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    Country Bird Bakery

    1644 E 3rd St Ste B

    Tulsa, OK 74120


    Orders through Toast are commission free and go directly to this restaurant


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    Saturday Pre-Order
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    Featured Items

    • City Loaf Thursday

      Sourdough made with organic and regenerative 50% local stone ground whole wheat flour. Truly local! No refunds on orders not picked up. We cannot hold items. Please pickup before our closing time.
      $10.00
    • Salted Butter Thursday

      House made butter from Red Ridge Creamery dairy.
      $8.50
    • Frozen Croissant 4 pack Thursday

      4 pack of our house made sourdough croissants frozen for you to bake and enjoy at home!
      $26.00

    Thursday Pre-Order

    Bread - Thursday Preorder

    Preorder today for pickup on Thursday, June 4th
    • City Loaf Thursday

      Sourdough made with organic and regenerative 50% local stone ground whole wheat flour. Truly local! No refunds on orders not picked up. We cannot hold items. Please pickup before our closing time.
      $10.00
    • Sourdough Baguette Thursday

      Sourdough baguette made with organic and regenerative spelt and hard white wheat. No refunds on orders not picked up. We cannot hold items. Please pickup before our closing time.
      $6.00

    Pastry - Thursday Preorder

    Preorder today for pickup on Thursday, June 4th
    • Dessert Box Thursday

      2 buckwheat rye halva brownies, 2 Mom's miso butterscotch blondies with pecans, and 6 of our signature sourdough chocolate chip cookies. Contains nuts (pecans) No refunds on orders not picked up. We cannot hold items. Please pickup before our closing time.
      $38.00
    • Classic Croissant Variety Pack Thursday

      2 pecan twice baked croissants 2 sourdough croissants 2 chocolate croissants No substitutions. No refunds on orders not picked up. We cannot hold items. Please pickup before our closing time.
      $45.00

    Take And Bake Frozen - Thursday Preorder

    Preorder today for pickup on Thursday, June 4th
    • Pizza Dough Thursday

      Sourdough Pizza Dough with with organic flours. Makes one 10-12 inch pizza
      $6.00
    • Sourdough Chocolate Chip Cookies Thursday

      A six pack of our signature sourdough chocolate chip cookies. Comes frozen so you can make your house smell like freshly baked cookies, without having to do all the work.
      $18.00
    • Frozen Croissant 4 pack Thursday

      4 pack of our house made sourdough croissants frozen for you to bake and enjoy at home!
      $26.00
    • Frozen Chocolate Croissants (4 pack) Thursday

      4 pack of our sourdough chocolate croissant to take and bake at home!
      $30.00
    • Frozen Cinnamon Rolls (4 pack) Thursday

      4 Pack of our croissant cinnamon rolls, frozen to bake at home. Comes with cream cheese frosting. Proofing and baking required. Use within 4 weeks of purchase, otherwise dough won't rise properly.
      $29.00

    Butter - Thursday Preorder

    Preorder today for pickup on Thursday, June 4th
    • Salted Butter Thursday

      House made butter from Red Ridge Creamery dairy.
      $8.50
    • Black Garlic Honey Butter Thursday

      House made butter from Red Ridge Creamery dairy. Flavored with Oklahoma honey and black garlic.
      $8.50
    • Lemon Miso Butter Thursday

      $8.50

    Saturday Pre-Order

    Bread - Saturday Preorder

    Preorder today for pickup on Saturday, June 6th
    • Lovage, Potato, Buttermilk Bread Club

      Local lovage and potato with our house made buttermilk! Lovage is an herb that tastes like celery and parsley. Herbaceous and slightly peppery. Paired with local new potatoes and our house made buttermilk.
      $20.00
    • Country Loaf Saturday

      Our classic sourdough made with 100% stone milled, local, regenerative flour. Support local farmers! Contains wheat No refunds on orders not picked up. Please come by closing time, we cannot hold orders.
      $10.00
    • City Loaf Saturday

      Our classic 50% stone milled whole wheat sourdough loaf. 50% organic bread flour. Contains wheat.
      $10.00
    • Danish Rye

      Seeded danish rye. Sourdough made with stone milled local rye and spelt flour. Sprouted rye berries, sesame seeds, pumpkin seeds, flax seeds, sorghum syrup and out house made buttermilk. A dense seedy loaf. Contains wheat and dairy.
      $12.00
    • Honey Oat Porridge Loaf

      50% local regenerative stone milled wheat, 50% organic bread flour, organic oats from War Eagle Mill. Baked in a tin.
      $12.00

    Pastry - Saturday Preorder

    Preorder today for pickup on Saturday, June 6th
    • Classic Croissant Variety Pack Saturday

      2 pecan twice baked croissants 2 sourdough croissants 2 chocolate croissants No substitutions. No refunds on orders not picked up.
      $45.00
    • Mixed Berry Coffee Cake Saturday

