Cafe Sante

Seasoned duck Broth baked with Gruyere & crouton.

Country-style pate, grilled bread, red onion marmalade, mustard & cornichons

Chef's selection of Pâte, salami, and cheese. Served with crackers, olives & Marcona almonds

Zucchini ribbons bakes with spinach & herbed ricotta in tomato sauce with extra virgin olive oil

The classic; Gulf white shrimp, garlic, breadcrumbs, & butter

House-made meatballs using local Lakeview Farms ground beef, tomato sauce & aged Parmigiano-Reggiano

Puree of tomato, basil, cream, local honey with parmesan crouton.

Blue Hill mussels, leek, white wine, garlic bacon aioli & ciabatta toast

Baked with Maitre d'Hotel butter. Served with house-made ciabatta bread

Seasonal greens, fresh goat cheese, balsamic glaze & olive oil

John Cross Fisheries whitefish, romaine lettuce, Parmesan Reggiano, crouton, and house Caesar dressing

Romaine lettuce, Parmesan-Reggiano, crouton, and house Caesar dressing

A dinner size portion: romaine lettuce, Parmesan Reggiano, crouton, and house Caesar dressing

Fennel crusted salmon fillet, orange dressing, carrot, kale, roasted pistachio, & red onion

Soft greens, carrot, hard egg, tomato, lardons, chevre, & 3 Bears honey Dijon vinaigrette

Soft greens, carrot, hard egg, tomato, lardons, chevre, & 3 Bears honey Dijon vinaigrette

Poached shrimp, tomato, cucumber, olive, red onion, feta cheese, Baluga lentil, & lemon caper vinaigrette

Orecchiette, lemon dill dressing, green pea, tomato, olive oil & feta

Tomato sauce & mozzarella cheese

Tomato sauce, mozzarella cheese & pepperoni

San Marzano tomato sauce, Lakeside farms beef meatballs, mozzarella cheese, aged Parmigiano-Reggiano & Italian herbs

Tomato sauce, fresh mozzarella & basil

Tomato sauce, Calabrian chile, house recipe Italian sausage, mozzarella, Three Bears honey, & oregano

Gulf white shrimp, butter, Gournay cheese, mozzarella, & aged parmigiano-Reggiano

Trumpet Royale, Clamshell & Maitake mushrooms, creamed brie, tarragon, mozzarella & arugula

Sauteed & finished with lemon butter, served with Dauphinois potatoes

Grilled hanger steak, Maître d'Hôtel butter, broccolini & house-made Belgian frites with sauce rouille

Lemon breaded Great Lakes whitefish, Belgian frites, sauce remoulade, & rouille

AAA yellowfin tuna steak, Tellicherry peppercorn, sauce Vin Rouge, Dauphinois potato & broccolini.

Pork Ribeye, leek, whole grain mustard, cream, broccolini & frites with house-made rouille

Gulf Shrimp, white wine, cream, roasted mushrooms, garlic butter and parm breadcrumbs. Served with lemon and house ciabatta bread.

Scottish salmon, beluga lentils, bell pepper, broccolini, green olive tapenade

Pan roasted chicken breast, white wine, cream, morel mushroom, broccolini, & linguini

Half duck braised with duck stock, cream, lemon, leek, carrot, green peas, & potato

Prime tenderloin steak, Maitre d'Hotel butter, dauphinoise potato, & broccolini

House-made wide egg noodles, meat sauce, & Parmesiano-Reggiano

House-made fettuccini, aged Parmesan-Reggiano, garlic & sweet cream

Royal trumpet, Maitake, Brown Beech mushrooms, sundried tomato, spinach, cream, Gournay cheese, & toasted garlic

Steakhouse fritters & French fries.

Neapolitan style; tomato sauce & mozzarella cheese.

Linguini, alfredo sauce & garlic toast.

Linguini, tomato sauce & garlic toast.

Simply buttered linguini.

