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    American Southern

    Carolina Lowcountry Kitchen - Gaslight Village

    2213 Wealthy St SE Ste 120

    East Grand Rapids, MI 49506


    Orders through Toast are commission free and go directly to this restaurant


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    DINNER
    BEVERAGE

    Featured Items

    • Creole Fried Shrimp Po'Boy

      Creole fried wild caught gulf shrimp, lettuce, pickled green tomato, red onion & remoulade on toasted French bread. Served with your choice of side
      $22.00
    • Buttermilk Fried Chicken Salad

      Buttermilk fried chicken breast, croutons, tomato, cucumber, red onion & honey jalapeno dressing.
      $21.00
    • Buttermilk Fried Chicken Platter

      Two Buttermilk fried boneless breasts served with a biscuit and your choice of two sides.
      $27.00

    DINNER

    Oysters

    Fresh, grilled, or fried
    • 1/2 Dozen Grilled or Fried Oysters

      Half dozen grilled or fried oysters. Choose up to 3 sauces.
      $24.00
    • 1/2 Dozen Fresh Oysters

      Half dozen fresh Blue Point oysters on the half shell, over ice with cocktail sauce and a lemon wedge.
      $24.00

    Small Plates

    • Calamari

      Hand battered tubes and tenticals, served with lemon and comeback sauce.
      $15.00
    • Carolina Crab Cake

      Blue lump crab cake atop a bed of Marsh Hen Mill Farro salad and served with remoulade.
      $18.00
    • Crab Dip

      Creamy melted cheeses, Blue lump crab, Old Bay, and crostini.
      $18.00
    • Crawfish Basket

      One pound of Louisiana Crawfish sauteed in garlic butter.
      $18.00
    • Fried Green Tomato

      Buttermilk fried green tomatoes served with comeback sauce and roasted corn chow chow.
      $12.00
    • Shrimp & Grits

      Wild caught gulf shrimp, smoked gouda grits, and bourbon chipotle cream sauce.
      $19.00
    • Southern Poutine

      Cajun Parmesan fries, white cheese curds, smoked pork, gravy, and scallions.
      $14.00
    • Southern Wings

      Half dozen fried chicken wings tossed in your favorite southern sauce.
      $16.00
    • BBQ Pork Slider

      Carolina Gold BBQ Pork and spicy slaw on a slider bun.
      $9.00
    • Blackened Catfish Fingers

      Blackened catfish bites served with remoulade.
      $9.00
    • Buffalokra

      Fried Okra tossed in Louisiana Crystal Buffalo Sauce and served with a side of bleu cheese for dipping.
      $9.00
    • Burger Slider

      Hand pattied Michigan beef slider served with your choice of Pimento or American cheese.
      $9.00
    • Catfish Slider

      Blackened Catfish, remoulade and lettuce on a slider bun.
      $8.00
    • Clam Strips

      Creole Clam Strip Basket served with cocktail sauce and a lemon wedge.
      $8.00
    • Deviled Eggs

      4 Flash fried egg whites, piped with yolk and topped with red pepper jelly and chives
      $8.00
    • Pimento Fritters

      Creamy fried pimento cheese, served with red pepper jelly.
      $9.00
    • Biscuit Basket

      Four chicken fat biscuits, served with honey butter and red pepper jelly.
      $8.00
    • Crab Puppies

      Crab stuffed hushpuppies served with remoulade.
      $10.00

    Soups

    • She Crab Soup

      Cream, sherry, blue lump crab and crab roe.
      $9.00+
    • Cajun Clam Chowder

      House made chowder with clams, bacon, andouille sausage, and veggies, kicked up with creole seasoning, cayenne, and Crystal hot sauce.
      $8.00+
    • Sausage Corn Chowder

      $7.00+

    Salads

    • Blackened Salmon Caesar

      Blacked Scottish Salmon, chopped romaine, buttermilk Caesar dressing, croutons, Parmesan-Reggiano and lemon.
      $24.00
    • Blue Crab Wedge

      Blue Lump Crab, bacon, tomato, iceberg lettuce, red onion, boiled egg, fried capers & Louie dressing.
      $18.00
    • Buttermilk Fried Chicken Salad

