Cosetta

Pick any 2 pizzas and 2 sides for dinner tonight!

Sparkling orange wine of Ortrugo... texture, dried herbs and flowers. Divine to the gods, honey!

Lambrusco, baby! This is super well balanced and an absolute stunner next to a red sauce pie.

Prosecco. A classic and clean, delicate bubbles for spritz or aperitivo!

Rosé of Zinfandel and Pinot Gris. Aromatic and tropical and bone dry.

100% Malbec rosé from the south of France. Easy, breezy, beautiful... rosé girl.

Skin contact Malvasia from Italy. Dried white flowers, dried stonefruits... dab a little on your wrist, behind the ears and sip!

Chenin Blanc! Crisp porch pounder for the summer heat.

100% Trebbiano from Umbria... medium-bodied, soft and round with mouthwatering minerality.

100% Pignoletto from Emilia-Romagna. Category is: Italian eleganza, hunny!

Carignan-Grenache blend from coastal Tuscany. Lighter side of medium-bodied and crunchy red fruits.

100% Canaiolo from Lazio, Italy. Lighter and juicy cherries with Italian spice.

A Rhone-style Syrah AKA lots of violets, dark fruits and pepper!

Juicy strawberries and iron minerality... As smooth as silky sheets!

100% Sangiovese aged in amphora from Tuscany! Classic red fruits, baking spices and texture... anything more magical that n Sangiovese and red sauce?!

IPA - Mango and passionfruit, bright and hoppy!

Lager - clean and refreshing German-style chugger!

Cider - A classic, crisp and low-sugar cider.

Non-alcoholic session IPA from Canadian brewery.

A tall boy of Czech-style pilsner with a subtle maltiness.

OS - off white with Cosetta red logo and 'it's the little things' across the back.

Cosetta pink hoodie with tomato red puff fleece logo. Available in all sizes.

Cosetta pink crewneck with tomato red puff fleece logo. Available in all sizes.

Three slices of our house-baked sourdough! Pick your side to go with.

Our thrice-cooked chicken wings slathered in Zach's Red Hot, and served with gorgonzola dippy and carrot and celery sticks. (gluten free)

Super simple and savory soup made with white beans, farro, garlic, rosemary and olive oil. Garnished with chilies and served with a side of focaccia. (vegan)

4 per order! Make 'em gluten-free if you'd like!

Gems n'chicories, white anchovies, garlic bread crumbles. (can be gluten free)

Chickpea cracklins, salami, 'the works' (gluten free, can be vegan)

Your favorite 90s insalata with 36-month prosciutto. Mixed lettuces, tomato, carrot, farro. (Can be made gluten free)

Your favorite 90s insalata with mixed lettuces, tomato, carrot, farro. (Can be made gluten free)

Basil, mozz, ricotta, spinach, garlic

Tomato, cheese blend, oregano (can be vegan)

Mushrooms, mozz, fontina (can be vegan)

Ricotta, pork jowl, fennel pollen, scallion

Tomato, mozz, house-msoked coppa, pineapple, onion, jalapeño, cilantro

Tomato, mozz, basil (can be vegan)

Tomato, garlic, oregano (vegan)

Tomato, mozz, spicy soppressata, peppers

Tomato, mozz, pepperoni, oregano

Tomato, mozz, pepperoni, sausage, onion, jalapeño, olive, mushroom

Tomato, mozz, mushrooms, spinach, onion, olive, jalapeño (can be vegan)

Breaded and fried, served with Thai checca sauce of tomatoes, basil, lime, fish sauce and Thai chile.

Breaded and fried, served with marinara. (can be vegan)

Fish breaded and fried, served with caper-live tartar sauce.

15 ounces of wagyu tri-tip rubbed in porcini and garnished with an herb salad. (gluten free)

with crispy leeks and fennel (gluten free and vegan)

Broccoli and spinach sauteed with lemon and garlic (gluten free and vegan)

Our house-baked sourdough served with butter.

Two pieces served with either ketchup or marinara.

Three beef and pork meatballs in marinara. (contains gluten and dairy)

Two mozz sticks served with marinara. (can be gluten free)

Served with butter and cheese, or tomato and cheese.