Buttered Brioche, American cheese & French fries.

Chocolate hazelnut pastry cream, cocoa butter sauce, & toasted hazelnut

Vanilla bean, Graham cracker crust & torched sugar

House-made lady fingers soaked with espresso, layered with mascarpone

House-made with coconut, egg white & Belgian chocolate

Belgian chocolate, espresso, & whipped cream

Thick cut fried potato, sea salt & house-made sauce Rouille.

8oz house-made Bolognese sauce.

Thin cut potato layered with cream, garlic & Gryuere cheese.

Mixed mushrooms, garlic, butter & herbs.

Fresh baby spinach, garlic & butter.

Linguini, butter & herbs.

Loaf of house-made Ciabatta bread.

Fresh blueberries, blackberries & strawberries.

1 pc Garlic buttered Ciabatta bread with aged Pecorino Romano cheese.

Steamed Broccolini & herbed butter.

crisp green apple & pear notes with white flowers & citrus peel; fresh & juicy, ripe fruit

straw-yellow in color; aromas of white fruits, citrus, & floral notes; palate features a balanced flavor profile with a refreshing acidity, a slight salinity, & a lingering almond taste

fresh & approachable notes of lemon peel & green pear carry through a clean, crisp finish

honeysuckle, grapefruit, lemon, herbs, pear & a hint of white pepper that segues into a nice mouthwatering finish

light yellow in color with an expressive sauvignon nose highlighting tropical fruit and grapefruit – clean and crisp on the palate with citrus, minerals, and white fruit

fresh taste of minerals, notes of citrus, gooseberry, green apple; crisp acidity

nose of green apple, raw almond, & honey aromas carry through the juicy palate with a touch of lime; medium-bodied, beautifully balanced

*90 pts wine advocate; punchy, enticing bouquet with golden delicious apples, fuji pear, & slight waxy scents; palate is fresh & vibrant with clementine, white pepper, & a tang of ginger

pale straw color with aromas of white flowers, citrus fruits, & touch of pear & green apples; it is fresh & lovely on the palate with an attractive texture, good balance of acidity, & minerality that lingers nicely

aroma of white flowers & citrus fruits; round on the palate with good concentration & balanced acidity

offers crushed limestone & citrus on the nose; the palate is fresh & well balanced with a seductive citrus & minerals on the entry & nice nervous tension that finished with grapefruit and melon

100% pinot grigio, dry, crisp, refreshing aromatics of pear, apple & citrus

full bodied, unoaked, with bright fruit flavors of apple & grapefruite

*90 pts international wine review; sunshine in a bottle! lovely light tropical fruit nose with hints of melon & citrus; it is fresh & round on the palate with a creamy character & excellent extract of tropical fruit, agave & seafoam

late harvest, medium sweet in style; natural sweetness is well balanced by the lively acidity making this wine elegant & luscious with rich texture & juicy fruit

on the nose, notes of grapefruit, lemon grass, lime peel & herbaceous undertones; medium bodied with elegant mineral notes exhibiting the terroir of the appellation

bright golden yellow color; the nose is an explosion of elegant white flowers & fresh brioche; the taste reveals instantly all its power, richness, & elegance; the finish just goes on and on

100% organic cabernet grapes; ripe fruit notes on the nose; blackberry, currant, plum, & black cherry, with soft tannins

bright red currant and herbal notes on the nose; the red to dark fruit attack along with lively acidity lead to a flavor profile of dark cherry, leather & spice

black cherry & dark bramble fruits meet dried violets & spice in this richly textured barbera with layers of complexity & a long finish

complex, elegant, & balanced structure; ruby in color tending towards garnet, with intense & elegant aromas, with hints of violets, underbrush & spices; it has a character of finesse, with firm, velvety tannins & a long, deep finish

dark red with black cherry, blackberry fruits accenuated by savory spice notes of sweet tobacco and cardamom; long, dry smooth finish

medium bodied with firm tannins, bright acidity, & rich red & black fruit notes

original super tuscan, aged in cement with a touch of oak & focuses on gorgeous red to dark fruit; crushed flowers, sweet red berries, mint & wild herbs are interlaced into lush & open-knit finish

