA Gold Medal Winner.

Pale Ale - New England / Hazy, 5.0% // Kohia Nelson & Citra hopped hazy Pale Ale. Collab with Gnosis Brewing.

IPA - Imperial / Double New England / Hazy, 9.3% // The second release in Old Nation’s “New Orthodox” IPA series, Boss Tweed is a Double New England IPA weighing in at 9.3% with an aroma of peach, mango, tangerine, and probably some other stuff. A nice pilsner malt backbone with a touch of Vienna provides balance and a lingering sweetness on the back end and a hint of warming from the higher alcohol content.

IPA - New England / Hazy, 6.8% // M-43 is designed to accentuate the deep and complex character from the combination of hops. Citrus and tropical notes of pineapple, mango, and grapefruit come through in the huge, yet surprisingly delicate aroma with a soft, pillowy mouthfeel. This beer is a perfect interplay between top-grade malt and hops, MI water, and brewing technique which cannot be faked.

IPA - New England / Hazy, 7% // A circus full of intense hop flavors fill this two time GABF® medal winning Juicy Hazy IPA. Notes of candied lime, ripe peach, and dried mango swing from your palate, landing on a pillowy wheat finish.

IPA - Imperial / Double New England / Hazy, 7.7% // Hops: Idaho 7, HBC 368, + Mosaic This 7.7% double dry-hopped hazy double IPA features lush notes of stone fruit, sweet berries, and coconut wrapped up in a rendering of our inside mural created by Mia Larson. Hops: Citra + Rakau + Vic Secret

IPA - Imperial / Double New England / Hazy, 7.7% // Hops: Nelson Sauvin, Citra, + Vic Secret Spring Road is saturated with notes of white grape, tropical fruit, and citrus in a 7.7 double dry-hopped hazy double IPA package featuring the beautiful + iconic outside mural painted by Mia Larson.

IPA - Imperial / Double New England, 7.8% // This full-bodied, hazy double IPA is Citra-hopped with a juicy combination of mango, orange, and pineapple flavors finishing with a grapefruit aroma and ferocious bite.

Pale Ale - American, 5.8% // This Citra hop pale ale is delicate in body with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango give a refreshing taste that is bright with just enough bite!

IPA - New England / Hazy, 7.2% // Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

India Pale Ale - New England / Hazy, 6.6% // Our signature American pale ale balances light, crisp, malt character with an abundance of hop-derived aromatics and flavors from the use of Citra and Columbus. The fragrant nose is fresh citrus, tropical fruit, and peach. Bold flavors of pineapple and mango mix with dank notes of zesty citrus and fresh pine needles. With the smooth mouthfeel, gentle bitterness, and dry finish, Fort Point is our standard daily-drinker.

Pale Ale - New England / Hazy, 5.5% // Trucks & Buses Must Exit Left Pale Ale presents a deeply hazy, warm yellow straw hue. Leading with a dank nose of fresh pineapple and a melange of stone fruit, the palate follows with intensely juicy flavors of overripe mango, canned pear, and grapefruit peel. A kiss of sweetness is balanced by a gentle and resinous bitterness to round out this smooth & deliciously drinkable Pale Ale.

IPA - New England / Hazy, 7.0% // Have a sip and take a load off, (f)annie.

IPA - New England / Hazy, 6.9% // If you liked our first round of Dopus Opus, prepare your self for the second part of our new series - Dopus Opus: The Second Movement. These beers are a study in texture and tropical expression. Brewed with Pilsner malt, flaked wheat, and flaked oats, this hazy IPA delivers an incredibly soft, fluffy body built to carry an abundance of hop character. Heavily hopped with Paradisi, Citra, and Citra Dynaboost, it bursts with aromas and flavors of fresh guava, ripe tropical fruit, and lush citrus. Juicy, pillowy, and deeply aromatic, Dopus Opus: The Second Movement is another psychedelic exploration of hops, rhythm, and haze.

Pale Ale - American, 6.0% // Loads of Mosaic hops for huge aroma and flavor in this dry hopped, low bitterness beauty. Solely Mosaic hops create lively aromas of grapefruit, papaya, and dank pine.

Pale Ale - American, 5.8% // Traditional American Pale Ale brewed with single Cascade hops for a bold and hoppy finish, refreshing and crisp. Perfectly balanced between the hop bitterness and malty sweetness. Pre-dating Route 66, the Lincoln Highway was the first transcontinental road across the country and winds across Chicagoland through Geneva where Art History's taproom is located.

IPA - American, 7.1% // Amalgamator is a dynamic West Coast-style India Pale Ale that's delightfully light in body and bursting with unique aromas and flavors. A massive dry hop charge of Mosaic hops lays down an aromatic amalgam of passion fruit, blueberry, dank resin, and citrus notes. Malt: American 2-row, Honey Malt Hops: Mosaic, Warrior, Columbus, Amarillo

IPA - American, 7.1% // Hopheads rejoice! Citraholic is a "modern" West Coast IPA that's focused on Citra, one of our favorite new American hop varieties. Brewed with an abundance of Citra hops, we also blend in Warrior, Columbus, and Simcoe in the kettle for good measure. Citraholic is double dry hopped for two weeks with an abundance of Citra (and a touch of Columbus) imparting heavy aromas of citrus & tropical fruits with melon and gooseberry nuances. A base of American 2-row malt and scatterings of light British caramel malt create the perfect foundation for this unique and powerfully pungent IPA. You asked for it and we were happy to deliver! 99+ IBUs

IPA - American, 7.0% // Brace yourself-it does exist! This West Coast IPA celebrates the essential harmony of water, malt, hops, and yeast with vibrant aromas and bold flavors HOPS: Mosaic, Simcoe, Citra, Riwaka, Mosaic Terpenes MALT: North Star Pilsner, Superior Pilsner

IPA - American, 7.0% // Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

IPA - American, 6.4% // This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of this beer.

IPA - Imperial / Double, 9.0% // This brew pours a clear straw color and boasts an aromatic blend of tangerine, grapefruit, and a hint of passionfruit from Citra and Mosaic hops, rounded out by a piney note from Chinook. It's full-bodied with a crisp, dank, and pithy finish that won't overwhelm your palate. Cheers!

IPA - American, 6.9% // Like the bold colors & patterns of a tie-dye shirt, this West Coast-style IPA is bursting with psychedelic hoppy & fruity aromas swirling with abundant american hop flavor & bitterness and a vintage malt backdrop. Cheers!

