Bun's Restaurant & Bar

House-made kettle chips piled high with melted cheddar-jack cheese, crispy bacon, and fresh scallions. Served with sour cream on the side.

Crispy golden-fried mozzarella sticks served with our house marinara sauce for dipping.

A generous basket of crispy golden onion rings served with cool ranch dressing for dipping.

Three warm, soft pretzel sticks served with your choice of creamy beer cheese or whole grain mustard for dipping.

Eight crispy bone-in wings tossed in your choice of sauce. Served with ranch or blue cheese dressing and celery sticks.

Hand-battered dill pickle spears fried to a crispy golden brown and served with ranch dressing on the side.

Creamy blend of spinach, artichokes, and melted cheeses, served warm with your choice of kettle chips, tortilla chips, or pita bread.

Jalapeños stuffed with smooth cream cheese, hand-battered and fried to a golden crisp. Served with ranch dressing for dipping.

Crispy fried green tomatoes served with a Southern-style remoulade sauce and a side of creamy pimento cheese.

Golden-fried Southern cornmeal hushpuppies served with our house-made remoulade sauce. Crispy on the outside, soft and savory inside.

House-made Southern pimento cheese dip served with your choice of kettle chips, tortilla chips, or warm pita bread.

House-made creamy caramelized onion dip served with your choice of kettle chips, tortilla chips, or warm pita bread.

Two 4-oz smashed patties seared to perfection and layered with melted American cheese, crisp lettuce, tomato, onion, and pickle. Served on a toasted bun with your choice of kettle chips or French fries — a double-stacked classic done the Bun’s way.

Two 4-oz smashed patties layered with melted cheddar cheese, crispy bacon, and golden onion rings, all drizzled with BBQ sauce. Served on a toasted bun with your choice of kettle chips or French fries — sweet, smoky, and stacked with bold flavor.

Two 4-oz smashed patties stacked with tangy blue cheese crumbles, zesty buffalo sauce, and a drizzle of cool ranch dressing. Finished with crisp lettuce and tomato on a toasted bun. Served with your choice of kettle chips or French fries — spicy, creamy, and unapologetically bold.

Two 4-oz smashed patties stacked with melted American cheese, crispy bacon, lettuce, tomato, onion, and a fried egg on a toasted bun. Served with your choice of kettle chips or French fries — the perfect pick-me-up after a long night or a lazy Sunday.

Two 4-oz smashed patties smothered in creamy beer cheese, topped with crispy bacon, fresh lettuce, and crunchy fried jalapeños on a toasted bun. Served with your choice of kettle chips or French fries — fiery, cheesy, and bursting with bold flavor in every bite.

Two 4-oz grilled patties layered with melted American and Swiss cheeses, sweet caramelized onions, and a drizzle of Thousand Island dressing, all stacked between buttery toasted Texas toast. Served with your choice of house-made kettle chips or French fries — a classic comfort favorite done the Bun’s way.

Tender grilled steak layered with melted provolone and sautéed onions, finished with a bold, spicy whole grain mustard spread. Served on buttery toasted Texas toast with your choice of house-made kettle chips or French fries — rich, smoky, and unmistakably Bun’s.

Stacked high with tender corned beef, melted Swiss cheese, tangy sauerkraut, and creamy Thousand Island dressing, grilled to perfection on buttery toasted rye. Served with your choice of house-made kettle chips or French fries — a hearty classic with unmistakable Bun’s flavor.

Sliced turkey breast layered with melted Swiss cheese, tangy sauerkraut, and creamy Thousand Island dressing on buttery toasted rye. Served with your choice of house-made kettle chips or French fries — a fresh twist on the classic Reuben, Bun’s style.

Slow roasted pulled pork piled high on a toasted Kaiser bun, drizzled with our house BBQ sauce and served with pickles and creamy coleslaw on the side. Paired with your choice of house-made kettle chips or French fries — smoky, tender, and true Southern comfort, Bun’s style.

Layers of smoked ham, roasted turkey, Swiss cheese, and crispy bacon stacked with fresh lettuce and tomato on buttery toasted Texas toast. Served with your choice of house-made kettle chips or French fries — a hearty twist on the classic club, Bun’s style.

A tender, char-grilled chicken breast layered with melted Swiss cheese, crisp lettuce, tomato, onion, and pickle on a toasted brioche bun. Served with your choice of house-made kettle chips or French fries — fresh, juicy, and grilled to perfection the Bun’s way.

A crispy, golden-fried chicken breast drizzled with our sweet and spicy hot honey, topped with crisp lettuce, tomato, and pickle on a toasted brioche bun. Served with your choice of house-made kettle chips or French fries — a fiery-sweet Southern favorite

Our creamy house-made chicken salad layered with crisp lettuce, and tomato on buttery toasted Texas toast. Served with your choice of house-made kettle chips or French fries — a timeless Bun's classic.