*88 pts vinous media; aromatic, light bodied nebbiolo is a tasty everyday drinker; sweet red cherry, blood orange & spice linger

steady stream of small berry fruit and cherry aromas; but there is width to this bouquet & deeper layers of spice, tar & licorice; aged in oak for 36 months in order to find harmony and balance

intense red in color with a fruity, spicy bouquet; the clay soil creates a wine with body & character & the aromatics of red & black fruit

a complex blend of spice, dried flowers, & underbrush aromas, & a sensation of exotic spices; excellent concentration of sweet, fine tannins

hints of spice and vanilla play a supporting role to the cherry and raspberry fruit, while intricate herbal complexities wind in and out; with a soft, ripe mouthfeel and gentle tannins, it delivers early drinkability and true pinot noir character

blackberry & black currant combine with sour cherry & raspberry in the nose; cherry flavors evolve toward peppery & baking spice with hints of cedar; silky smooth texture with impressive length

aromas of black & red berries, cherries, currants that follow through silky & soft in the mouth with good concentration, a sensual, fruit driven & charming wine

*92 pts wine advocate; perfectly ripe red & dark fruits lead the nose with subtle herbs, round, medium bodied, fresh cherry on the finish with a blast of fine herbs & spic

aromas of black cherry jam, spice & vanilla; bold and luscious, silky tannins with notes of bitter cocoa on the finish

expressing boysenberry jam, raspberry, dark chocolate & spice aromas, this rich dry Bordeaux is driven by silky tannins & balanced acidity that work together in a long, complex finish

expressing boysenberry jam, raspberry, dark chocolate & spice aromas, this rich dry bordeaux is driven by silky tannins & balanced acidity that work together in a long, complex finish

complex, typical bouquet of small berries red fruit, leather & spices, with hints of ripe blackberry; full mouth, rounded tannins, balanced acidity & well integrated wood tones

medium-bodied, boasts a gentle texture & a long finish; the aroma evokes bramble & red cherries followed by plums & blueberries

100% organic; soft and easy to drink, clean and balanced with good ripeness and elegance; it reveals an enticing perfume of asian spices, incense, lavender, licorice and blackberry

ripe blackberry, vanilla, cocoa & spice revolve around rich velvety texture supported by a long, complex finish

on the nose it is full of fruity nuances of ripe red fruits, plum & fresh black berries along with light hints of spices; it is medium balanced acidity, juicy, & a slightly spicy with balsamic fruity finish

intense & driven with dark red fruits & serious structure

ripe, sexy, & flamboyant wine reveals a deep purple color as well as classic notes of black cherries, tobacco, forest floor, & earth; showing a floral edge with time in the glass, it’s medium-bodied, upfront, & ready to go

red & black cherry, spice, lavender & cedar with nice depth, great freshness, & easy drinking

aroma notes of cherry flower, fuchsia & red fruits such as strawberries, gooseberries & raspberries; fresh & juicy on the palate

pale pink hues reveal sunny summer aromas of fresh strawberry and melon to preface crisp refreshing acidity and a dry juicy finish packed with soft red fruit flavors

*90 pts wine advocate; classic aromas of wild strawberries & red currants, with a light, floral character & a crisp, bone-dry palate

aroma notes of cherry flower, fuchsia & red fruits such as strawberries, gooseberries & raspberries; fresh & juicy on the palate

a bight & lustrous powder pink rosé with delicate notes of roses & small red fruits that open to tropical aromas of litchi & papaya; in the mouth, the wine is harmonious & fresh, crisp & fresh with a fruity, long lasting finis

red strawberry, melon & orange peel flavors balance with mouthwatering acidity in this refreshing, classic expression of southern france rosé