IPA - American, 6.7% // ILL-IPA, first brewed by DESTIHL in 2018 is a traditional IPA that delivers a victorious hop blend, providing citrus & tropical notes, balanced bitterness and backbone for steadfast marching for dear old Illini! Each sip offers fresh, hoppy aroma & flavor, making it the perfect way to unwind and celebrate your Illinois Loyalty! Raise a toast and Hail Alma Mater! Oskee Wow Wow!! DESTIHL Brewery is a Proud Partner of ICON and Fighting Illini Athletics

IPA - Fruited, 6.5% // Cette India pale ale aux kumquats incarne le fantasme de l’été à chaque gorgée. La fraîcheur du kumquat inondera vos papilles de notes d’agrume, à laquelle s’allie une légère acidité. L’amertume fait son chemin à notre palais en catimini, puis se déploie toute en longueur, vous faisant saliver jusqu’à la prochaine gorgée. À l’année longue, l’été chantera sur vos lèvres et vous danserez, éperdus, sur les airs de vos plus chers succès disco. // Disco Sunshine is a sun-inspired Kumquat India Pale Ale. Fresh kumquat delivers citrus notes and pleasing acidity while the lingering bitterness from the hops makes you thirst for more. These bright rays of sunshine will now be available year-long, bottled-up, ready for you to enjoy whenever you please.

IPA - American, 6.9% // Le concept de Moralité peut donner lieu à diverses interprétations et au Québec, il a un lien historique avec l'alcool. Chose certaine, nous utilisons une quantité immorale de houblon provenant d’un savant mélange de Simcoe, Citra et Centennial. Il en résulte une finale sèche, aromatique et légèrement résineuse évoquant des fruits tropicaux et laissant apparaître une amertume tranchante. La Moralité est née d'une collaboration avec John Kimmich de la brasserie The Alchemist du Vermont.

IPA - Imperial / Double, 8.0% // Just because civilization collapsed doesn't mean we forgot our manners. We still say "please" & “thank you,” we still partner with our friends (Lookin’ at you Foam Brewing) and we still brew some kick ass beer. What Are We? Savages? blends Leopold, Krush, Simcoe Cryo and Citra hops into a DIPA that’s bold and bursting with an insane aroma and notes of juicy pineapple and zesty orange. We're survivors, not savages.

IPA - Imperial / Double, 8.5% // Pours with the structure of a focused experiment; malted barley, white wheat, flaked wheat and malted oats creating the platform from Citra, Belma, El Dorado and Galaxy hops. The flavor drives the hop intensity across a pillowy grain bill and the finish lands clean, confident and fully dialed in.

Pale Ale - Belgian, 7.0% // Wild in character, a complex ale with dried fruit and clove aromas, and a satisfying dry finish. Inspired by great Trappist ales, our complex Belgian Style Pale Ale is fermented with the wild yeast Brettanomyces. Matilda pours a golden sunrise color with dried fruit and clove aromas, a spicy yeast flavor, and a satisfying dry finish.

IPA - Imperial / Double, 9.9% // This big 9.9% Imperial IPA is super juicy and bursting with tropical flavors. Just the thing to accommodate a swing in the hammock.

Red Ale - Imperial / Double, 8.0% // Now playing: sink your teeth into a rich, roasty, red Double IPA with a frightfully delectable hop bite.

Pale Ale - English, 5.0% // ‘Old Speckled Hen’ has a full, smooth flavour and is very easy to drink. Its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness. This, all followed by a refreshingly dry finish.

IPA - American, 7.4% // West Coast IPA brewed with Centennial, Chinook, Comet, El Dorado and Simcoe Hops. This IPA brings big citrus, pine, and a crisp bitterness that’ll have you saying “Yeah, I’m on Top of the World”

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

IPA - American, 7.1% // GoneAway is a western charged firecracker. We conjured the classics and then laid them on a bed of pale malt. This India Pale Ale shoots straight to the bitter edge before falling into a mellow haze. Deep gold and ready to travel into the distance.

IPA - American, 6.7% // A matching malt bill to the original with a different collection of hops, en route to creamy tangerine, fresh lime and candied waters.

IPA - White / Wheat, 7.5% // Way smooth and silky with a nice wheatly-esque-ish-ness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too.

IPA - American, 6.8% // A West Coast-style IPA brewed with Chinook, Amarillo, and Comet hops. Citrus punch, with notes of apricot, and juicy peach are presented in a golden, crisp, and medium bodied IPA. An everyday beer with major flavor.

IPA - Red, 6.4% // This Red IPA strikes a balance between malt depth and modern hop intensity. Columbus and Mosaic lend bright citrus and dank, overripe tropical aromatics over a structured amber backbone. An experimental thiol-expressive yeast amplifies passionfruit and tropical complexity, delivering a modern take on a classic style.

Pale Ale - English, 5.4% // Another collab! This one with our marketing company Beer Adjacent. Owner and MWC Reels mastermind, Rachel’s favorite style of beer is a pale ale, so we spun one up for her. Best enjoyed at a concert (in the front row if you can get there, but not necessary).

IPA - American, 6.7% // This classic West Coast IPA has a dynamic blend of Citra, Columbus, and Simcoe that really showcases a bold and electric hop profile. Pensive woody resin has subtle jolt of citrus pulp quickly fades into an herbaceous ensemble that’s incredibly snappy and clean. Bold and ambitious, this IPA is a solid addition in a long lineage of stellar West-Coasts.

IPA - American, 7.3% // Up next in our Hop Prism series, this Simcoe and Mosaic hopped India Pale Ale is like a ray of golden sunshine. A nicely balanced bitterness can only be described and dubiously delicious.

IPA - Red, 7.5% // A ruby red IPA with a punchy hop profile and a crisp, bitter finish. Ekuanot layers in bright lemon-lime, pithy orange, and tropical papaya, while El Dorado brings juicy pineapple, pear, and candied stone fruit. A sturdy caramel malt backbone keeps the resinous, citrusy bitterness in check, letting the fruit-forward hops shine without losing that classic West Coast edge.

IPA - White / Wheat, 6.8% // A hazy, pale white IPA that blends soft wheat character with a bright, modern hop profile. Notes of coconut, lime, and juicy tropical fruit from Sabro and Alora lead the aroma, layered over a light citrus zest. On the palate, soft wheat and subtle spice keep things refreshing while the hops bring a punch of tangerine, melon, and a hint of pine. Medium-light body, crisp finish, and just enough bitterness to keep you coming back for the next sip.