House-made tuna salad topped with fresh lettuce and tomato on toasted Texas toast. Served with your choice of house-made kettle chips or French fries — light, classic, and always satisfying.

Crispy beer-battered fish topped with melted American cheese, lettuce, and tomato on a toasted brioche bun. Served with tartar sauce on the side and your choice of house-made kettle chips or French fries — a pub-style favorite.

Crispy fried green tomatoes layered with smoky bacon, fresh lettuce, and a drizzle of our Southern-style remoulade sauce on buttery toasted Texas toast. Served with your choice of house-made kettle chips or French fries — a Southern classic with Bun’s signature flair.

Crispy bacon layered with fresh lettuce and tomato, on buttery toasted Texas toast. Served with your choice of house-made kettle chips or French fries — a timeless favorite with a Bun’s twist.

Buttery toasted Texas toast grilled to a golden brown with a melty blend of Muenster and American cheese. Served with fries or homemade chips.

A fresh blend of iceberg and romaine lettuce with red cabbage and carrots, topped with grilled chicken, crispy bacon bits, cheddar-jack cheese, diced tomatoes, avocado, egg, and crunchy croutons. Served with your choice of dressing on the side — hearty, colorful, and full of flavor.

A crisp blend of iceberg and romaine lettuce with red cabbage and carrots, topped with bacon bits, cheddar-jack cheese, diced tomatoes, and crunchy croutons. Served with your choice of dressing on the side.

A crisp blend of iceberg and romaine lettuce with red cabbage and carrots, topped with bacon bits, cheddar-jack cheese, diced tomatoes, and crunchy croutons. Served with your choice of dressing on the side.

Crisp romaine lettuce tossed with shredded Parmesan cheese and crunchy croutons. Served with classic Caesar dressing on the side — simple, fresh, and timeless.

Crisp romaine lettuce tossed with shredded Parmesan cheese and crunchy croutons. Served with classic Caesar dressing on the side — simple, fresh, and timeless.

A bowl of our house-made soup served with your choice of a fresh House Salad or classic Caesar Salad. The perfect pair for a light and satisfying meal.

A classic pairing of our golden, buttery grilled cheese sandwich served with a Bowl of house-made soup. Warm, cozy, and the ultimate comfort meal — a Bun’s favorite any day of the week.

Bun’s original creamy tomato basil soup made in-house and served with crackers. Rich, comforting, and full of classic flavor.

Hand-battered and fried to golden perfection. Served with French fries and your choice of dipping sauce — crispy, juicy, and always a favorite.

Crispy, hand-battered fish served with creamy coleslaw and tartar sauce on the side. Includes your choice of house-made kettle chips or French fries — a golden, pub-style classic done the Bun’s way.

Pan-seared liver topped with sautéed onions and served with creamy mashed potatoes and rich brown gravy. Accompanied by a small house salad with your choice of dressing — a Bun's homestyle favorite.

A flavorful blend of seasoned ham and pork sausage baked with a sweet glaze. Served with creamy mashed potatoes and gravy, plus a small house salad with your choice of dressing — a true homestyle classic with Bun’s signature touch.

House-made meatloaf topped with BBQ sauce, ketchup or brown gravy, served with creamy mashed potatoes and rich brown gravy. Includes a small house salad with your choice of dressing — hearty, comforting

A tender 6-oz sirloin steak, grilled to order and served with your choice of one side and a small house salad with your choice of dressing — simple, flavorful, and cooked just the way you like it.

A tender 8-oz sirloin steak, grilled to order and served with your choice of one side and a small house salad with your choice of dressing — simple, flavorful, and cooked just the way you like it.

Grilled shrimp served over seasoned rice pilaf, with your choice of one side and a small house salad. Light, flavorful, and perfectly grilled the Bun’s way.

A 6-oz sirloin steak grilled to order and paired with succulent grilled shrimp served over a bed of seasoned rice pilaf. Includes your choice of one side and a small house salad.

Fresh Atlantic salmon grilled to perfection and served with your choice of one side and a small house salad — light, flavorful, and simply done the Bun’s way.

House-made cheese lasagna layered with rich marinara and melted cheeses. Served with warm garlic bread and a small house salad with your choice of dressing — hearty, comforting, and baked the Bun’s way.

House-made meat lasagna with a savory ground beef, rich marinara, and melted cheeses. Served with warm garlic bread and a small house salad with your choice of dressing — a hearty, oven-baked classic done the Bun’s way.

Fettuccine tossed in our creamy Alfredo sauce, topped with blackened grilled chicken, diced tomatoes, and Parmesan cheese. Served with warm garlic bread and a small house salad — rich, flavorful, and a Bun’s favorite.

Hand-breaded chicken breast topped with marinara sauce and melted mozzarella, served over a bed of fettuccine tossed in our house red sauce. Includes warm garlic bread and a small house salad — an Italian classic done the Bun’s way.