*88 pts wine advocate; a mix of crushed stone, wild exotic florals & citrus-tinged peach; this washes elegant, mineral-tinged bubbles across the palate & is balanced by brisk acids as ripe orchard fruits give way to pretty inner floral

88pts wine advocate; delivers a bright & somewhat frail consistency with bright accents of stone fruit, yellow rose, & pear with subtle background shadings of mineral complexity; the mouthfeel is creamy & articulate with round fruit tones capped by zesty acidity

lively & easy to drink; bright pale straw yellow hue with persistent small bubbles; nose is toasty integrated with hints of green apples & citrus

A clear golden color, fine elegant bubbles; a delicate nose dominated by citrus fruit, with hints of fudge; superb length, smooth with brioche aromas, & subtle notes of honey, pine nuts, & light tobacco

nose is full & varied, mingling flowers with fruit; vegetal with minerals; after a welcoming opening, the wine quickly becomes vibrant & then literally explodes with a surge of effervescence & tonicity; focused by acidic & bitter notes, the finish brings a tautness marked by ginger, tobacco, & toasted accent

*88 pts wine advocate; a mix of crushed stone, wild exotic florals & citrus-tinged peach; this washes elegant, mineral-tinged bubbles across the palate & is balanced by brisk acids as ripe orchard fruits give way to pretty inner floral

lively & easy to drink; bright pale straw yellow hue with persistent small bubbles; nose is toasty integrated with hints of green apples & citrus

refined, rich nose which evokes notes of butter, almond, & brioche; lively, elegant, & balanced palate

*90 pts wine advocate; balanced, tasty with great length; bright & lively with fruity aromas of lemon, green apple & more complex notes of fresh baked bread; the palate is well structured

House white wine blended with house made peach nectar garnished with mixed berries

House rose wine blended with house made peach nectar garnished with mixed berries

House red wine blended with house made peach nectar garnished with mixed berries

House cava blended with house made peach nectar garnished with mixed berries

Herbaceous with notes of anise, licorice, and mint

Michigan made absinthe with notes of peppermint, lemon, clove and anise

Intense and bitter with flavor notes of mint and anise

bulleit rye, fresh sour, grenadine, absinthe served up with a lemon wheel

citadel gin, orange liqueur, lillet blanc, absinthe

citadel gin, dry vermouth, absinthe served up

bulleit rye, averna amaro, bitters served up in an absinthe rinsed glass

French brandy distilled from white grapes and aged in oak barrels. Vanilla and lilac

A bold blend of traditional bitter liqueur from Thuringia Germany & an all-American rye whiskey. The distinct botanical, aromatic flavors of this old-world liqueur merge with the spicy, peppery rye & create an unexpected American Twist.

Basil Hayden's Bourbon with Michigan maple syrup, Angostura bitters, & sweet vermouth, served up with a cocktail cherry.

Journeyman Last Feather Rye, sweet vermouth, & Campari served over ice with an orange peel

Bulliet Bourbon, fresh lemon juice, simple syrup, & egg white.

valentine vodka, cointreau, fresh sour, cranberry juice, cava

raspberry vodka, pomegranate juice, cava, lemon twist

hayman’s old tom gin, creme de cacao, lillet blanc, fresh lemon

a pre-prohibition classic: detroit’s two james old cockney gin, luxardo maraschino, crème de violette & a splash of fresh lemon juice served up

hichclere castle gin, ginger syrup, ginger bomb

valentine vodka, cointreau, fresh sour, cranberry juice, cava

A light lager, crisp & slightly bitter with a clean finish

Subtle blackberry & apple aromas give way to a smooth, silky, & refreshing palate, beautifully balancing sweetness & acidity