IPA - Imperial / Double, 8.0% // Swells, but turned all the way up. Citra, Simcoe, and Centennial anchored by a touch of Nelson, adding a layer of bright tropical fruit and white grape that opens the whole thing up. 8% with a bigger body to carry it, but with the same dry finish. This one's for Swells Week only.

IPA - Session, 4.8% // Session hazy pale ale that drinks like a mimosa in a pint glass. Hallertau Blanc provides the prosecco notes while Citra and Amarillo bring the stone fruit and citrus.

IPA - American, 6.5% // A West Coast IPA brewed with Falconers Flight 7C’s , Citra and Mosaic hops!

IPA - Imperial / Double, 8.0% // Ninja Vs. Unicorn celebrates the epic battle between two of the biggest hop-heads of lore. Brewed with over five pounds of hops per barrel, this unfiltered double IPA is sure to please the most discerning hop lover. Whether you're rooting for the mythical horned horse or the deadly assassin of the east, we hope you'll enjoy Ninja Vs. Unicorn.

IPA - American, 6.7% // Our flagship IPA is supremely aromatic, crisp, and drinkable. This iconic ale features a blend of Warrior, Chinook, Centennial, and Amarillo to create a crisp clean bitterness and imparts massive floral and citrus aromas. An American hop assault for all the ambivalent warriors who get the girl in the end. “Look, I ain't in this for your revolution, and I'm not in it for you, Princess.”

IPA - Imperial / Double, 10.0% // Jump into the extreme, fruit-forward flavors of X-Hero. Juicy Rush IPA showcases an intense surge of candied orange and juicy peach flavor that guides the high gravity through the haze, toward a smooth, easy landing.

IPA - American, 6.5% // Modern West Coast IPA double dry hopped with Mosaic, Strata, Nelson Sauvin, and Rakau hops. With this hop combo, your thirst will exclaim, "GAME OVER, MAN."

Pale Ale - American, 5.2% // American Pale Ale (APA) brewed with local malt from Sugar Creek, Indiana, and Michigan-grown Mackinac and Hydra hops. Fresh ingredients sourced right here in the Midwest for a clean, crisp, hoppy ale.

Pale Ale - American, 6.4% // Junie isn't just a delicious 6.4% American pale Ale hopped with Cashmere and Simcoe, resplendent with aromas and flavors of orange marmalade, fresh gummy bears, warm cedar, and a touch of old-school dankaliciousness.

IPA - American, 6.3% // A delightfully "crispy" IPA with Mosaic, Motueka and Citra hops

IPA - American, 6.6% // Hanging out at 6.6% Strange Powers is brewed with citra and galaxy hops. This crusher bursts with notes of juicy fruits, passionfrtuit, and a subtle touch of melon, all balances by a soft, clean bitterness.

IPA - Session, 6.2% // It's 4th and goal from the third yard line, the clock is ticking down.  It's time to reach for a BEER DOWN IPA!  This East Coast IPA has everything that you want in an IPA and in a beer on game day.  Hopped with Citra, Mosaic and Motueka it packs quite the tropical punch for aromas and flavors.  This completely crushable IPA is perfect for game day, tailgating, sitting round the fire and more.

Pale Ale - American, 5.6% // Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.

IPA - Imperial / Double, 8.8% // Double IPA with mosaic hops and Honey. Tropical fruit, citrus and floral flavors and aroma of a single hop. The malt is simple and lends a drier and refreshing IPA

Pale Ale - American, 4.4% // An American Pale Ale with a light, crisp body, dry hopped with Citra for its citrusy and fruity flavor and aroma profile. This beer includes five different malts to bring nuance and flavor at a low ABV.

IPA - American, 6.7% // THE PICK OF THE FALL SEASON - Our Harvest IPA is brewed with American hops, cracked barely and hard work as a tribute to what makes our beer so special– the harvest. The deep ruby color evokes a bright autumn mountainside where a warm sweater, a good beer and gratitude for the seasons are all you need.

IPA - American, 7.0% // A collaboration with Rockwell's Neighborhood Grill.

IPA - English, 6.6% // GABF Gold Medal Winner 2016 GABF Silver Medal Winner 2014 Gatecrasher gets into the sold-out show without a ticket. It doesn’t have to shout for people to listen. It arrives fashionably late but closes the place down. Our India Pale Ale stands apart from the bitter crowd and entices with bountiful aromatic hops and a touch of malt sweetness, proving there’s more than one way to crash a gate. Gold, 2016 GABF English-Style IPA Silver, 2014 GABF English-Style IPA

Pale Ale - American, 6.2% //This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 6.2% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 5.8% // Flagship Citra-hopped pale ale that is medium in body with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango; bright with a bite. Hints of passionfruit too.

IPA - American, 5.5% // Citra West-Coast IPA

Märzen / Marzen, 5.5% // We have a deep appreciation for the traditional German beers that laid the groundwork for what we brew and drink today. Our Oktoberfest is an ode to that tradition. It’s a light-bodied and easy-drinking lager with pleasant caramel notes, making it the perfect beer to ring in the changing of seasons.

Märzen / Marzen, 11.0% // Bourbon Barrel Aged Oktoberfest

Stout - Imperial / Double Coffee, 12% // A HUGE Imperial Stout that weighs in at an impressive 12% ABV! As if that's not enough, we added pounds of coffee for a little extra kick.

Dark Ale, 6.7% // Doomed by a love of pitch-black Porters and our Allagash House Beer, we summoned the recipe for Haunted House. Roasted Barley and Blackprinz malt curse this beer with a gravely dark hue. Hopped with Tettnang, Chinook, and Saaz hops, this beer ends with a ghost of coffee-flavored bitterness and hauntingly complex malty palate.

Märzen / Marzen, 5.8%

Brown Ale - American, 5.8% // A smooth, toasty brown ale, Best Brown Ale is a mainstay in our fall & winter lineup. With hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops.

Märzen / Marzen, 5.2% // The echo of a classic—burnished like aged copper, a warm glow marking the season change. Notes and aromas like caramel drizzled, oven-warmed biscuit. Structured, not sweet—like toasted hazelnut. Natural carbonation carries, anchoring tradition. Thoughtful, and unmistakably ours.

Märzen, 6.4% // Experience the essence of Oktoberfest with Brewers Kitchen's FrankenMarzen! This medium-bodied lager, with its rich mahogany hue, delivers autumn's best flavors in every sip. Dual crafted by our Brewers in Chicago and Milwaukee, it boasts enticing toffee and bread crust notes, finishing with a smooth stove-top caramel touch. Perfectly balanced and irresistibly drinkable, FrankenMaren invites you to savor the season with every glass

Märzen / Marzen, 5.1% // With an enticing, bready maltiness characteristic of traditional Marzen-style lagers, Octoberfest is a radiant amber-colored brew that finishes crisp and clean. Enjoy this fall seasonal as summer turns to autumn and the colors of the Northwoods are ablaze.

