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Italian
D'Anna's Cafe Italiano
1319 N State Street
Bellingham, WA 98225
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Featured Items
Fettuccine Alfredo
$23.50Pasta w/sauce choice
Your choice of spaghetti, fettuccine, linguini, cavatappi, spinach rigatoni, or our gluten free pasta topped with marinara, meat sauce, alfredo or pesto.$21.95Chicken Parmesan
A boneless chicken breast is coated with seasoned bread crumbs, lightly sautéed in olive oil, baked, then topped with marinara sauce and blended cheeses. Served with spaghetti with marinara$28.95
FOOD
Entrees
Pasta w/sauce choice
Your choice of spaghetti, fettuccine, linguini, cavatappi, spinach rigatoni, or our gluten free pasta topped with marinara, meat sauce, alfredo or pesto.$21.95Aglio e Olio
Garlic and walnuts are sautéed in extra-virgin olive oil and white wine, and tossed with our handmade spaghetti. **Can be made Gluten free or Vegan.$23.95Pancetta Brandy Chicken
Pancetta, chicken, shallots, and mushrooms are sautéed, then tossed with tender peas in a delicate brandy cream sauce over Cavatappi pasta. **Can be made Gluten free.$29.95Brocato's Special
D'Anna's Italian sausage is sautéed with a variety of mushrooms, then tossed with our red wine marinara sauce and fresh spinach rigatoni.$28.50Fettuccine Alfredo
$23.50Butternut Squash Ravioli
Stuffed with Italian cheeses and roasted butternut squash, then tossed with walnuts, garlic, butter, and sage.$28.95Chicken Marsala
Lightly breaded, tender chicken breast is sautéed with mixed mushrooms in a marsala sauce and served with fettuccine pesto pasta.$29.95Chicken Mushroom Fettuccine
Tender pieces of chicken breast are sautéed with mushrooms, garlic, and parsley in an imported sherry cream sauce and served over our home-made fettuccine. **Can be made Gluten Free.$28.95Chicken Parmesan
A boneless chicken breast is coated with seasoned bread crumbs, lightly sautéed in olive oil, baked, then topped with marinara sauce and blended cheeses. Served with spaghetti with marinara$28.95Chicken Piccata
Pancetta and capers are sautéed with boneless chicken breast in a delicate lemon sauce, and served with a side dish of spaghetti tossed in extra-virgin olive oil, white wine, garlic and parsley. **Can be made Gluten free.$29.95Chicken Danna
Sautéed chicken, sun-dried tomatoes, mushrooms, shallots, artichoke hearts, pine nuts, and fresh basil are gently blended with garlic and white wine and tossed with fettuccine in a cream sauce. Can be made Gluten free.$29.95Dugeness Crab Ravioli
Our homemade ravioli are stuffed with fresh Dungeness crab, onions, diced bell pepper, and Italian cheeses, then topped with vodka cream sauce.$39.50Combo Parmesan
$30.45Seared Duck
Pan-seared duck breasts with a cherry balsamic glaze. Served with spaghetti in olive oil, garlic, and parsley sauce.$37.95Eggplant Parmesan
Tender pieces of eggplant are coated with seasoned bread crumbs, lightly sautéed in olive oil, baked, then topped with marinara sauce and blended cheeses. Served with spaghetti and marinara$28.95Gnocchi
Our fresh, handmade gnocchi is tossed with mushrooms, peas, tomatoes, walnuts, spinach, and pancetta in a butter sage sauce. Topped with Pecorino Romano cheese.$27.95Grilled Lamb Chops
Three bone-in lamb chops char-grilled medium rare, topped with a port, shallot, mint butter. Serverd with our handmade potato gnocchi in a brown butter sage sauce.$39.95Lasagna
