Café Nola 10 West Main Street

Image shows added avocado on a gluten free roll

TAZO House Brewed.

2 SHOTS ESPRESSO, NUTTELLA, IRISH CREAM, TOPPED WITH WHIPPED CREAM FOAM.

2 SHOTS ESPRESSO, CHOC SRYUP, COCONUT, TOPPED WITH WHIPPED CREAM FOAM.

2 shots of espresso w/ equal amount steamed milk

Turkey, Bacon, Tomatoes, Onion, Cheddar, Mayo on Focaccia.

Grilled Eggplant, Roasted reds, Sundried Tomatoes, Fresh Mozzarella, Pesto on Focaccia.

Originated in New Orleans. Genoa Salami, Capicola, Pastrami, Swiss, Provolone, House Made Olive Salad. On a French Boule.

Fresh Mozz, Tomatoes, Roasted peppers, Basil Pesto/EVOO On Focaccia.

Roast Beef, Caramelized Onions, Arugula, Provolone, Horseradish Aioli. On Focaccia.

Sous Vide/Grilled Chicken, Pesto, Roasted Red Peppers, Fresh Mozzarella, EVOO. On Focaccia

Pastrami, Swiss, Sauerkraut, Thousand Isle Dressing on New York deli Rye.

Corned beef piled high, kraut, swiss cheese, thousand island, served on NY deli rye.

(Lettuce, Tomato, Mayo, American Cheese)

Homemade meatballs, San Marzano's, Provolone on a Hard Roll.

LETTUCE , TOMATO, MAYO

ALL CLASSIC SANDWICHES SERVED WITH PICKLE, CHIPS, & COOKIE.

MIXED GREENS, TOMATO, CUCUMBER, CARROT, RED ONION, RED PEPPERS. W/ BALSAMIC VINAIGRETTE.

MIXED GREENS, EDAMAME, TOMATO, CUCUMBER, CARROT, RED ONION, RED CABBAGE. W/ HONEY GINGER DRESSING.

MIXED GREENS, FETE CHEESE, KALAMATA OLIVES, TOMATO, CUCUMBER, CARROT, RED ONION, RED PEPPERS, AND OREGANO. W/ BALSAMIC VINAIGRETTE.

Our signature as a salad! Romaine lettuce, Genoa salami, Capicola, provolone cheese, roasted red peppers, tomatoes, Italian olive salad, sun-dried tomato vinaigrette

With Lettuce , Tomato, Cucumber

With Lettuce , Tomato, Cucumber

With Lettuce , Tomato, Cucumber

Chicken Parm is a classic Italian dish consisting of thin chicken cutlets breaded and pan fried in olive oil. Served with Marinara sauce, parmesan and melted provolone

Breaded & Sautéed Chicken Cutlet, roasted red peppers, Fresh mozzarella, pesto aioli.

Chicken Milanese is a classic Italian dish consisting of chicken cutlets breaded and pan fried in olive oil . served over mixed greens, arugla,tomato lemon and olive oil.

REAL FRUIT, No artificial flavors or seed oils.

Made with beef & Italian sausage, cannellini beans. In a rich broth and topped with sour cream & cheddar. Served with garlic bread.

Imported Ditalini pasta, white cannellini beans, San Marzano tomatoes, olive oil, onions, and seasonings simmered to perfection! Served with garlic bread.

Chicken & Andouille Sausage Gumbo in a rich, dark roux over rice with garlic bread.