Märzen / Marzen, 5.1% // A truly traditional German Märzen/Oktoberfest featuring a pure amber clarity. A subtle toasty aroma with a hint of caramel, and a rich, deep malt character fully fleshed out with a double-decoction mash and Weyermann's world class German malt. Prost!

Märzen / Marzen, 5.8% // This is a German-style Märzen characterized by a medium body and light reddish-orange color. Sweet maltiness dominates slightly over a clean hop bitterness. Malt character is light-toasted rather than strongly caramel with bread or biscuit-like malt character present in aroma and flavor. Hop aroma and flavor are low but notable, while fruity esters are absent.

Pumpkin / Yam Beer, 7.0% // A full-bodied brown ale with smooth hints of pumpkin and brown sugar. We brew our Punkin Ale with pumpkin meat, brown sugar and spices. As the season cools, this is the perfect beer to warm up with.

Stout - Imperial / Double Pastry, 11.0%, 500ml // Stacked Pistachio Chocolate Honey Cake takes inspiration from a dessert we recently enjoyed. Just a few spoons in, we knew we had to bring this to light in liquid form. Following a long boil of our base stout, we added a healthy dose of pistachios, honey, cacao nibs, and cake mix. A decadent pour leads to aromas of pistachio chocolate pudding and flavors of creamy devil's food cake batter, raw honeycomb, and something we would imagine a pistachio Snickers bar would taste like. The liquid frosted chocolate cake meets honey baklava flavor profile wraps up with a slick and velvety finish we tend to get with a honey addition, offering stacked milkshake-like flavors you could enjoy with a straw.

Märzen / Marzen, 5.5%

Stout - Imperial / Double, 12.0% // A 12% Imperial Stout with Chocolate, Caramel & Peanuts.

Stout - Imperial / Double, 12.0% // A few times in the history of craft beer it has happened that a highly praised beer rises beyond mortal stardom into a higher godly league. Usually the recipe to make such heavenly drops is thick fudge-like body, pitch black color, amazingly overwhelming aromas of chocolate, coffee, dark fruits and muscovado sugar, obviously only made in limited amounts and most crucial of all – it must taste rare!

Stout - Oatmeal, 6% //

Set Includes 1x 16.9oz bottle of each: 2026 Bourbon County Brand Tiramisu Cask Finish Stout 2026 Bourbon County Brand Apple Crisp Stout 2026 Bourbon County Brand Proprietor's Stout 2026 Bourbon County Brand Triple Oak Barleywine 2026 Bourbon County Brand Toasted Barrel Rye Stout

4 bottles of 2026 Bourbon County Brand Original Stout

Märzen / Marzen, 6.5% // Über smooth with vibrant malt flavors and a festive flourish of noble hops (lederhosen not included).

Stout - Irish Dry, 4.2% // Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Märzen / Marzen, 5.8% // The traditional Hacker-Pschorr Oktoberfest Märzen. Note that this is not the Festbier served at the Wies'n.

Märzen / Marzen, 5.6%

Märzen / Marzen, 5.8% // Take a trip to Octoberfest and hang out in Lager Town. A rich, malty Octoberfest experience awaits you.

Märzen / Marzen, 5.2% // This Märzen-style Oktoberfest lager is built to help you usher in the fall season. Rich and malty at the get-go, kept in balance with a hint of noble hop spice and a clean, effortless finish.

Stout - Milk / Sweet, 6.0% // POUR HARD! Dark & delicious, America’s milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard

Märzen / Marzen, 6.6% // Toasted, biscuity malt balanced by slightly spicy noble hops with a clean lager finish. Let the rich copper hues of this bright lager shine from your stein! Our Oktoberfest Märzen balances malt-driven notes of biscuit and toasted pretzel with just the right amount of noble hop character, culminating in a dry and slightly spicy finish. This take on the classic style is the perfect way to toast the season of crisp air, changing leaves and festival feasts. Prost!

Scotch Ale / Wee Heavy, 7.0% // Scotch-style Ale w/ Apple Pie, Vanilla & Spices

Scotch Ale / Wee Heavy, 7% // Scotch-style ale with cider donuts, pumpkin spice, and vanilla.

Stout - Milk / Sweet, 5.9% // With welcoming notes of dark chocolate and coffee, this Oatmeal Milk Stout combines a variety of roasted grains to produce a complex yet mellow flavor. Fat Pug is rounded out with sweetness provided by lactose and is named in honor of our brewer Adam’s pug, Otto. 2017 GABF Medalist - Oatmeal Milk Stout

Mild - Light, 3.9%

Märzen / Marzen, 6.0% // Mikerphone's Oktoberfest!

Märzen / Marzen, 5.5% // Toasty bread and caramel notes with a firm bitterness for balance. Prost!

Stout - Imperial / Double, 15.8% // Barrel-Aged AAAHH!!! More Monsters is an imperial stout collab with our friends from Wandering Monsters Brewing in Cincinnati, Ohio. We put half the batch into Henry Mckenna 10 yr and Buffalo Trace barrels for 25 months. We combined elements of Henna and Wandering Monsters' stout grist before adding a touch of rye and conditioning the beer on Coconut, Pecan and Dark Matter Coffee.

Stout - Irish Dry, 4.0%

Stout - Imperial / Double Pastry, 14.0% // Imperial stout aged in Buffalo Trace bourbon, Rittenhouse Rye, and Barbados rum barrels for 31 months with wild Thai bananas and toasted coconut.

Stout - Imperial / Double Pastry, 13.3% // Imperial stout aged in Barbados rum barrels for 41 months with wild Thai bananas and toasted coconut.

Stout - Imperial / Double, 11% // Throughout the ages, Dragon’s Milk has been used as a term to describe potent ales and elixirs worth of celebration – a reward at the end of the journey. We are proud to be stewards of that ancient tradition today, hand-crafting each batch of Dragon’s Milk Bourbon Barrel-Aged Stout in Holland, Michigan. The best liquid in our house is now yours. Roasted malt delivers notes of coffee and chocolate married with sweet undertones of vanilla and oak from a three month stay in bourbon barrels.

Pumpkin / Yam Beer, 4.5% // As the leaves begin to change and the weather cools, Ichabod makes his annual return from Sleepy Hollow. Ichabod is named after the classic Washington Irving tale, and has the taste of pumpkin, cinnamon, and nutmeg in every sip.

