Carbone's Kitchen- Bloomfield 6 Wintonbury Mall

cracker crusted eggplant, crushed tomato

fried cherry peppers, marinara, calabrian aioli

mozzarella, pecorino, marinara, garlic crostini

chicken skewers, stuffed cherry peppers, bacon, orange, sweet chili glaze

Summer squash, red beans, spinach, carrots, tomatoes

greens, tomatoes, carrots, cucumbers, rasishes, white balsamic

romaine, garlic butter croutons, parmesan cheese

Carbone's house blend, American cheese, lettuce, tomato, house made potato roll, bacon onion jam, garlic aioli.

braised shortrib, fontina, American cheese, pickled onion, garlic ailoi, sourdough

grilled chicken, roasted pepeprs, basil pesto, tomato, fresh mozzarella, sourdough

celery slaw, Calabrian aioli, pickled onion, flour tortilla

ricotta, mozzarella, pecorino, marinara, served with Gemelli

mozzarella, pecorino, marinara, served with Gemelli

beef and pork ragout, house made ricotta

house made fennel sausage, bacon, onion, egg yolk, cherry pepeprs, cream, pecorino, peas, fettucini

rigatoni, crispy prosciutto, peas, vodka sauce

Roasted sweet potato, garlic spinach, sherry maple glaze

capers, sundried tomatoes, sherry lemon sauce, sautéed spinach, polenta

Mozzarella, Pecorino Romano, marinara sauce, Gemelli pasta.

Served with two sides

Served with two sides

Served with two sides

Served with two sides

Served with two sides

white & dark chocolate mousse layers, Oreo cookie crust, chocolate fudge sauce

(An ode to the iconic old school Hartford jazz club) Crispy chicken breast, crispy bacon, lettuce, tomato, garlic aioli.

Crispy chicken cutlet, marinara sauce, melted mozzarella, peppers and onions.

Fresh mozzarella, vine-ripe tomato, basil pesto, balsamic glaze, EVOO-dressed arugula.

Lightly fried eggplant, marinara sauce, melted mozzarella, ricotta, peppers and onions.

Sliced ribeye, pastrami, caramelized onions, fontina, American cheese, Italian-dressed shredded lettuce, sriracha aioli.

(In memory of a great friend & chef ) Homemade meatballs, marinara sauce, melted mozzarella, served on a toasted Italian roll.

cracker crusted eggplant, crushed tomato

fried cherry peppers, marinara, calabrian aioli

mozzarella, pecorino, marinara, garlic crostini

chicken skewers, stuffed cherry peppers, bacon, orange, sweet chili glaze

Hand breaded, deep fried, with marinara sauce.

house made ricotta, toasted pistachio nuts, truffle honey, garlic crostini

greens, tomatoes, carrots, cucumbers, rasishes, white balsamic

romaine, garlic butter croutons, parmesan cheese

house made gorgonzola dressing, bacon, red onion, kalamata olives, grape tomateos

Romaine, radish, cucumber, tomato, red onion, pepperoncini, Fontanilla cheese, pepperoni, hot soppressata salami, red wine vinaigrette.

pepperoni, sausage, meatvall, red onion, fresh mozzarella, roasted red peppers

mozzarella, heirloom tomatoes, fresh basil, romano, EVOO

tomato sauce, local honey, mozzarella, calabrian chile flakes

truffle honey, gorgonzola cheese, crispy prosciutto

white sauce, prosciutto, dressed arugula, roasted garlic

vodka sauce, house made fennel sausage, smoked mozzarella, basil

pepperoni, sausage, meatvall, red onion, fresh mozzarella, roasted red peppers

mozzarella, heirloom tomatoes, fresh basil, romano, EVOO

tomato sauce, local honey, mozzarella, calabrian chile flakes

truffle honey, gorgonzola cheese, crispy prosciutto

white sauce, prosciutto, dressed arugula, roasted garlic

vodka sauce, house made fennel sausage, smoked mozzarella, basil

ricotta, mozzarella, pecorino, marinara, served with Gemelli

mozzarella, pecorino, marinara, served with Gemelli

ricotta, mozzarella, pecorino, marinara, served with Gemelli

two grilled 4oz filet tenderloins, mushroom Marsala sauce, mashed potatoes, asparagus

Breaded bone-in pork chop, stuffed hot cherry peppers, roasted sweet peppers, sausage, sherry lemon sauce, polenta

Carbone's steakhouse blend, tomato, American cheese, house made potato roll, bacon onion jam, lettuce, truffle fries

four hour braised short rib, mashed potato, broccoli rabe, crispy onion

chicken breast, crispy prosciutto, fontina cheese roasted peppers, sage butter sauce, polenta, asparagus

Roasted sweet potato, garlic spinach, sherry-maple glaze

Pan Roasted Swordfish filet, olives, grape tomatoes, capers, citrus sherry reduction, polenta, asparagus.

beef and pork ragout, house made ricotta

house made fennel sausage, bacon, onion, egg yolk, cherry pepeprs, cream, pecorino, peas, fettucini

tenderloin tips, brandy cream sauce, gorgonzola, roasted mushrooms, house made pappardelle, spinach

rigatoni, crispy prosciutto, vodka sauce

House made ricotta ravioli, asparagus, confit tomato, peas, broccoli rabe pesto, toasted pistachios

whipped cream & raspberry sauce

traditional marscapone and marsala sponge cake, espresso anglaise

mini shells, sweet ricotta, chocolate chips, sliced almonds, cherry

white & dark chocolate mousse layers, Oreo cookie crust, chocolate fudge sauce

(An ode to the iconic old school Hartford jazz club) Crispy chicken breast, crispy bacon, lettuce, tomato, garlic aioli.

Crispy chicken cutlet, marinara sauce, melted mozzarella, peppers and onions.

Fresh mozzarella, vine-ripe tomato, basil pesto, balsamic glaze, EVOO-dressed arugula.

Lightly fried eggplant, marinara sauce, melted mozzarella, ricotta, peppers and onions.

Sliced ribeye, pastrami, caramelized onions, fontina, American cheese, Italian-dressed shredded lettuce, sriracha aioli.

(In memory of a great friend & chef ) Homemade meatballs, marinara sauce, melted mozzarella, served on a toasted Italian roll.