Lightly breaded eggplant topped with melted mozzarella, served over fettuccine with our house red sauce. Includes warm garlic bread and a small house salad — a hearty vegetarian classic baked the Bun’s way.

Penne pasta tossed in a creamy, spicy vodka sauce and topped with grilled chicken and Parmesan cheese. Served with warm garlic bread and a small house salad — bold, comforting, and bursting with flavor the Bun’s way.

Hand-breaded steak fried to golden perfection, served with creamy mashed potatoes topped with country gravy and a sweet corn on the cob — hearty, comforting, and full of down-home flavor.

Hand-breaded chicken fried to golden perfection, served with creamy mashed potatoes topped with country gravy and a sweet corn on the cob — hearty, comforting, and full of down-home flavor.

A warm flour tortilla filled with grilled chicken and a melted cheese blend, grilled to perfection and served with sour cream on the side — simple, cheesy, and always satisfying.

House-made creamy Alfredo sauce tossed with a colorful vegetable medley and fettuccine pasta. Served with warm garlic bread and a small house salad with your choice of dressing — fresh, rich, and perfectly comforting.

Hand-battered chicken tenders served with French fries and your choice of dipping sauce — crispy, golden, and kid-approved!

A warm flour tortilla filled with melted cheese, served with your choice of kettle chips or French fries — simple, cheesy, and always a favorite!

Buttery toasted bread filled with melted cheese, served with your choice of kettle chips or French fries — warm, melty, and made just for kids!

A juicy grilled burger topped with melted cheese, served with your choice of kettle chips or French fries — a classic kids’ favorite done the Bun’s way!

House-made cheese sauce tossed with penne pasta, served warm and creamy — a comforting favorite made just for kids!

Fettuccine tossed with butter and topped with grated Parmesan cheese — simple, warm, and kid-approved!

Sweet blueberry Jello mixed with pineapple and topped with a creamy layer of whipped cream cheese — a nostalgic, refreshing classic.

Rich, moist chocolate cake layered with creamy chocolate frosting — a decadent classic that never goes out of style.

Creamy banana pudding layered with vanilla wafers — a timeless Southern favorite that’s sweet, smooth, and perfectly comforting.

Warm, sweet peaches baked beneath a golden, buttery crust and served with a touch of nostalgia — a Southern classic and a Bun’s favorite.

Classic root beer poured over creamy vanilla ice cream — fizzy, sweet, and refreshingly nostalgic.

A tangy, creamy key lime filling nestled in a buttery graham cracker crust and topped with whipped cream — refreshing, zesty, and the perfect finish to any meal.

Rich and creamy New York–style cheesecake with a buttery graham cracker crust — smooth, classic, and simply irresistible.

Thick-cut French toast topped with a warm apple bourbon glaze and toasted pecans. Served with your choice of bacon or sausage patties — rich, sweet, and perfectly Southern with a hint of cozy indulgence.

Flaky buttermilk biscuits smothered in rich, house-made sausage gravy — a hearty Southern favorite and a Bun’s brunch classic.

A warm buttermilk biscuit topped with scrambled eggs, crispy home fries, rich sausage gravy, melted cheddar-jack cheese, and a sprinkle of fresh green onion. Hearty, comforting, and made to start your morning the Bun’s way.

Two eggs cooked any style, served with crispy hashbrowns, and your choice of bacon or sausage patties, with toast on the side — a simple, satisfying start to the day the Bun’s way.

A warm flour tortilla filled with scrambled eggs, crispy home fries, sausage, and melted cheddar-jack cheese. Grilled to perfection and served with salsa and sour cream on the side — a bold, satisfying way to start your morning.

Two eggs cooked medium, layered with crispy bacon, melted cheddar cheese, fresh lettuce, tomato, and onion on buttery toasted bread. Served warm and packed with flavor — a hearty Bun’s classic to start your morning right.

A tender grilled sirloin steak served with two eggs cooked any style, crispy home fries, and toast — a classic, protein-packed breakfast done the Bun’s way.

Golden French toast sticks served warm with syrup for dipping — sweet, simple, and kid-approved!

Warm slice of our signature meatloaf on toasted Texas toast topped with cheese and choice of sauce. Served with your choice of side.

Two 4-oz smashed patties layered with melted Swiss and provolone, piled high with sautéed onions, and finished with our creamy caramelized onion sauce. Served on a toasted bun with your choice of kettle chips or French fries.

A flavorful blend of seasoned ham and pork sausage, grilled and glazed with our sweet honey mustard sauce. Lettuce and tomato, served on a toasted Kaiser bun with your choice of kettle chips or French fries.

Penne pasta tossed in our house-made creamy cheddar sauce, topped with a juicy blackened chicken breast and finished with shredded cheddar jack and a touch of Cajun spice. Rich, comforting, and full of Southern-style flavor. Served with a side salad and choice of dressing.