Stout - Imperial / Double, 11.0% // Dragon's Milk and Dungeons & Dragons bring a beloved treasure back to the hoard with the second edition of the beloved Coconut Rum Barrel Reserve collaboration! Brewed to 11% ABV, this Dragon's Milk Reserve is aged in Caribbean rum barrels with toasted coconut flakes for unbelievably delicious and unique flavor. Mark your treasure maps and find yourself a bottle of this limited edition brew!

Pumpkin / Yam Beer, 5.6% // Don’t be fooled by mere pumpkin flavor… This is the real McCoy! We use soooo much real pumpkin in our mash that it adds hours to the lauter. But the result is incredible. We season our beer with fresh cinnamon, nutmeg and clove to give this wonderful seasonal beer its uncanny “Pumpkin Pie in a Bottle” taste. This beer continues to be our most popular seasonal offering so we know it won’t last long.

Pumpkin / Yam Beer, 5% // Sure, it’s a pumpkin beer so it tastes a lot like everything else that is pumpkin spiced. But Pumpkin Beer for Cafés gains a sweet, nutty, and earthy twist from cold brewed red rooibos (pronounced roy-bows) tea and vanilla beans in an already chewy base beer heavy in unmalted grain.

Märzen / Marzen, 6.5% A fest beer to celebrate the wedding of one of our favorite twenty employees! Brewed in the classic style of an Oktoberfest lager, except if you see it after October, then it is a Marzen.

Märzen / Marzen, 5.8% // An amber beer style that was developed over 200 years ago to celebrate the original Oktoberfest. The Märzen name comes from “March beer” because it was historically brewed in March to be at peak flavor for the Oktoberfest celebration. Today this style is available year-round in the US due to popular demand.

Märzen / Marzen, 6.0% // Crafted with a select blend of German malts and hops that highlight a substantial Munich malt bready body to hoist a stein or two (or three) in your favorite fall season.

Märzen / Marzen, 6.2% // Prost! To P3 Oktoberfest! Brewed with all-German ingredients and conditioned for eight long weeks in our traditional horizontal lagering tanks, our German-Style Oktoberfest is packed with notes of toasted bread and malty goodness. Pour a stein of this gorgeous, crystal-clear deep copper O-Fest and enjoy.

Märzen / Marzen, 6.4%

Märzen / Marzen, 5.4% // Marzen style lager aged on oak

Märzen / Marzen, 5.3%

Lager - American Amber / Red, 6.2% // Hoppy Red Lager with with Centennial, Cascade, Mosaic, and Columbus

Märzen / Marzen, 5.4% // 2016 GABF Bronze Medal Winner for German-Style Maerzen Built in 1871, the current La Dolce Vita restaurant in Lemont was once home to The Charles Fruhauf Store. Charles Fruhauf, a German-born immigrant, built his storefront out of Lemont limestone (Athens Marble) and his general store was a Lemont staple throughout the late 1800’s. We brewed this Oktoberfest as homage to him and the beautiful building that still stands to this day. Clean, malty, and just dry enough, this Märzen-style lager is to be consumed in your finest lederhosen or dirndl while eating giant pretzels in an endless beer garden.

Märzen / Marzen, 5.7% // A stein full of traditional Märzen offered in anticipation of those days filled with sausage, pretzels, and a table full of friends. Our brewers put all the time and care into this long-lagered beauty using traditional German ingredients and methods. Smooth, toasty flavor and the inviting aromas of hearth-baked bread, finishing with just enough Noble hop character to keep you coming back for another round. One of our most popular food-pairing beers, or worthy of a hearty "prost!" on its own.

Märzen / Marzen, 5.4% // Franz is our Oktoberfest brau, not traditional, but uber German. He's an autumnal brew, a bit of a dreamer, often hiking in the Alps to return brimming with great ideas. Like those brisk hikes in the steep mountains, these Munich and Vienna malts will pump you up.

Märzen / Marzen, 6.0% // This year's version of Scarecrows in Lederhosen is a traditional Märzen with a more amber hue and malt-forward character. Perfect for quaffing in the beer garden as the weather starts to cool.

Sam Adams is bundling Octoberfest with three new and existing fall favorites in the new Fall Legends Variety Pack. It’s the ultimate lineup for game days, bonfires and everything in between.  Beer Included: - Octoberfest: Märzen / Marzen, 5.3% // A hearty, smooth Märzen with complex caramel and roasty malt notes and a deep amber hue, - Jack O-Pumpkin: Pumpkin / Yam Beer, 4.4% // This refreshing ale blends real pumpkin with seasonal spices like cinnamon and nutmeg, balanced by a subtle hint of fresh citrus, - Apple Spice Ale: Spiced / Herbed Beer, 5.0% // This fruited ale was brewed with all your favorite fall festivities in mind. Each sip is like biting into a freshly picked apple, with a subtle sweetness and seasonal spices like cinnamon and cozy gingersnap rounding out the finish, - Harvest Helles: Lager - Helles, 5.4% // A crisp easy-drinking lager featuring bright notes of citrus, stone fruit and cereal with light to medium body.

Stout - Imperial / Double Pastry, 12.0%, 750ml // Missouri Imperial Stout finished on Peanuts, Thai Banana Nibs, Banana Chips, Ugandan Vanilla Beans and Cocoa Nibs

Pumpkin / Yam Beer, 8.6% // The Dark Side just got a little sweeter! Maple Warlock lures you in with a magical dose of maple syrup to complement his dark and mysterious Imperial Stout base. Let Maple Warlock’s swirls of maple, pumpkin pie spice, and roasted malts enchant you sip by sip, casting an alluring spell you won’t want to break.

Pumpkin / Yam Beer, 8.6% // Pumpkin puree and pie spices, malty, bready; cinnamon dominates with nutmeg and vanilla in the background.

Stout - Other, 8.6%

Märzen / Marzen, 5.9% //This is the darker Märzen beer sold in the US and elsewhere as Spaten Oktoberfest Ur-Märzen. This is NOT the golden Festbier sold at in Munich as Oktoberfestbier.

Porter - American, 8.2% // A rich, roasty porter hopped with Simcoe.

Märzen / Marzen, 5.7% // Crisp and refreshing with a pronounced and slightly sweet malt backbone, this Märzen-style Oktoberfest pairs well with crisp Autumn days and harvest celebrations.

