CROSSROADS KITCHEN & BAR Contemporary American

truffled Parmesan cream, bacon, scallions & Parmesan

Crispy fried Yukon potato, cranberry-marinara, chipotle aioli, scallions, & parmesan cheese (GFO, VG)

Home-made falafel served with tzatziki sauce, pickled red onions, & grilled pita (GFO, V)

steamed and skillet chicken potsticker, sesame-soy dipping sauce, scallions (Contains Gluten & Sesame, Traces of Dairy)

choice of buffalo, BBQ, lemon-pepper, or sweet chili, celery, carrots, & blue cheese dressing (GFO)

choice of buffalo, BBQ, lemon-pepper, or sweet chili, celery, carrots, & blue cheese dressing (GFO)

butter-spice crusted potato, roasted garlic tomato, & chimichurri (GFO)

basil pesto, balsamic glaze, baby tomatoes, petite greens, & olive oil (V)

falafel, hummus, marinated kalamata olives, tzatziki sauce, tomato & cucumber salad, pickled onions, Vermont feta cheese, & pita (V, GFO)

16 grilled Angus Beef Striploin*, grilled shrimp, chicken wings, Black Forest Pork sausage, butter-spice crusted potatoes, grilled pineapple, BBQ sauce, buffalo sauce, cilantro chimichurri, blue cheese dressing

mashed potatoes, seasonal vegetable, Beef Tallow butter, & chimichurri (GF)

roasted tomato, Parmesan, white wine, lemon, & chili flakes

Butter Basted New Potatoes, Roasted Baby Carrots, Au Jus, Mint Chimichurri

butter-spice crusted potatoes & spinach, & chimichurri

Crispy Fried Haddock, Coleslaw, Potato Fries, Tartar Sauce, & Lemon Wedge

Italian sausage & ground beef bolognese, fresh pappardelle pasta, parmesan, & basil oil

Nepali or Indian inspired curries, steamed rice, naan, & garlic sautéed spinach (GFO)

Buttery Ritz-crust, mashed potatoes, & clam chowder broth

8oz Pork Chop ribeye grilled and Cherry BBQ glazed served w/ ritz cracker crusted Mac, & grilled asparagus

hummus, sweet corn, spinach, sweet potato, edamame, avocado, & steamed rice (VG, GF, PB)

steamed rice, half avocado, lime wedge, pickled red onions, & cilantro chimichurri

choice of grilled shrimp, or chicken, or fried haddock tacos, mango-chili salsa, cabbage, pickled onions, spicy aioli, & corn tortilla

pan seared haddock topped with grilled pineapple salsa, cajun cream sauce garlic sautéed broccoli & parsley rice

golden fried eggplant layered with ricotta, mozzarella, Parmesan, basil pesto & San Marzano Marinara.

haddock, shrimp & mussels in a rich tomato broth with grilled bread (GFO)

haddock, shrimp & mussels in a rich tomato broth with grilled bread (GFO)

house-made traditional clam chowder (contains dairy, gluten, bacon)

house made traditional clam chowder (contains dairy, gluten, bacon)

warm spices, cilantro & butter (can be prepared Vegan)

warm spices, cilantro & butter (can be prepared Vegan)

petite greens, basil pesto, feta, pickled onions, & balsamic glaze (V, GFO)

romaine, hummus, feta, apples, avocado, bacon, candied walnuts & lemon vinaigrette (GF)

crisp romaine, Parmesan, croutons & house Caesar dressing (GFO)

romaine, tomato, cucumber, pickled onions, garbanzo beans, kalamata olives, Vermont feta, & lemon vinaigrette (V, GF)

mixed greens, cucumber, tomato, pickled onions & house balsamic vinaigrette (VG, GF)

crisp romaine, Parmesan, croutons & house Caesar dressing (GFO)

mixed greens, cucumber, tomato, pickled onions & house balsamic vinaigrette (VG, GF)

hand-pressed Angus beef*, Vermont cheddar, chipotle aioli, lettuce, tomato, caramelized onions & house pickles on toasted brioche bun (GFO)

house-made beet, black beans & rice patty, Swiss cheese, hummus, caramelized onions & lettuce on a potato bun (V, GFO)

falafel, chopped tomato & cucumber, lettuce, tzatziki, & pickled onions (V, GFO)

crispy or grilled chicken, coleslaw, pickles, & potato bun

Crispy North Atlantic haddock, coleslaw, tartar sauce & lemon on toasted potato bun

Serves with whipped cream and strawberry. (Contains eggs, milk, soy, wheat, & trace of nuts )

Fried Oreo Cookie Dough served with Scoop of French Vanilla Ice-cream