Daniella's On Cabot

Romaine, parmesan, croutons

Pistachio, cranberries, gorgonzola, house vinaigrette

Feta, olives, chickpeas, cucumbers, red onion, tomato, house vinaigrette

Spinach, grilled vegetables, fried eggplant, artichokes fresh mozzarella, prosciutto, balsamic

Rich brodo, meatballs, vegetables, acini di pepe

Parmigiano Reggiano, marinara

Traditional rice balls, truffle aioli

Whipped ricotta, roasted tomatoes, pesto

Seaweed salad, wasabi creme, ginger soy

Heirloom cherry tomatoes, buffalo mozzarella, balsamic vinaigrette, crispy prosciutto

Shrimp, artichokes, capers, tomato, lemon, garlic bread

Rigatoni, Calabrian chili flake, cream, pecorino

Nonna's meatballs, marinara

Sausage, meatballs, and pork tips simmered all day

A true classic made with beef and pork

Jumbo shrimp, garlic, lemon, white wine, tomato, and artichoke

Penne, white wine, parmesan, lemon

Sausage, broccoli rabe, white bean

Blackened chicken, spinach, red peppers, penne, Cajun sauce

Classically prepared, served over pasta.

Classically prepared, served over pasta.

Classically prepared, served over pasta.

Garlic bread, French fries

Parmesan crumbs, spinach & tomato risotto

Gnocchi, parmesan, pesto

White truffle, wild mushroom risotto

Parmesan, truffle

Roasted with olive oil and parmesan

Wild Mushroom, caramelized Onions, parmesan

Homemade sweetened ricotta, chocolate chips

Mascarpone cream, coffee, cocoa

Six indulgent layers