Barleywine - Other, 14.7% // Bourbon Barrel-Aged Barleywine Ale with Dates, Cinnamon, Vanilla Beans, and Marshmallow Flavor For when you want to shake things up. Shake and Date is a Barleywine Ale with dates, cinnamon, vanilla, and marshmallow flavor. Aged in Four Roses Single Barrel Bourbon barrels, it's a full-bodied ale with a viscous mouthfeel. Pairs perfectly with Spiced Lamb Kebabs!

Märzen / Marzen, 6.2% // A Märzen-style Fest Bier brewed with the finest German malted barley, aromatic Bavarian noble hops and traditional lager yeast. This rich malty lager is one of the few that remain true to the tradition of fest beers originally brewed to honor the marriage of Prince Ludwig in 1810. We hope you enjoy this fall offering. Prosit.

Märzen / Marzen, 5.2% // Raise a glass of Oktoberfest in celebration, and watch as the light dances off its rich amber color. Enjoy a beautiful bouquet of soft caramel and biscuit before the first sip blankets your palate with malty notes of fresh-baked bread.

Stout - Imperial / Double Pastry, 10.5%, 500ml // Imperial Stout with Cacao Nibs & Vanilla

Märzen / Marzen, 5.4% // This “export” style lager, brewed for our annual Oktoberfest celebration, is malty yet well balanced like the bier traditionally served at Oktoberfest in Munich. However, our Festbier has a tale/tail of its own–Oachkatzlschwoaf (pronounced “oh-khut-zel-schvoaf”) translated is “tail of a squirrel”…just a little Bavarian humor.

Bitter - Extra Special / Strong (ESB), 5.0% // Our small batch Extra Special Bitter (ESB) rated 99 out of 100 by Craft Beer And Brewing magazine.The caramel and toffee notes from the malt provide a smooth and satisfying backbone, while the carefully selected hops deliver a subtle yet assertive bitterness that lingers on the palate.

Festbier, 5.8% //A full rich bodied, hoppy, seasonal lager. Especially brewed for the Festbier season. This beer truly represents the Bavarian way of celebrating. Deep gold color, great mouthfeel and lots of flavor. Prost!

Märzen / Marzen, 5.3% // German style amber lager with a clean, rich, toasty malt flavor, restrained bitterness and a dry finish.

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Belgian Quadrupel, 11.3% // Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha. The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label.

Belgian Strong Golden Ale, 10.0% // Horny Devil is our interpretation of a Belgian-style Golden Ale. Brewed with authentic Belgian ingredients including candi sugar and a Trappist yeast strain, its fruity and spicy aromas include notes of orange, banana, and peppercorns. Coriander seeds add refreshing citrus notes which meld seamlessly with the beer’s delicate malt. Horny Devil finishes with a lively carbonation and a refreshingly dry finish.

Wheat Beer - Witbier / Blanche, 5.2% // Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Belgian Blonde, 8.0% // Imperial Belgian-style white ale with aromas of coriander and orange zest. Finishes smooth and full with a touch of spice and gentle warmth.

Wheat Beer - Witbier, 5.4% // Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Wheat Beer - Witbier / Blanche, 8.0%

Belgian Strong Golden Ale, 8.5% // Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol. Apart from pure spring water, which is the main ingredient of beer, barley is the most important raw material. Barley must germinate for five days in the malt house, after which malt remains. The colour of the malt and as a consequence also of the beer is determined by the temperature. Duvel obtains its typical bitterness by adding various varieties of aromatic Slovenian and Czech hops.

Belgian Strong Dark Ale, 8.5% // Color and Sight: Dark Chocolate Brown with a compact foam, white-yellow, stable and creamy. Odor Touches of caramel, mocca and chocolate. Spices such as licorice and coriander are also present. Taste: Initially a very pleasant sensation in the mouth of alcohol and softness. It is followed by a growing bitterness, which comes partly from hops, but also from roasted malt and chocolate malt. Towards the end, pleasant balance between bitter, sour and sweet notes.

Belgian Strong Golden Ale, 8.5% // The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste results from triple fermentation and the use of three different yeast strains. Sweet, biscuit malt backbone, supported by pleasant warmth and spice, finishes well rounded, floral, and dry. Color and Sight: Pale blond, the fine and regular sparkle creates a nice, stable foam head. Scent: Slightly malty, heavy touch of alcohol, spicy. Taste: A good shot of alcohol ignites in the mouth, as it were, which really warms the tongue and palate. The taste is also characterized by its roundness. The finish is strong, long and dry bitter.

Wheat Beer - Witbier / Blanche, 5.5% // A refreshing mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, nutmeg. Malts: Larger, Wheat Hops: Perle, Styrian Golding Adjuncts: Flaked Wheat, Flaked Barley, Coriander, Nutmeg, Orange peel, Orange Juice Color: Light Golden

Belgian Blonde, 6.6% // In the fifties, an extraordinary meeting took place that all beer enthusiasts should raise their glass of Leffe to. The abbey’s Father Abbot Nys became acquainted with Albert Lootvoet, a master brewer. Passionate about the future of the brewery, Father Nys was upset to have to witness how, since the unpleasant stay of the French revolutionaries, the brewery had slowly fallen into decline and had eventually had to close its doors in 1809. Such a magnificent place could not be forgotten, he believed, and he vowed to bring the Leffe beer back. Father Nys and the brewer set about the challenge with vigour…and succeeded.

Wheat Beer - Witbier / Blanche, 5.1% // a witbier w apricots for roundth in the fall. pantry cardamom for warmth in the winter. and crisp wheat for midsommar days.

Wheat Beer - Witbier / Blanche, 6.0%

Belgian Enkel / Patersbier, 4.8%, 19.2oz // If you know Monkless, you know we’re not known for brewing small beers - that said, we wanted a clean sessionable beer to share as the warm summer months approached us. We were inspired by the Trappist tradition of the Belgian Single. Brother’s Bier is a SMaSH beer brewed from Pilsen malt and Sterling hops, and fermented to a nice dry finish with our traditional Trappist yeast strain. A late hop addition of Sterling adds a bit of spicy, citrusy hop aroma and flavor to the quintessential fruity-spicy yeast character of a classic Belgian Single.

Pale Ale - Belgian, 6.2% // NOTE: The ABV-value of this beer varies, in the United States 6.9% is used. The Orval’s brewery produces only one beer to sell, a beer with a high fermentation that continues in the bottle. It is 6.2% ABV. This beer is brewed exclusively from spring water, barley malt, hop cones, candy sugar, and yeast. The aroma and the fine taste are due more to the hop cones and the yeast than to the malt that is used. What’s special about Orval’s beer is that hops are added at two different stages of the production process.