Seasoned ground beef, Italian sausage, ricotta, and mozzarella are layered between sheets of fresh, handmade pasta, then topped with our house recipe meat sauce.$26.95Linguini With Fresh Clams
Linguini is tossed with garlic, parsley, extra-virgin olive oil, butter, and lemon juice, then paired with a helping of local Chuckanut steamed clams.$34.50Sausage Manicotti
House ground sausage, herbs and a blend of Italian cheeses are wrapped in homemade pasta, baked in our marinara and covered in melted cheese.$29.50New York Steak
10oz All-natural N.Y. cut with a Chianti shallot butter sauce. Served with our homemade spinach potato gnocchi tossed with fresh tomatoes in a butter sage sauce. Add 3 spicy grilled jumbo prawns.$40.95Pasta Primavera
Zucchini, broccoli, shitake mushrooms, roasted garlic are lightly sautéed with garlic in extra-virgin olive oil and butter, then tossed with fresh linguini.$26.95Puttanesca
A traditional dish for busy women of the night. A spicy blend of Mediterranean black olives, anchovies, capers and marinara sauce, all served over a bed of spaghetti. Can be made Gluten free or Vegan.$26.95Sausage Linguini
D'Anna's own spicy sausage is tossed with peppers, onions, and mushrooms and served over linguini with marinara sauce.$29.95Scampi Linguini
Our house recipe linguini is sautéed with prawns, shallots, butter, garlic, tomato, capers, white wine, lemon and spicy chili pepper flakes.$33.95Seafood Saute
Prawns, large scallops, clams and seasonal white fish prepared in your choice of a cream sauce or with extra-virgin olive oil, white wine, garlic and parsley. Served over spaghetti.$38.50Shiitake Vodka Cream Linguini
Linguini tossed with our Vodka Cream sauce and topped with shiitake mushrooms, fresh tomatoes, and spinach.$27.95Spinach Rigatoni Pesto
$23.50Seared Ahi Tuna
Sashimi grade Ahi Tuna blackened and seared (cooked rare) and topped with an olive, caper, tomato, butter and balsamic reduction relish. Severed with spinach angel hair in an olive oil, garlic, and parsley sauce.$34.50Duck Ravioli
$33.95Creamy Pesto Chicken Special
$29.95Crab Linguini
$34.95OUT OF STOCKSmoked salmon ravioli
$35.95OUT OF STOCKBruscellone
Tenderized flank steak is stuffed with garlic, parsley, bread crumbs, hard-boiled eggs, ground walnuts and cheese, then rolled, braised and simmered for hours in our home-made sauce. Served with linguini tossed in extra-virgin olive oil, garlic, white wine, and parsley.$35.95OUT OF STOCKGrilled Chicken Shiitake
Shallots, garlic, parsley,and pecorino romano cheese are tossed with tender morels of grilled chicken breast, shiitake mushrooms, spinach, tomatoes, pine nuts and pasta shells.$28.95Mushroom Bake
Cavatappi pasta baked with mixed mushrooms, marinara, ricotta, mozzarella and pecorino romano cheese. **Can be made gluten free.$24.95Red Pepper Ravioli
$28.95OUT OF STOCKPork Chop Rib Loin
A 10oz French cut pork chop topped with a balsamic fig reduction and served with our house made potato gnocchi with fresh tomatoes in a butter sage sauce.$35.95OUT OF STOCKGorgonzola Ravioli
$30.50OUT OF STOCKPasta Cavolfiore
$29.95OUT OF STOCKChanterelle Special
$30.95OUT OF STOCKSalmon
$32.95OUT OF STOCKCarbonara
$29.50OUT OF STOCKSquid Ink Cioppino
$39.50OUT OF STOCKUtensils
Let us know if you need utensils!!!Sausage Ravioli
Stuffed with spinach, chard, home-made Italian sausage and Italian cheeses.$27.95Cheese Ravioli
Stuffed with ricotta cheese and blended with pecorino romano and a variety of spices.$25.95Combo Rav
$26.95Spinach Ravioli
$26.95
Appetizers
