Convivio Italian Artisan Cuisine - Nobelsville

Olive tapenade, arugula, stracchino, unfiltered extra virgin olive oil

Diced tomatoes, red peppers, basil, extra virgin olive oil, fresh mozzarella

House salsiccia mix made with Italian sausage, red pepper purée, and goat cheese, served on ciabatta with goat cheese spread

Fresh burrata, prosciutto-wrapped breadsticks, arugula, extra virgin olive oil

Fried saffron risotto, mozzarella cheese, peas, Italian sausage, basil aioli, marinara

Fried calamari and shrimp with fennel, onion, lemon, basil aioli, and marinara

Beef, veal, and pork meatballs, house pomodoro sauce, fontina, grilled ciabatta bread

Grilled octopus, warm red bliss potato salad, arugula, goat cheese cream

Arugula, roasted beets, goat cheese, pistachios, basil pesto, fried sage, goat cheese cream

Romaine, Caesar dressing, garlic croutons, parmigiano

Field greens, tomatoes, feta cheese, spicy pecans, green apples, balsamic vinaigrette

Fresh mozzarella, heirloom tomatoes, extra virgin olive oil, basil, cabernet balsamic vinegar

Focaccia with heirloom tomato, roasted sweet bell peppers, red onion, cucumber, celery, olives, balsamic, extra virgin olive oil, and basil

Pounded chicken breast, fontina, tomatoes, capers, white wine, roasted asparagus, creamy polenta

Veal scallopine, fregola pasta, spinach, cipollinis, Fungi Meadows mushrooms, cream, marsala

Scottish organic salmon, escarole, artichokes, kalamata olives, cannellini beans, sun-dried tomatoes

Rigatoni tossed in traditional beef-pork ragù

Rigatoni, mushrooms, goat cheese, sausage, seared pancetta, parmigiano, cream sauce

Pappardelle, mussels, shrimp, calamari, scallops, pomodoro, garlic, white wine, lobster stock

Pumpkin infused gigli, sage, prosciutto, roasted butternut squash, parmigiano cream sauce

Squid ink spaghetti, sun-dried tomatoes, shrimp, crab and lobster in a lobster cream sauce

Tortelloni stuffed with parmigiano, spinach, swiss chard, and ricotta, gorgonzola-parmigiano cream sauce

Tonnarelli, spicy marinara, onion, garlic, capers, Kalamata olives, parmigiano

Red bell pepper infused casarecce pasta, sweet red bell peppers, red bell pepper cream sauce, chicken, calabrian peppers, chives, parmigiano.

Spinach spatzle pasta, speck ham, cream, black pepper, grana padano

Pici, Fra’Mani smoked pancetta, rosemary, calabrian peppers, pomodoro-vodka cream sauce, pecorino

Ravioli stuffed with Viking lamb, goat cheese, and pecorino, tomato-white wine sugo with raisins, pine nuts, mint, and olives

Fungi Meadows mushrooms, Swiss chard, porcini cream sauce, parmigiano

Pappardelle, slow-braised rabbit, soffritto, tomato, red wine, poultry stock, rosemary, parmigiano

Tomato sauce, mozzarella cheese, Italian sausage, pepperoni, 'Nduja sausage, caramelized onions

Tomato sauce, mozzarella cheese, parmigiano

Truffle oil, garlic, mozzarella cheese, caramelized shallots, taleggio cheese, wild mushrooms, grana padano

Red bell pepper sauce, mozzarella cheese, chicken, goat cheese, arugula, grana padano

Extra virgin olive oil and garlic, mascarpone cheese, mozzarella cheese, gorgonzola cheese, asiago cheese, shaved speck ham

Tomato sauce, mozzarella cheese, fresh basil, parmigiano

Brussels sprouts, butternut squash, Fungi Meadows mushrooms, spinach, cipollinis, goat cheese, parmigiano

Tomato sauce, mozzarella cheese, pepperoni, grana padano

Meatballs, basil pesto, roasted peppers, stracchino cheese, parmigiano

Tomato sauce, mozzarella cheese, prosciutto crudo, arugula, shaved parmigiano

Create your own pizza

Homemade cannoli shells stuffed with ricotta, orange zest, amaretto, and Gran Marnier

Orange and almond butter cake, house made orange marmalade, vanilla gelato, powdered sugar

Espresso-soaked ladyfingers, mascarpone-marsala cream, cocoa

Chocolate cake layered with white chocolate mousse.

7 ounces of grilled salmon, simply prepared and perfect as an add-on to any meal.

4 pieces of focaccia bread served with our house-made dipping oil

4 ounces of daily/seasonal selections ranging from potato to rice and grains

4 ounces of daily/seasonal selections

4 ounce portion of grilled chicken, seasoned and prepared fresh.

3 Pieces of grilled Ciabatta bread

2 beef, veal, and pork meatballs with tomato sauce.

2 ounces of parmigiano

2 ounces of house-made pasta with choice of sauce

4 ounces of house-made sauce

A side portion of 5 shrimp, prepared fresh and served as a perfect add-on to any entrée or pasta.

4 ounces of creamy polenta

2 ounces of dipping sauce, perfect for breadsticks, bread, or adding extra flavor to your meal.