Sweet mead flavored with lemon and blueberry

*Beer advocate 91 pts* Peaty, scotch-like character with some mild caramel & earthy hop notes, creamy, nitrogen driven

toasted & sweet caramel notes from carefully selected malts, balanced with herbal & citrus hop aromas capped by a clean bitterness

no alcohol beer, grassy sweet with aggressive carbonation

American style light lager

apple pie, cinnamon, medium-sweet

full-bodied & hoppy with hints of malty caramel with crisp citrus notes

*ratebeer 97 pts.; reddish-brown ale from west-flanders; a slightly sour blend of 8 & 18 month old ales matured in oak casks

*beer advocate 100 pts.; a belgian strong ale, gentle and drinkable, sweet snappy pears, lemon zest & a peppery / clovey yeast

100 pts beer advocate; silky black with a creamy tan head; sweet nose of strong chocolate & caramel malt presence; bitter hop giving a robust finish

tawny-colored premium ale borrows sweet raisin, biscuit, & dried-fruit notes from the crystal malt, while fresh piney herbs emanate from the hops

refreshing fruity notes & soft malty body, perfectly balanced

a dutch lager, crisp with an up front grain flavor, twangy hop bitterness with a dry finish

*beer advocate 91 pts.; very mild, almost bittersweet, notes of chocolate, coffee, & vanilla with a clean finish

canadian crisp, clean lager

powerful raspberry aromas with a hint of caramel & a slightly sour finish; characteristic of lambic beers

*ratebeer 99 pts.; a rich barrel aged stout with caramel malt, deep vanilla notes & hints of bourbon & chocolate.

pineapple, mango & grapefruit come through in the huge, yet surprisingly delicate aroma; the flavor backs these aromas with a soft, pillowy mouthfeel; hop bitterness is not particularly intense

toffee/caramel flavor, banana/pear drop, hops used add a palate cleansing herbal note & slight orange citrus

rich & complex, this tour de force is a glorious blend of elegant belgian-style quadruple ale & authentic belgian kriek, its malty depth & gentle sweetness enhanced by sparkling carbonation & a serendipitous touch of cherry

*ratebeer 100 pts.; a belgian pale ale, a challenging beer with great character, a high level of carbonation, flavors of dried fruit with a dry finish

fruit rye ale, sweet fruity delicacy, intoxicatingly refreshing

billy strings & short’s brewing collaboration; a citrusy, bubbly, carb & calorie free hop water that is sure to keep you hydrated for multiple sets

a tawny-red brew with a fluffy head, light nose with hints of caramel

Herbaceous with notes of anise, licorice, and mint

Michigan made absinthe with notes of peppermint, lemon, clove and anise

Intense and bitter with flavor notes of mint and anise

bulleit rye, fresh sour, grenadine, absinthe served up with a lemon wheel

citadel gin, orange liqueur, lillet blanc, absinthe

citadel gin, dry vermouth, absinthe served up

bulleit rye, averna amaro, bitters served up in an absinthe rinsed glass

anise, citrus, juniper, herbs

juniper, peppermint, anise

vegetables, menthol, cinnamon, anise

bitter herbs, menthol, saffron, camomile

floral with orange, vanilla

caramel, vanilla, allspice, bitter orange

rhubarb, candied orange, ripe fruit, minerals

Ginger Liqueur with additional flavors of orange and honey

Scottish liqueur infused with honey and herbs

Italian hazelnut liqueur

Golden Italian liqueur infused with vanilla and anise

Mexican Coffee and rum liquor

Sweet Spanish liquor made from citrus fruits, vanilla and spices

Italian Maraschino cherry liquor

Austrian violet liquor with a sweet floral flavor

Sweet and syrupy with anise and elder flower profile

Italian brandy fortified with sweet citrus and vanilla notes

House white wine blended with house made peach nectar garnished with mixed berries

House rose wine blended with house made peach nectar garnished with mixed berries

