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Thai
Denver - Farang Thai Kitchen Farang Thai Kitchen
Orders through Toast are commission free and go directly to this restaurant
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Featured Items
PAD THAI
Wok-fried rice noodles (with tamarind and fish sauce), bean sprouts, crushed peanuts, green onions, and cilantro.$17.00PAD SEE EW (vg)
Wok-fried flat rice noodle with your choice of protein, egg, and broccoli, drenched in a sweet soy sauce.$17.00PAD KEE MAO (DRUNKEN NOODLE)
Wok-fried rice noodles with broccoli, green peppers, broccoli, carrots, Thai basil, oyster sauce, dried chilies, and topped with fried garlic.$17.00
MAIN MENU
VEGGIE SPRING ROLLS (4)
Cabbage, carrots, green beans, mushrooms. (Four per order.) CANNOT BE MADE GLUTEN FREE.$6.00CHICKEN SATAY (2)
Chicken thigh marinated in coconut curry, grilled and served with house-made peanut sauce.$8.00TOM YUM FRENCH FRIES
French fries tossed in tom yum soup mix, then deep fried. Served with house-made coconut ranch.$9.00STICKY CHICKEN WINGS (6)
Chicken wings, fried and tossed in fish sauce, palm sugar, lime juice, fried garlic, and cilantro, served with house-made coconut ranch + celery. (Modifications cannot be made.)$12.00MANGO-SRIRACHA WINGS (6)
Twice-fried drumsticks & flats, tossed in house-made mango sriracha and served with house-made coconut ranch.$12.00FARANG WINGS (6)
Twice-fried chicken wings tossed in cilantro, guava juice, Thai chili, and lime, served with house-made ranch.$12.00PAD THAI
Wok-fried rice noodles (with tamarind and fish sauce), bean sprouts, crushed peanuts, green onions, and cilantro.$17.00PAD KEE MAO (DRUNKEN NOODLE)
Wok-fried rice noodles with broccoli, green peppers, broccoli, carrots, Thai basil, oyster sauce, dried chilies, and topped with fried garlic.$17.00PAD SEE EW (vg)
Wok-fried flat rice noodle with your choice of protein, egg, and broccoli, drenched in a sweet soy sauce.$17.00CHICKEN FRIED RICE
Jasmine rice, carrots, green beans, broccoli, oyster and soy sauce, finished with chicken fat and topped with scallions, fried garlic, and crispy chicken skin.$17.00VEGGIE FRIED RICE (v/vg)
Wok-fried jasmine rice, mushrooms, fried tofu, green beans, shredded carrots, broccoli, scallions, and mushroom soy sauce.$16.00
KHAO SOI
Curry coconut broth, braised chicken, fermented cabbage, egg noodles, shallots, and cilantro. (Contains wheat, and can be made vegan / vegetarian.)$19.00BRAISED PORK RICE BOWL
Five-spice braised pork shoulder, grilled bok choy, pickled mustard greens, soy-braised egg, and chili vinegar.$18.00GREEN CURRY MANGO SALAD (v/vg)
Shredded cabbage, compressed mango, sugar snap peas, peanuts, and mint, tossed in a house-made green curry dressing.$12.00kids fried rice
Steamed and fried jasmine rice, broccoli, green beans, and carrots, cooked in soy sauce. (FOR CHILDREN 12 + UNDER.)$6.00kids wok-fried noodles
Wheat noodles, wok-fried with carrots, broccoli, green beans, and soy sauce. (FOR CHILDREN 12 + UNDER.)$8.00kids nuggies + fries basket
Chicken thigh breaded in rice flour and fried + waffle fries, deep fried. Both tossed in salt and served with ketchup. (FOR CHILDREN 12 AND UNDER.)$11.00STEAMED RICE
$3.00RICE NOODLES
$3.00SRIRACHA
House-made sriracha sauce. (VERY spicy.)$1.00PEANUT SAUCE
House-made peanut sauce. (Contains fish sauce.)$1.50CUPCAKE (THAI TEA)
Wheat-based cupcake with thai tea flavored chantilly frosting.$6.50CUPCAKE (UBE)
Wheat-based cupcake with ube flavored chantilly frosting.$6.50OUT OF STOCKCUPCAKE (COCONUT PANDAN)
Wheat-based cupcake with pandan (vanilla + jasmine) flavored chantilly frosting.$6.50OUT OF STOCKCUPCAKE (STRAWBERRY)
Wheat-based cupcake with pandan (vanilla + jasmine) flavored chantilly frosting.$6.50BLACK SESAME BROWNIE SUNDAE
Chocolate + black sesame fudge brownies, topped with house-spun candied ginger ice cream, whipped cream, and house-made peanut caramel. (Contains gluten + nuts.)$12.00MANGO STICKY RICE
$9.00ICE CREAM (TOASTED RICE)
Single scoop of coconut milk-based ice cream.$4.50ICE CREAM (CANDIED GINGER)
Single scoop of coconut milk-based ice cream.$4.50THAI ICED TEA
Thai black tea mixed with sweet and condensed milk.$4.50THAI TEA COLD BREW
Thai black tea, sweet and condensed milk, and cold brew coffee.$6.00COCONUT WATER (17.5oz.)
(Canned beverage.)$5.50MANGO SPARKLING WATER (12oz.)
$4.00OUT OF STOCKLYCHEE SPARKLING WATER (12oz.)
$4.00OUT OF STOCKWATER
$2.00
WATER
$2.00
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Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | 10:00 am - 8:45 pm |
| Monday | 11:00 am - 8:45 pm |
| Tuesday | 11:00 am - 8:45 pm |
| Wednesday | 11:00 am - 8:45 pm |
| Thursday | 11:00 am - 8:45 pm |
| Friday | 11:00 am - 9:45 pm |
| Saturday | 10:00 am - 9:45 pm |
Restaurant info
Modern Thai Street Food
Location