      Buttermilk fried chicken breast, croutons, tomato, cucumber, red onion & honey jalapeno dressing.
      $21.00
    • Chopped Pecan Salad

      Pecans, dried cranberries, apple, bleu cheese crumbles, bacon, avocado, tomato and mixed greens. Dressing suggestion: Sorghum Mustard Vinaigrette.
      $19.00
    • Fresh Farro Bowl

      Geechie Boy farro, mixed greens, tomato, cucumber, egg, sweet peas, avocado and balsamic benne seed dressing.
      $14.00
    • Large Garden Salad

      Mixed Greens, tomato, cucumber, onion, croutons and choice of dressing.
      $10.00
    • Side Caesar Salad

      Chopped romaine, buttermilk Caesar dressing, croutons, and Parmesan-Reggiano.
      $6.00
    • Side House Salad

      small side salad with mixed greens, tomato, cucumber, red onion, cucumber and choice of dressing.
      $6.00

    Composed Plates

    • Chicken & Waffles

      Buttermilk fried chicken breast, syrup, praline butter, house blend of savory spices, whip cream, and choice of 1 side. Recommended side: Smoked Gouda Grits.
      $24.00
    • Delta Catfish

      Blackened or Fried and served with you choice of two sides. Recommended sides: cream corn succotash and spicy slaw.
      $24.00
    • Shrimp & Grits Entree

      House Specialty! Wild caught gulf shrimp, Geechie Boy smoked Gouda grits & bourbon chipotle cream.
      $28.00
    • Shrimp Perloo

      Low Country Jambalaya with wild caught gulf shrimp, South Carolina red beans and rice, andouille sausage, celery and tomato.
      $25.00
    • Southern Pot Roast

      Pulled braised beef with pan gravy over mashed potatoes, and served with cornbread.
      $29.00
    • Tenderloin with Garden Farro

      Marinated pork tenderloin, grilled and sliced over tomato simmered farro with banana peppers and wilted spinach.
      $31.00
    • Lowcountry Linguine Shrimp Boil

      Creamy Old Bay garlic sauce, wild caught gulf shrimp, andouille sausage, corn, onion, and red bell peppers.
      $29.00
    • Four Cheese Lobster Mac

      Cast Iron Baked, four cheese blend, lobster claw meat, bacon, and a panko crust.
      $38.00
    • Sea Scallop & Shrimp Alfredo

      Pan seared jumbo sea scallops, wild caught gulf shrimp, Blue lump crab, sweet peas, and pimentos, on a bed of creamy alfredo linguine with a kick.
      $42.00

    Platters

    • Buttermilk Fried Chicken Platter

      Two Buttermilk fried boneless breasts served with a biscuit and your choice of two sides.
      $27.00
    • Carolina Shrimp Platter

      Wild caught gulf shrimp prepared the way you like. Comes with choice of two sides and a biscuit.
      $34.00
    • Scottish Salmon Platter

      Scottish Salmon prepared blackened, grilled, or bourbon soy glazed. Served with your choice of 2 sides and a biscuit or cornbread.
      $29.00
    • Fresh Catch Platter

      Market Price. Comes with your choice of two sides and a biscuit or cornbread.
      $10.00

    Handhelds

    • Blackened Chicken Po'Boy

      Blackened chicken, roasted corn chow chow, Duke's Mayo, iceberg lettuce, red onion & tomato on toasted French bread. Served with your choice of side.
      $18.00
    • Creole Fried Shrimp Po'Boy

      Creole fried wild caught gulf shrimp, lettuce, pickled green tomato, red onion & remoulade on toasted French bread. Served with your choice of side
      $22.00
    • Comeback Shrimp Tacos

      Three buttermilk fried shrimp tacos tossed in Comeback Sauce, citrus sour cream, roasted corn chow chow and iceberg lettuce. Served with your choice of side.
      $18.00
    • Blackened Grouper Rueben

      Blackened boneless skinless red grouper, toasted Michigan Marble Rye, melted swiss cheese, sauerkraut, and Louie dressing. Served with your choice of side.
      $32.00
    • Lowcountry Burger

      1/2 pound hand pattied beef, smoked bacon, and choice of creamy pimento cheese or American cheese. Served with your choice of side.
      $19.00
    • Lobster Roll