      8"x 8" coffee cake! Local blueberries and strawberries in our house made buttermilk and crumble coffee cake with hopi blue cornmeal! No refunds on orders not picked up. Please come by closing time, we cannot hold orders.
      $22.00
    • Dessert Box Saturday

      2 buckwheat rye halva brownies, 2 miso Mom's butterscotch blondies with pecans, and 6 of our signature sourdough chocolate chip cookies
      $38.00
    • Seasonal Pastry Box Saturday

      Seasonal pastry box. 1 strawberry cream cheese danish 1 molé sweet potato snail 1 tomato farmer's danish 1 cherry supreme 1 blueberry scone 1 strawberry blueberry coffee cake slice No substitutions. Not responsible for items not picked up, no refunds on items not picked up.
      $41.00
    • Twice Baked Box (Pistachio and Pecan)

      3 pistachio twiced baked croissants 3 pecan twice baked croissants No substitutions and no refunds on orders not picked up.
      $48.00
    • Bun and Roll Box

      1 sumac cinnamon roll 1 espresso supreme 1 strawberry buckwheat knot 1 seasonal cruffin
      $29.00

    Take and Bake Frozen - Saturday Preorder

    Preorder today for pickup on Saturday, June 6th
    • Croissant Take and Bake Saturday

      4 pack of our house made sourdough croissants frozen for you to bake and enjoy at home! Please plan ahead for thawing and proofing time. This item is raw, and unbaked.
      $26.00
    • Chocolate Croissant Take and Bake Saturday

      4 pack of our house made chocolate sourdough croissants frozen for you to bake and enjoy at home! Please plan ahead for thawing and proofing time. This item is raw, and unbaked.
      $30.00
    • Sourdough Chocolate Chip Cookies Saturday

      A six pack of our signature sourdough chocolate chip cookies. Comes frozen so you can make your house smell like freshly baked cookies, without having to do all the work.
      $18.00
    • Pizza Dough Saturday

      Sourdough Pizza Dough. Makes one 10"-12" pizza
      $6.00
    • Cinnamon Roll Take and Bake (4 pack) Saturday

      4 Pack of our croissant cinnamon rolls, frozen to bake at home. Comes with cream cheese frosting. Proofing and baking required. Use within 4 weeks of purchase, otherwise dough won't rise properly.
      $29.00

    Butter - Saturday Preorder

    Preorder today for pickup on Saturday, June 6th
    • Black Garlic Honey Butter Saturday

      House made butter from Red Ridge Creamery dairy. Flavored with Oklahoma honey and black garlic.
      $8.50
    • Salted Butter Saturday

      House made cultured, salted butter from Red Ridge Creamery dairy.
      $8.50
    • Lemon Miso Butter Saturday

      $8.50

    Retail

    • Brightland Lemon Infused Olive Oil

      From the golden state of California, Brightland’s LUCID is custom-blended for lustrous fare and golden hours. Lovingly made from olives milled within hours of harvest and infused with bright lemon oil, LUCID is the perfect finishing touch to any meal. Tasting Notes: Citrus, zesty, luminous, smooth. LUCID comes in a 375 ML/12.7 fl oz glass bottle that has been UV-powder coated to protect the lemon olive oil from damaging light.
      $40.00
    • Brightland Pizza Oil

      Add a savory kick to your favorite recipes with Brightland’s Pizza Oil. This hot and herbaceous oil is made with premium cold-pressed California Extra Virgin Olive Oil flavored with herbs and spices to make anything taste like your favorite neighborhood pizza shops best. Perfectly blended for drizzling on deep dish or dressing up delivery. Enjoy with eggs, toast, pasta, and of course pizza along with anything else that needs a little wakeup. Some things are better together – like sharing a couple of slices with loved ones. Give your friends and family a flavorful gift that adds the perfect finishing touch to any dish. Packaged in a 12 fl. oz. fully-recyclable, BPA-free plastic bottle.
      $28.00
    • Siesta Co. Mackerel in Yuzu Koshō

      Siesta Co. and YUZUCO unite once again to present Mackerel with Yuzu Koshō, a delightful product that celebrates the fusion of Spanish and Japanese culinary traditions. Sourced from the pristine waters of Spain, this mackerel boasts a rich, savory flavor and a tender, flaky texture. Complemented by the vibrant notes of yuzu koshō—a zesty Japanese condiment made from yuzu citrus and chili peppers—this collaboration enhances the mackerel experience, creating a perfect balance of richness and refreshing acidity. Whether enjoyed straight from the tin, atop a bed of rice, or as an exquisite addition to your favorite salads, Mackerel with Yuzu Koshō transports your taste buds on a flavorful journey. Ingredients: Mackerel, Organic Extra Virgin Olive Oil, Yuzu Peel, Green Pepper, Sea Salt
      $12.00
    • Siesta Co. Sardines