Belgian Quadrupel 10.0% // The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.

Wheat Beer / Witbier, 5.0% // This traditional Witbier (Wheat beer) has been developed in cooperation with Master Brewer Pierre Celis, the Godfather of Hoegaarden and Celis White. This beer as well has a second fermentation in the bottle, giving this beer its specific taste (5.5% alcohol content).

Wheat Beer - Witbier / Blanche, 5.2% // Wheat Ale brewed with spices

Belgian Tripel, 8.7% // Belgian Abbey Ale

Belgian Tripel, 9.0% // The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement.

Belgian Dubbel, 7.0% // Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol.

Belgian Tripel, 9.5% // Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age.

Farmhouse Ale - Other, 7.5%

Saison - Blanc, 6.5% // A collaboration with our friends at @afterthoughtbrewing, this is one of two expressions (Blanc and Rouge) exploring saison and wine in harmony. The base begins as a Saison brewed with @sugarcreekmaltco and fermented with the combined mixed cultures of both Duneyrr and Afterthought. After resting for 18+ months in stainless steel, the beer develops layers of rustic saison character with subtle funk and depth. From there, we re-fermented with Finger Lakes Riesling grapes, imparting notes of peach, mango, and delicate stone fruit. A gentle acidity lifts the profile, making it bright, refreshing, and expressive of both the grape and the mixed culture.

Farmhouse Ale - Saison, 6.0% // An amber colored saison-style beer that spent two months in wine barrels.

Farmhouse Ale - Saison, 6.1% // Volume XXIX features freshly picked apricots from our friends Mick Klug Farms with a strain of Brettanomyces Bruxellensis that is known for the white wine and SweeTarts aromas it creates. This combination yields aromas of fleshy apricots, Fruit Loops, honeysuckle, wet hay, and lime Sprees. The flavor and body are reminiscent of Pinot Gris with a pleasant acidity and a touch of minerality on the finish.

Farmhouse Ale - Other, 5.8%, 750ml Bottle // Farmhouse Ale refermented w/raspberries from Atrial Rubicite

Wild Ale - American, 5.1%, 500ml Bottle Barrel-Aged beer refermented with strawberries.

Farmhouse Ale - Saison, 6.5% // When you brew as much as we do, sometimes we get tired of telling the yeast what to do. For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do its thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain.

Farmhouse Ale - Saison, 6.5% // Saison Dupont is a world classic beer and the yardstick for one of Belgium’s most important beer styles. It is the most admired AND imitated Saison in the world. A strong, vital yeast is key to full attenuation and thus to the style. Saison Dupont is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack. Incredibly compatible with food!

Belgian Tripel, 8.9%, 500ml // This sipping beer emphasizes the aromatics of honey and our house culture. Brewed with 55 lbs of local honey from Royal Bee in Steelville, this tripel-style base beer has aromas of light stone fruit and bubble gum with a dry and warming finish.

Farmhouse Ale - Saison, 7.0% // Fermier Vintage 2025 is our unblended version of Saison du Fermier, our Missouri spelt saison, in which exclusive processes and bottle conditioning techniques to this beer have created a singular experience which showcases our exploration of fermentation with our native microflora. This vintage was put into oak in early 2025, bottled when complete and left to relax and condition until we felt it was ready to share with you.

Farmhouse Ale - Saison, 6% // Barrel aged saison refermented on Michigan strawberries.

Wild Ale - Other, 6.6%, 750ml // Sprong is a blend of wild ales, aged in oak puncheons (500L) for around 2.5 years, and a barrel fermented and aged saison type of beer. This saison was fermented in a large oak vessel and later transferred to oak barriques (225L) for another 6 months. Prior to blending the two parts together, the saison was slightly dryhopped for another 3 months. We've added a touch of Sicilian sage to the final blend to macerate a few days before bottling.

Farmhouse Ale - Saison, 7.0% // Pouring a bright straw yellow with a touch of haze, lively carbonation, and beautifully rocky head, Saison du Row is elegant in its appearance. The bouquet of aromas is nuanced, featuring notes of white pepper, clove, lemonade, and a touch of fresh-baled hay. On the palate, we're greeted with secondary notes of black tea, bubblegum, and a gentle floral character. Pleasantly dry, with a cleansing carbonation and gentle bitterness, Saison du Row is built for sipping alongside fresh seafood.

Lambic - Framboise, 6.5% // American Wild Ale with Raspberries Une Année / Une Annee - Framboise

Sour - Fruited Berliner Weisse, 6.5% // Tropical Popsicle XL conditioned on Mango, Pineapple, Strawberry and Banana.

Sour - Smoothie / Pastry, 5.3% // Churro Cone is a Slushy XXL conditioned on Banana, Cinnamon, Vanilla Ice Cream, Churros & Vanilla Cream Custard!

Sour - Fruited, 6.0%

Sour - Other, 6.1% // We conditioned this gluten free sour on toasted coconut, then we added cream of coconut, and key lime juice. Aromas of lime and coconut hit and follow with flavors of lime and graham cracker crust.

Sour - Fruited, 4.5% // This creamsicle inspired Fruited Sour was made with cara cara orange, tangerine, and vanilla. Lots of orange flavor and aroma with a soft vanilla finish. Brewed with 100% Gluten Free Ingredients.

Sour - Fruited, 4.0% // Our newest Fruited Sour is bursting with watermelon flavor and a juicy kick of acidity just like the candies that inspired it! Mouth puckering and refreshing at the same time. Brewed with 100% Gluten Free Ingredients

Sour - Smoothie / Pastry, 8.1% // Puff Tart ⓍⓁ-Raspberry Guava. A beefy Kettle Sour loaded with Raspberry, Guava and Marshmallow. Heavens to Betsy—she fine.

Sour - Fruited Gose, 5.2% // We embraced creativity with this twist on our Leipzig-style Gose, highlighting vibrant blackberry alongside bright citrus-like qualities. The spicy touch of coriander and French sea salt balance every sip, creating a perfect harmony of fruit and spice in a beer that's bold and tart. Cheers!

Sour - Smoothie / Pastry, 5.2% // This sour ale is brewed with blueberry puree, vanilla, cinnamon flavor & lactose, creating a beer with a vibrant purple color, sweetness & spice reminiscent of the flavors in the classic dessert! Cheers!

Sour - Smoothie / Pastry, 6.2% // This Braaaaaaaains double fruit smoothie sour is beyond stuffed with Guava, Mango, Cara Cara Oranges and then topped off with our double secret smoothie treatment of sea salt, lactose and vanilla.