Bruschetta
Tomato, basil, garlic, fresh mozzarella and crostini.$18.95Caesar Salad
Crisp Romaine lettuce tossed in our authentic Caesar dressing with Pecorino Romano cheese and garlic croutons.$14.95Clam Steamers
Local Chuckanut clams are sautéed in garlic, parsley, extra-virgin olive oil, fresh clam broth, and lemon juice.$20.95House Bread
Handmade cheesy focaccia bread with a side of Marinara$5.50Spicy Scampi
Prawns, shallots, butter, garlic, tomato, capers, white wine, lemon, and spicy chili pepper flakes are sautéed and served with grilled crostini.$19.95Tapenade
A blend of olives, capers, and spices. Served with a side of crème fraiche and grilled crostini.$11.95Caprese Salad
$19.95$Crostini
$2.95Extra Crostini
Oil Vinegar Crostini
$3.95Ravioli Sampler
A mix of our spinach and cheese ravioli topped with our house recipe marinara sauce.$18.95Minestrone Soup
$7.95OUT OF STOCK
Salad
Sub Caesar
$2.95Small Caesar
$4.95Small House Salad
$2.95Caesar Salad
$14.95Caprese Salad
Fresh mozzarella, basil, tomatoes, artichoke hearts, and olive on a bed of mixed greens in our house vinaigrette.$19.95Chicken Caesar
$19.95Char-Grilled Chicken Salad
Marinated char-grilled chicken, mushrooms, and Gorgonzola cheese, on a bed of greens with our house vinaigrette.$19.95Large House Salad
$5.50Minestrone Soup
$7.95OUT OF STOCK
Sides
Side Alfredo
$1.95Side Marinara
$1.50S/meat Sauce
$1.50Side Pesto
$1.95Side Vodka Cream
$1.95Side 1 Meatball
$3.95Side Meatballs
$6.50Side Mild Sausage
$6.95Side Spicy Sausage
$6.95Side Grilled Chicken Breast
$7.95Side Mushrooms
$3.95Side Saute Veggies
$3.95Side Gorgonzola
$1.00Side 6 Sauteed Shrimp
$14.95Side Crab
$10.95OUT OF STOCKSide Tuna
$11.95Small Caesar
Side Caesar salad. (Note: all entrees come with a Caesar salad).$4.95Puttanesca Sauce
$2.00S/Broccoli
$4.95Side cioppino
$1.50S/ cream sauce
$1.95
DRINKS
Beverages
Soda
$3.00Ice Tea
$3.00Arnold Palmer
$2.75Lemonade
$3.00Juice
$3.00San Pellegrino
$3.75Soda No Cream
$3.00Italian Cream Soda
$3.75Aranciata
$3.75Limonata
$3.75Coffee
$3.00Aranciata Rosso
$3.50Mocktail See Server
$6.50Grapefruit Spritz Mocktail
$6.50Basil Mule Mocktail
$6.50Raspberry Bellini Mocktail
$6.50Soda Refill
Side Lemons
DESSERT
Desserts
Tiramisu
$9.95Chocolate Caramel Nut Torte
$8.95Cappuccino Chocolate Mousse
$9.95Homemade Spumoni Ice Cream
$7.95Vanilla Ice Cream
$4.50Lemon Ice Cream Cake
$9.95Frangelico Affogato
$10.00A La Mode
$3.00Cannoli
$9.95OUT OF STOCKCheesecake
$9.95Affogato
$6.95Orange Strawberry Cake
$9.95OUT OF STOCKVegan Cake
$7.95OUT OF STOCKSorbet
$6.95
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.
Small Caesar
$4.95
Customize your item
Pay$ Mods
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Request advisory
Please use this area for allergies or dietary requests like gluten free, vegan, etc. Please do not add ingredients or make substitutions.
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All hours
| Sunday | 4:00 pm - 9:00 pm |
| Monday | 4:00 pm - 9:00 pm |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4:00 pm - 9:00 pm |
| Friday | 4:00 pm - 9:00 pm |
| Saturday | 4:00 pm - 9:00 pm |
Restaurant info
Great food, wine, laughter and love have been at the center of D'Anna family life for generations. Fresh handmade pasta, gnochhi, ravioli, home-made bread and many other favorites are prepared from scratch daily in our kitchen. In the D'Anna tradition, only the freshest and finest ingredients are used in our recipes.
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