Daycamp Coffee

House made honey orange blossom syrup, espresso, and milk. Give your latte a bright citrus flavor with delicate blossom notes.

House made chamomile and lavender infused syrup with espresso and milk, topped with lavender chamomile bitters from All The Bitter

Matcha with fresh lemon and sparkling water for a bright, lightly earthy refresher.

Double shot of Espresso poured over ice, topped with Tonic Water. Add one of our house-made syrups to give it extra pazazz!

Your choice of our locally roasted House Blend (light/medium roast) or Black Rock (dark roast). Serves 8–10.

Includes 12oz cups, lids, java jackets, creamer cups, assorted sugars, and stir sticks (for 8-10 people).

Sweet, balanced, vibrant

Molasses, spice, dark chocolate

Berries, milk chocolate, stone fruit

Candied fruit, jammy, citrus

Lemon, caramel, clean

Washed, peaberry, light/medium roast