      Flaky and tender, these sardines melt in your mouth and encapsulate the taste of the sea. Sustainably caught off the coast of Galicia, Spain, these wild, all natural, bone-in scale-free sardines are hand packed individually in organic extra virgin olive oil with a touch of sea salt. This conserva is not only packed with flavor, but nutrients like iron, protein and omega 3. An authentic Spanish gastronomic experience. Meaty and flavorful, our sardines are a delicacy right out of the tin. They’re also perfect over a toast or alongside piquillo peppers and olives. Ingredients: Sardines, organic extra virgin olive oil, sea salt Net Weight: 4 3/8 oz.
      $9.00
    • Siesta Co. Tuna Belly in Yuzu Koshō

      Siesta and YUZUCO have collaborated to bring you a truly unique product that marries the seafood cultures of Spain and Japan. Beloved in Spanish culture and often considered the finest part of the fish, ventresca is a prized cut of tuna belly, known for its rich flavor and delicate texture. Enjoy it elevated with a touch of yuzu koshō, a Japanese seasoning that perfectly complements the tuna belly's rich, buttery flavor. This one-of-a-kind product is both refreshing and delicious, thanks to the addition of yuzu koshō, which adds a bit of acidity and subtle spice.
      $15.00
    • Siesta Co. Citrus Sea Salt Flakes

      Citrus Sea Salt Flakes, enriched with dried orange and dried lemon. These delicate flakes infuse your dishes with the vibrant essence of Mediterranean citrus fruits, creating a harmonious balance of flavor. Ingredients: Sea Salt, Dried Orange, Dried Lemon. Net Weight: 4.4 oz.
      $9.00
    • Siesta Co. Black Sea Salt Flakes

      Black Sea Salt Flakes, enriched with activated charcoal and black pepper, from the Mediterranean coast of Spain, bring a subtle smokiness and striking visual appeal to your dishes. Perfect for adding a touch of drama to gourmet delights. Ingredients: Sea Salt, Activated Charcoal, Black Pepper (<0.1%). Net Weight: 4.4 oz.
      OUT OF STOCK
      $9.00
    • Whole Wheat 2 Pound

      2 lbs of regeneratively grown and stone milled whole grain Oklahoma hard red winter wheat.
      $8.00
    • BSM Hopi Blue Cornmeal

      Hopi Blue stone ground cornmeal. We love it in: Cornbread, Cornmeal Pancakes, Pie and Quiche Crust, Crusted Fish, Sweet Cornmeal Pies and Cakes. Precursors of this strain of flint corn have been raised continuously for 800 years on the mesas of northern Arizona. Hopi Blue Corn was used by the Hopis to make ceremonial Piki Bread. It lends a bright and bold blue-purple hue when cooked or baked. Grown in: Rockdale, TX by Farmer Jim Richardson This is Heirloom corn. Available types: Whole Kernel, Cornmeal, Grits, Polenta Flavor profile: Sweet classic corn flavor
      $18.00
    • BSM Ryman Rye

      This modern rye variety is mainly used agriculturally for forage, and fall/winter erosion control; Texas farmers utilize this rye as part of their regenerative rotations. Compared to traditional Texas rye cover varieties, Ryman exudes more flavor and function. It exhibits a darker color, but has a similar flavor and aroma while achieving comparable performance. This is a mild rye. Grown in: Joshua, TX by Farmer Jerod Crawford of Enger Farms Flavor profile: mild spice level; still good for savory applications We love it added to: Breads, Brownies, Cookies, Distilling, Pancakes, Pasta, Pastries, Pie Crust, Rolls, Sourdough Starter(makes your starter more active), Tarts Remember! If you find the outcome a bit dry, don't be afraid to increase the liquid in your recipe.
      $13.00
    • BSM TAM 105

      TAM is a hard red wheat variety developed by Texas A&M in 1976, now widely considered open-pollinated. A "foolproof" performing wheat with a relatively neutral flavor that makes it suitable to mix with other high value wheats. Almost white flour. For ‘00’ flour, we sift out 45% of the total weight of the grain, mostly in the form of bran, from whole wheat flour. This produces our whitest, lightest flour, which can be desirable when making things like pasta, pizza, or baked goods. Protein: 12.5% Flavor profile: Neutral Classic Wheat, suitable for mixing with other high-value wheats We love it in: Artisan Hearth Breads, Brownies, Cookies, Croissants, Crackers, Pizza, Pretzels, Yeasted Rolls and Breads.
      $14.00
    • Bee's Wrap

      Store sourdough, wrap whole wheat, and cover ciabatta without plastic. Our bestselling bread wrap keeps loaves fresh and helps you take a small yet meaningful step to reduce single-use. Pack Contains: 1 x Bread Wrap (17” x 23”)
      $16.50
    • Pathfinder