Sour - Smoothie / Pastry, 6.7% // BEHOLD: Peaches & White Chocolate Chonk. It’s juicy. It’s creamy. It’s got that wild sparkle of tart fruit and decadent sweetness that makes your brain do zoomies. This fuzzy flavor beast is purring with peachy goodness and curled up in a swirl of rich, melty white chocolate. You don’t drink this one—you adopt it. Just don’t be surprised when it knocks other beers off your fridge shelf at 3 a.m.

Sour - Smoothie / Pastry, 6.6% // Peach Cobbler Slang Du Jour Sour a la Mode is packed with peaches and conditioned on cinnamon, brown sugar, nutmeg, granola, lactose & vanilla beans for that gooey & crumbly peach cobbler flavor that’s perfect for the end of summer.⠀

Sour - Fruited, 6.4% // This one’s pure tropical daydream fuel — tangy, golden passionfruit swirling around rich, velvety vanilla ice cream like they’ve been best friends since forever. It’s sunshine in a glass, a beach vacation in liquid form, and a one-way ticket to “holy crap, that’s good” territory. Sweet, tart, creamy, and dangerously easy to love, this Swirlee will have you chasing the swirl until the last drop.

Sour - Other, 6.3% // THEY'RE HERE. ...the snacks, we mean. And what’s a proper bug out bag without beer? So we took the initiative of combining the two. Kicking Tires and Lighting Fires is a collab with Dangerous Man Brewing Co., packed with grape, raspberry, banana, peanut butter and marshmallow. Emergency provisions are now loaded. We're ready for whatever comes through the sky.

Sour - Other, 6.0% // We've learned a valuable lesson in our time on Earth: Flat tires build resilience, burn barrels build community, killer beer builds morale and Exposure Builds Character. This slush-style sour collab with WeldWerks combines pineapple, key lime and blue raspberry slushy syrup for a tropical, tart, candy-sweet blast of highly questionable refreshment that practically writes its own OSHA violation. But it’s probably fine. The glowing’s just a bonus.

Sour - Fruited Berliner Weisse, 6.5% // Berliner-style weisse beer with raspberries and lemons added after fermentation.

Sour - Fruited, 6.0% // with Raspberry and Grapefruit zest

Shandy / Radler, 8.0%

Shandy / Radler, 4.2% // A shandy is beer mixed with a little something extra like soda, juice or ginger ale. Leinenkugel’s® Summer Shandy® is a traditional wheat beer with refreshing natural lemonade flavor that makes it perfect for the sun-splashed summer months. For a fun and fresh food pairing, try it with lighter, brighter foods like shrimp quesadillas, pan-seared scallops with lemon vinaigrette, or lemon chicken with pasta.

Sour - Other, 5.5% // PB&J inspired Gluten Free Sour Ale made with grape and peanuts.

Sour - Fruited Gose, 6.5% // We teamed up with our buddies over at Feast City to brew a Gose with Mango & chile spice provided by their friends at Big Mich! The end result is a beautiful lightly tart ale with a rush of Mango, slight saltiness and spice.

Sour - Fruited Berliner Weisse, 4.6% // Crisp and refreshing, a gentle fuzzy rub before the smack of the bursting peach flavor.

Sour - Fruited Gose, 4.0% // An intense sour smack is followed up with a salty and zesty finish, which comes from additions of Pink Himalayan Sea Salt and Coriander. Pear and strawberry flavors helps balance the beer. The salt in this beer lends to the very dry finish.

Sour - Fruited, 5.0% // Mango Face Smack is a refreshing Berliner-style Weisse bursting with vibrant mango flavors, offering a perfect balance of tartness and tropical sweetness. Its crisp, effervescent mouthfeel is complemented by a subtle tang, making it an ideal summer sipper.

Sour - Fruited Berliner Weisse, 5.0% // Acidic and bready aroma is up front on the nose, with a clean lactic sour bite on the tongue. The Passion Fruit added lends tropical, sweet and tart throughout. Very light and refreshing.

Sour - Berliner Weisse, 4.2% // Citrusy. Blueberry. Yummy.

Sour - Fruited Gose, 4.8% // Gose style beer w/ pomegranate juice, lime juice, coriander & salt

Sour - Fruited, 6.0% // Kettle-Soured Ale brewed with pineapple and passion fruit and hopped with Hallertau Blanc. CUSHY is our series of easy-drinking, Fruited Sour Ales brewed to be slightly tart & sweet, and very refreshing. Each beer is blended with real fruit juice concentrates, giving it a distinct color and flavor.

Sour - Other, 6.9% // Gently tart, delicately sweet and completely refreshing, this incomparable ale is crafted exclusively for Ommegang by Liefmans, our sister blendery in Belgium. Pale Sour begins with a mixed-culture fermentation in open copper vats, followed by months of aging. Master blenders regularly mix new batches with older ones to achieve the ideal combination of flavors and the perfect balance of sweet and sour. Pouring a bright gold with a brilliant white head, Pale Sour drinks like a fine white wine.

Shandy / Radler, 2.5% // Naturally cloudy grapefruit flavoring meets our tasty Münchner Lager. Whether in the beer garden, hiking or on the go in the city - this tangy, thirst quencher is the perfect accompaniment: fruity-tart, 100% natural and not too sweet.

Sour - Fruited Berliner Weisse, 4.2% // Berliner Weisse with hibiscus, passionfruit, mango, lemongrass, orange peel and rose hips.

Sour - Fruited Gose, 6.2% // Introducing PUNCH PATCH NO.1! This all new Fruited Gose is loaded with blackberry, cherry, plum and key lime ???? ⁣ Keep an eye for more releases in this series!⁣

Sour - Other, 5.4% // Sour Ale with Sour Gummy Candy

Sour - Fruited, 5.0% // BREWED W/ COPIOUS AMOUNTS OF APPLES, PIE CRUST, CINNAMON, VANILLA ICE CREAM AND LACTOSE.

Sour - Fruited, 5.0% // Coconut, Vanilla, and Ice Cream

Sour - Fruited, 4.5% // Keep currant with the latest entry in our session sour series-—sweet, earthy berry flavors from black currants to complement an easy-drinking, lightly tart ale.

Sour - Fruited, 4.5% // Juicy watermelon and cool mint beat the heat in this fresh submission to the Freedom Series of Session Sours made with real fruit.

Shandy / Radler, 5.0%

Shandy / Radler, 5.0%

Shandy / Radler, 5.0%