Desi Hangout

**Chikku Juice** (also known as Sapodilla Juice) is a refreshing drink made from ripe chikoo (sapodilla) blended with milk or water and sweetened to taste. ### Ingredients: - Ripe chikoo (sapodilla) - Milk or water - Sugar or honey (optional) - Ice cubes (optional)

Badam milk (or Badam Doodh) is a traditional, creamy Indian drink made by simmering milk with a blended paste of soaked almonds, cardamom, saffron, and sugar. It is a rich, nutritious, and fragrant beverage served warm in winter or chilled in summer, often as a specialty drink during weddings and festivals.

Katte Pongali, also known as Ven Pongal or Khara Pongal, is a traditional, savory South Indian dish made from a creamy mixture of rice and moong dal. It is a popular comfort food

Only to be ordered along with other breakfast items

Pesarattu is a popular dish from the South Indian state of Andhra Pradesh. It is a savory crepe made from a batter of green gram (moong dal) and rice.

Pesarattu with upma is a traditional and healthy Andhra Pradesh breakfast where a protein-rich green moong dal crepe (pesarattu) is served with a savory semolina pudding (upma) as a filling.

Upma is a popular South Indian savory porridge made from dry-roasted semolina (rava/sooji) or coarse rice flour, cooked with a tempering of spices, lentils, and herbs like curry leaves, and often includes vegetables like carrots and peas.

Creamy mildly Indian dessert made with bottleguard