      A HEMP-BASED NON-ALCOHOLIC SPIRIT WITH PIONEERING COMPLEXITY AND CHARACTER Smells like a spirit. Tastes like a spirit. Mixes like a spirit. <0.5% ABV. Enjoy the thrill of throwing back a dram of the world's finest non-alcoholic spirit, with none of the headaches. Fits right into your favorite cocktail bar as well as your home bar cart.
      $44.00
    • Confituras Tipsy Cranberry Pecan Preserves

      Artisanal jam from Austin, TX! Juicy cranberries, local orange + pecans plus treaty oak rum - your holidays will never be the same! 6 oz jar
      OUT OF STOCK
      $14.00
    • Confituras Spiced Apple Butter

      Artisanal jam from Austin, TX! A variety of new crop texas apples all spiced up with cardamom, cinnamon, and nutmeg and sweetened with brown sugar brings fall home in a hurry. slather on thick toasted walnut bread for a warming breakfast. 6 ounce jar
      OUT OF STOCK
      $14.00
    • Hijita Cardamom Pistachio Chocolate

      For this crunch bar, we paired our Mexican cardamom (from Chiapas) & vanilla bean (from Veracruz) with crunchy caramelized pistachios. Our 70% Comalcalco, Tabasco dark chocolate shines with lingering notes of citrus and blueberry. ingredients: cacao, piloncillo (unrefined cane sugar), organic pistachios, organic cacao butter, cardamom, vanilla bean, sea salt We use 100% organic nuts, fruits, and flowers to make our chocolate, and sweeten it thoughtfully with unrefined & organic piloncillo. Nut Allergen Warning: Our chocolate is made in a facility that processes tree nuts, peanuts, and sesame seeds.
      $16.50
    • Hijita Canela and Hazelnut Chocolate

      For this crunch bar, we paired our Mexican cinnamon & vanilla bean (which we source direct from small farms in Veracruz) with crunchy caramelized hazelnuts. Our 70% Soconusco, Chiapas dark chocolate shines with lingering notes of fudge and cherry. ingredients: cacao, piloncillo (unrefined cane sugar), organic hazelnuts, organic cacao butter, cinnamon, vanilla bean, sea salt We use 100% organic nuts, fruits, and flowers to make our chocolate, and sweeten it thoughtfully with unrefined & organic piloncillo. Nut Allergen Warning: Our chocolate is made in a facility that processes tree nuts, peanuts, and sesame seeds.
      $16.50

    Merchandise

    • Crossback Apron Country Bird x Whitebark Workwear

      Whitebark Workwear hemp french indigo full crossback apron with Country Bird embroidered logo. "Designed and produced in Los Angeles, our entire line is made from the finest hemp fabrics available. We make the most comfortable, durable, sustainable, and functional hand-made workwear on the market. Using Certified Sustainable Biodegradable Fabrics, our products are naturally anti-microbial (which means less washing), breathable, and machine washable. "
      $135.00
    • Half- Bistro Apron Country Bird x Whitebark Workwear

      Our half-bistro apron is a versatile essential. Made from medium-weight, organic hemp-cotton canvas, it's anti-microbial and environmentally friendly and designed to stand up to the demands of every shift or gathering. Signature Sustainability: Made from a certified biodegradable blend of 55% hemp and 45% organic cotton, grown without harmful chemicals to protect the environment and farmworkers. Functional Details: Includes a convenient waist tie, wine key pocket and two deep lap pockets for ease of use. Built with Care: Garment-dyed for a soft, lived-in feel. Reinforced with bartacks at high-stress points for extra strength and character. Dimensions: 28" x 18" and up to 105" wrap with straps.
      $105.00
    • Tote Bag

      Big Bread Energy Tote Bag 8.75”WIDE x 12”TALL Cobalt Blue Ink
      $22.00
    • Country Bird Bandana

      $12.00
    • Bird Print

      Zia Daugherty artist print. 16x20 archival print.
      $100.00
    • Country Bird Beanie

      Red knit beanie. One size fits all.
      $28.50

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    Restaurant info

    We believe that bread can be so much more than just a vehicle for toppings. Bread can and should have a sense of terroir. Much like wine, great bread should embody the taste of a place and time. We strive to incorporate local vegetables, fruits, grains, herbs or dairy into every loaf we bake! By using regionally sourced grain and flour we can support our local farmers, while also supporting our physical health, economy and ecology. Baking is an agricultural act. We aim to tell the story of the farmers and the land in a creative, fun, and unexpected way. As much as possible we source from Oklahoma, Arkansas, Kansas, Missouri and Texas. Using a variety of grains yields baked goods that are more nutritious and that have a more complex and diverse flavor profile.

    Location

    1644 E 3rd St Ste B, Tulsa, OK 74120

    Directions