Sprout Cafe

Fluffy sugar-dusted Portuguese donuts (vg)

Brown butter chocolate chip cookies with sea salt (vg)

Inspired by Eric Kim of NYT Cooking, this chewy, sugary cookie is finished with a touch of gochujang (vg)

Malted shortbread brownie with crushed walnuts (vg)

Made with Guittard 72% bittersweet chocolate.

Grilled seeded country bread, smashed avocado, poached egg, fig jam, charred fresno chili salsa (vg, df, gf*)

Cage-free scrambled eggs, aged white cheddar, fresh butter croissant (vg, gf*)

Cage-free scrambled eggs, house potatoes, fontina, house chorizo, pico, chipotle aioli, flatbread (vg*)

Warm, fluffy brioche swirled with espresso and cardamom spice, finished with coffee crumbles and melted butter (vg)

Mochi waffle served with fresh berries, honey-maple butter, maple syrup, dusted with powdered sugar (vg, gf)

Ube mochi waffle served with fresh berries, honey-maple, maple syrup, dusted with powered sugar (vg, gf)

Double stacks pancakes served with fresh fruits, honey-maple butter, maple syrup, dusted with powdered sugar (vg)

Thick-cut brioche served with fresh berries, honey-maple butter, maple syrup, dusted with powdered sugar (vg)

Three cage-free eggs, organic spinach, mushrooms, avocado, & aged cheddar (vg, gf*)

Three cage-free eggs, house beef chorizo, caramelized onions, green chilis, & aged cheddar (gf*)

Three cage-free eggs, applewood smoked bacon, Italian sausage, smoked ham, & aged cheddar (gf*)

5oz hanger steak sous vide to medium rare, two cage-free eggs any style, house chimichurri, w/ house potatoes (gf)

Two cage-free sunnyside eggs, crispy corn tortilla, avocado, black beans, queso fresco, chile de arbol salsa roja, cilantro-lime crema (gf)

Two cage-free sunnyside up eggs, house beef chorizo, black beans, queso fresco, avocado, cilantro-lime crema, charred fresno chili salsa (gf)

Serve with chili lime aioli (gf, df)

Curry ketchup (v, gf)

Charred cauliflower over smoky muhammara and creamy white bean purée, topped with chimichurri, toasted almonds, and cilantro (v, gf )

Medley of purple, white, and yellow sweet potato baked and served with honey mustard and harissa aioli (v, gf)

Organic spring mix, mango, rice noodles, carrots, crispy shallots, and cucumbers. Serve with curry-peanut sauce.

Custom build your very own custom salad. Serve with organic Acme bread.

Custom build your very own custom salad. Serve with organic Acme bread.

Organic curly kale, herb roasted chicken breast, shaved grana padano, toasted garlic breadcrumbs, caesar dressing (df*, gf*)

Curry spiced chicken, organic baby kale, organic spring mix, mango, edamame, carrots, green onion, peanuts, wonton strips, fresh herbs, kaiware sprout, crispy shallots, sriracha-peanut dressing (df)

Grilled tri-tip, hearts of romaine, applewood smoked bacon, fried onions, roasted potatoes, black beans, gorgonzola, caesar dressing (gf*, df*)

Herb crusted Atlantic salmon, organic wild arugula, avocado, fresh corn, aged sharp white cheddar, candied walnuts, shaved fennel, red onions, sesame ginger dressing (df*)

Hearts of romaine, aged sharp white cheddar, applewood smoked bacon, avocado, fresh corn, red onions, crispy tortilla strips, black beans, pico de gallo, chipotle-honey dressing (gf*, df*)

Furikake crusted tofu, organic spring mix, scrambled egg whites, red bell peppers, edamame, carrots, kaiware sprouts, pea tendrils, toasted sesame seeds, wasabi-soy vinaigrette (vg, df)

Herb grilled chicken breast, organic wild arugula, organic baby spinach, granny smith apples, hardboiled egg, grapes, cherry tomatoes, roasted red bell peppers, gorgonzola, fried onions, ranch dressing (gf*, df*)

Black pepper seared ahi tuna, organic butter lettuce, green beans, roasted potatoes, kalamata olives, 8-minute egg, cherry tomatoes, fresh herbs, lemon-tarragon vinaigrette (gf*, df)

Housemade falafel, marinated tomatoes, kalamata olives, quinoa tabbouleh, vegan marinated feta, spiced chickpeas, english cucumbers, romaine hearts, green hummus, turmeric-tahini dressing (v, gf*)

Grilled baja prawns, baby iceberg lettuce, avocado, roasted corn, hearts of palm, chioggia beet, biquinho peppers, queso fresco, avocado-lime dressing (df*, gf*)

1⁄2 lb beef patty, muenster cheese, caramelized onions, organic wild urugula, roma tomatoes, dirty sauce, homemade sesame brioche. Serve with side pickle

1⁄2 lb Impossible® patty, vegan cheddar, caramelized onions, organic baby spinach, roma tomatoes, vegan harissa aioli, organic Acme sweet bun. Serve with side pickle (v)

Roasted tri-tip, house chimichurri, organic wild arugula, horseradish mayo, pepperoncini, pickled red onions, organic Acme ciabatta roll (gf*, df)

Grilled chicken breast, fontina, chipotle sauce, crispy tortilla strips, toasted organic Acme green onion bread (gf*, df*)

Grilled salmon fillet, organic wild arugula, tomatoes, applewood smoked bacon, spicy garlic aioli, homemade sesame brioche (gf*, df)

Roasted turkey breast, hass avocado, tomatoes, organic butter lettuce, red onions, cheddar cheese, lemon-basil aioli, organic Acme focaccia (gf*, df*)

Green hummus, romaine hearts, english cucumbers, avocado, clover sprouts, vegan marinated feta, green goddess herb dressing, toasted lavash (v).

House chicken broth, rice noodles, organic spinach, caramelized shallots (gf, df)

Tomato, chickpeas, organic quinoa and cilantro (gf, v)

Cream and fresh basil (gf, vg)

Pork filled dumplings, organic baby spinach, carrot, caramelized shallots, green onion, house chicken broth, chili oil (df)

Rustic minestrone with vegetables, potatoes, spinach, and beans simmered in a savory broth, finished with shaved parmesan (vg,gf)

Layered with espresso-soaked ladyfingers, whipped mascarpone cream, and a dusting of rich cocoa powder (vg)

Warm, and comforting! our house-made brioche bread pudding is baked with warm spices, golden raisins and orange zest. served with caramel and whipped cream (vg)

Fresh mango, mixed berries, chia seeds, coconut milk, toasted almonds, toasted coconut flakes, vanilla (v, gf)

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Pure, vapor-distilled water

Seasonal fruits and berries (v, gf)