House red wine blended with house made peach nectar garnished with mixed berries

House cava blended with house made peach nectar garnished with mixed berries

Alpine herbal liqueur pungent and sweet with flavors of mint and sage

*95pts wine spectator, amazing aromas of orange and lemon peel with hints of toffee, caramel & honey; full-bodied & luscious with sweet fruit & a long, subtle finish that goes on & on; a benchmark for 10-yr-old tawnies

intense, elegant & distinguished; a beautiful fortified wine blending unfermented juice of cabernet & merlot with 5-yr aged, top quality cognac; powerfully aromatic with hints of apricot, honey & raisins; pleasantly sweet & refreshing

Spanish dessert wine made intensely sweet by drying the grapes until they become raisins

Spanish sweet wine made from raisins with a sweet and deep flavor

*90 pts wine advocate; sweet notes of golden raisins, bitter orange, almond & subtle brown sugar; 100% grenache blanc & aged 6 years in barrels

*93 pts wine advocate; sweet spice, toasted almond, cigar & creme caramel; 100% grenache blanc

*95 pts wines advocate; caramel, toasted nuts, spice & figs; 90% grenache blanc & 10% grenache gris & aged 18 years in barrels

Distilled pear wine that becomes sweet and intense.

Sweet and complex this distilled apple wine is now has notes of apple and honey

Ginger Liqueur with additional flavors of orange and honey

Scottish liqueur infused with honey and herbs

Italian hazelnut liqueur

bitter herbs, menthol, saffron, camomile

Golden Italian liqueur infused with vanilla and anise

Sweet Spanish liquor made from citrus fruits, vanilla and spices

Italian Maraschino cherry liquor

A Northern German peppermint liqueur. Cubed stands for our 3-step process including maceration, distillation, & compounding techniques to produce this uniquely refreshing liqueur with 12 different botanicals with an herbal backbone.

white & chocolate liquor, chocolate bitters, coffee, whipped cream & chocolate shavings

creme de cacao, kahlua, amaretto, coffee & whipped cream

lavazza coffee with baileys, grand marnier, amaretto, kahlua & whipped cream

irish whiskey, sugar cube, coffee, mint bitters & whipped cream drizzled with green creme de menthe

amaretto, tiramisu liqueur, coffee, lemon bitters & whipped cream

chocolate liquor, cointreau, brandy, coffee, whipped cream, nutmeg & a cherry

French brandy distilled from white grapes and aged in oak barrels. Vanilla and lilac

All natural French liquor utilizing fresh william's pears

Clear in color and light in flavor this pear brandy is crisp and dry

Smooth and fruity made with 100% French grapes.

Popular French brandy

Pale gold in color with flavors of roasted nuts, dried fruits and spice

Grappa distilled with almond and cherry oils

fruity and floral grappa distilled from red wine grapes

Organic pear and apple spiced kombucha

fresh berries, mint, lime, honey, woodland’s organic blueberry kombucha, & ginger beer

german no alcohol beer, grassy, sweet, with agressive carbonation. Must be 21

blueberry syrup & milk with sparkling water over ice

Organic Blueberry Kombucha

full-bodied & hoppy with hints of malty caramel with crisp citrus notes

Hot Chocolate using milk and housemade hot cocoa mix

North Woods Soda N/A ginger beer

refreshing fruity notes & soft malty body, perfectly balanced

cherry syrup & sparkling water over ice

Lavender syrup & lemonade

Organic Michigan grown tea. Available in Early Grey, cinnamon, green tea with lemon, decaffeinated wild berry tea

fresh sour, fresh orange juice & soda shaken on the rocks with a salted rim

ginger syrup, hummingbird nectar tea, & soda

N/A mojito

N/A, zero calorie and carbs, lemon lime hop water

Organic Strawberry and Basil Kombucha

woodland’s organic strawberry basil kombucha, cranberry juice, orange juice, soda water, & fresh strawberries

N/A Sparkling Rose with notes of strawberry and watermelon. 21 years old plus

N/A Bloody Mary