      Oven baked brioche, lobster claw meat, dill, chives, and garlic aioli. Served with your choice of side.
      $36.00
    • BBQ Pork

      Smoked pork butt, Carolina BBQ, spicy slaw, pickled green tomato, red onion & a brioche roll. Served with your choice of side.
      $18.00
    • B.L.T.C

      Smoked bacon, fried green tomato, lump crab, iceberg lettuce, & Comeback Sauce on toasted french bread. Served with your choice of side.
      $19.00
    • Fried Oyster Po'Boy

      Fried oysters, iceberg lettuce, tomato, red onion & remoulade on toasted French bread. Served with your choice of side.
      $21.00
    • Buffalo Fried Oyster Po'Boy

      Fried Oysters, buffalo sauce, lettuce, celery & Bleu Cheese dressing. Served with your choice of side.
      $21.00

    Sides

    • Collard Greens

      Slow cooked smoked turkey collard greens.
      $6.00
    • Cream Corn Succotash

      Roasted corn, zucchini, red peppers, Lima beans, onion and cream.
      $6.00
    • Hoppin' John

      Dirty rice and Sea Island red peas.
      $6.00
    • Hushpuppies

      Geechie Boy blend deep fried corn bread bites served with Sorghum Mustard.
      $6.00
    • Mashed Potatoes and Gravy

      Fresh mashed with brown gravy.
      $6.00
    • Smoked Gouda Grits

      Traditional slow cooked grits with smoked Gouda.
      $6.00
    • Sweet Potato Fries

      Tossed in honey and sprinkled with salt and pepper.
      $6.00
    • Vegetable of the Day

      Please call the restaurant to find out the veggie of the day.
      $6.00
    • French Fries

      $6.00
    • Spicy Slaw

      $6.00
    • 2 Cornbread

      2 pieces of cornbread served with red pepper jelly and honey butter.
      $6.00
    • 2 Biscuits

      Two chicken fat biscuits served with honey butter and red pepper jelly.
      $6.00

    Desserts

    • Cola Cake

      Rich double chocolate cola cake.
      $10.00
    • Strawberry Shortcake

      $7.00
    • Key Lime Pie

      $9.00
    • Grasshopper Pie

      Creamy frozen creme de menthe, creme de cocoa, and marshmallow in a chocolate crust with whipped cream and chocolate drizzle.
      $9.00

    Kids

    • Kid Burger

      Hand pattied Michigan beef with choice of cheese and 1 side.
      $14.00
    • Kid Chicken Bites

      Hand cut chicken breast, buttermilk battered and fried, comes with 1 side.
      $14.00
    • Kid Corn Dog

      All beef hot dog, hushpuppy battered and fried. Comes with 1 side.
      $14.00
    • Kid Fried Shrimp

      Wild caught gulf shrimp, buttermilk battered and fried. Comes with 1 side.
      $15.00
    • Kid Grilled Cheese

      Simply made with American cheese and white bread. Comes with choice of 1 side.
      $12.00
    • Kid Mac & Cheese

      Smoked Gouda and white cheddar Mac and Cheese. Comes with choice of 1 side.
      $12.00

    Plates and Utensils

    • Wrapped Plastic Utensils

    • Paper Plates

    • Napkins


    BEVERAGE

    Beverages

    Soda, Iced Tea, and Kid’s Beverages
    • Arnold Palmer

      $4.00
    • Cranberry Juice

      $4.00
    • Fountain Soda

      $4.00
    • Kid Milk

      $3.00
    • Kid’s Fountain Soda

      $3.00
    • Lemonade

      $4.00
    • S. Pellegrino Sparkling Mineral Water

      $6.00
    • Shirly Temple

      $5.00
    • Sweet Tea

      $4.00
    • Unsweetened Iced Tea

      $4.00
    • Water

    Lemonade

    $4.00
    1

    All hours
    SundayClosed
    Monday11:00 am - 9:00 pm
    Tuesday11:00 am - 9:00 pm
    Wednesday11:00 am - 9:00 pm
    Thursday11:00 am - 9:00 pm
    Friday11:00 am - 10:00 pm
    Saturday2:00 pm - 10:00 pm
    Restaurant info

    Southern coastal fare with Michigan influences.

    Location

    2213 Wealthy St SE Ste 120, East Grand Rapids, MI 49506

    Directions