Dar Restaurant & Bar

arugula, beets, mandarin oranges, almonds, goat cheese, olive oil-balsamic

eggplant, arugula, pomegranate, cherry tomatoes, garlic labneh dressing, goat cheese

lentils, cucumbers, tomatoes, parsley, feta

Chef's choice soup of the day.

crispy falafel, tomatoes, pickled cucumber, Mediterranean coleslaw, tahini

roasted eggplant, red onion, bell pepper, arugula, cherry tomatoes, pepper flakes, basil chermoula sauce

shredded lamb, caramelized onion, pickles, tarragon tzatziki sauce

grilled chicken thigh, garlic sauce, red onion, arugula, mint, tomatoes, pickles

ground beef, tomato, arugula, pickles, caramelized onions, garlic harissa sauce, ciabatta

grilled marinated chicken breast, butternut squash & red chard couscous

half slow-roasted chicken, chickpeas, carrots, celery, butternut squash, bouillabaisse reduction {Allow 15 minutes extra for preparation time}

in-house dry-rubbed ribeye steak, Tamra’s spice rub, harissa potatoes

Grilled chicken breast, seasoned rice, grilled vegetables

Grilled beef, seasoned rice, grilled vegetables

Italian Tagliatelle pasta, roasted eggplant, mushrooms, zucchini, tomatoes, feta cheese

Italian Tagliatelle pasta, slow-cooked Fellini meat sauce

Italian Tagliatelle pasta, lamb meatballs, marinara, feta cheese

Italian tagliatelle pasta, butter, parmesan

Italian Tagliatelle pasta, slow-cooked Fellini meat sauce {Our most-loved kids’ pasta}

2 mini Dar Burgers with kids-choice toppings

crispy layers of phyllo dough, filling of pistachios and spices, honey syrup

Garbanzo beans, tahini, extra virgin olive oil. 12 oz. Served with pita.

A reduction of organic yogurt topped with za’atar, extra virgin olive oil. 12 oz. Served with pita.

Smoked eggplant dip with tahini, and olive oil. 12 oz. Served with pita.

lentils, cucumbers, tomatoes, parsley, feta

eggplant, arugula, pomegranate, cherry tomatoes, garlic labneh dressing, goat cheese

arugula, beets, mandarin oranges, almonds, goat cheese, olive oil-balsamic

Chef's choice soup of the day.

roasted eggplant, red onion, bell pepper, arugula, cherry tomatoes, pepper flakes, basil chermoula sauce

crispy falafel, tomatoes, pickled cucumber, Mediterranean coleslaw, tahini

Italian Tagliatelle pasta, roasted eggplant, mushrooms, zucchini, tomatoes, feta cheese

Italian tagliatelle pasta, butter, parmesan

Garbanzo beans, tahini, extra virgin olive oil. 12 oz. Served with pita.

crispy layers of phyllo dough, filling of pistachios and spices, honey syrup