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    Indian

    Desi Indian Lounge 1355 Hornby Street

    1355 Hornby Street

    Vancouver, CN V6Z 1W7


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

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    Food Menu
    Lunch
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    Featured Items

    • Garlic Naan

      $5.00
    • Steam Rice

      Plain basmati rice. Nut-free
      $5.00
    • Butter Chicken (GF/NF)

      $23.00

    Food Menu

    APPETIZER

    • Tandoori Smoked Pear Salad (GF)

      Tandoori spice, roasted pear wedges, fig, yogurt, walnut, arugula.
      $18.00
    • Squash & Khakhra (NF)

      Creamy Squash Soup with Whole Wheat Flat Bread
      $18.00
    • Mango Burrata (NF)

      Creamy Burrata, Spiced Mango Chutney, Toast
      $18.00
    • Cochin Cauliflower Bites (DF,GF,NF)

      Crispy Fried Cauliflower Bites, South Indian Chilli Sauce
      $19.00
    • Kerala Chicken Pepper (DF/GF/NF)

      Chicken, pepper, curry leaves, tamarind.
      $18.00
    • Gunpowder Cassava kebab (DF/GF/NF )

      Cassava Fritters, Gunpowder Spice and Chutney
      $17.00
    • Samosa Kale Chat (NF)

      Samosa, chickpeas, chutney, silky yogurt, crispy kale, crunchy sev.
      $17.00
    • Onion Bhajiya (GF,DF,NF)

      Sliced onions mixed with spices and gram flour battered and deep-fried.
      $12.00
    • Bombay Pomfret Fry (GF/NF)

      Semolina-coated whole fish, pan-fried with bombay spices.
      $23.00
    • Karwari Shrimp (GF/DF/NF)

      Goan Spice grilled prawns
      $20.00
    • Chatora Board (NF)

      Desi charcuterie board, samosa, veg kebab, paneer, onion bhajiya, and chutney.
      $19.00
    • Chicken Lollipop

      Fried chicken drumettes, schezwan chili sauce. Dairy-free, nut-free
      $16.00
    • Tasting Menu

      $75.00

    TANDOORI SPECIAL

    • BC Organic Portobello (GF/NF)

      Portobello mushrooms, tandoori spices, yoghurt, stuffed jackfruit mix.
      $22.00
    • Aachari Gobi & Jackfruit (GF/NF)

      Pickle spice Marinated Cauliflower & Jackfruit
      $21.00
    • Desi Paneer Tikka (GF/NF)

      Paneer cubes, Tandoori spices Cumin yoghurt & Chutney
      $22.00
    • Lamb Seekh Kebab (GF/NF)

      Ground lamb, in-house spices, mint chutney.
      $25.00
    • Chicken Tikka (GF/NF)

      Boneless Chicken Marinated in Spiced Yoghurt.
      $23.00
    • Pacific Prawns (GF/NF)

      Tandoori prawns, tandoori spices, green chutney.
      $25.00
    • Coho BC Salmon (GF/NF)

      Tandoori Salmon, tandoori spices, green chutney
      $26.00
    • Tandoori Momo (NF)

      Indo-Tibetan style tandoori dumpling, choice of protein.
      $21.00

    VEGETARIAN

    • Lasooni Palak Burrata(GF/NF)

      Creamy burrata, spinach purée, confit garlic.
      $23.00
    • Kolhapuri Paneer and Mushroom (GF/NF)

      Paneer, mushrooms, Kolhapuri spices, and coconut sauce.
      $23.00
    • Bhareli Vangi (GF/DF)

      Maharashtrian spice, Coconut & cashew stuffed baby eggplant curry
      $22.00
    • Anjeer and Akhrot kofta

      Fig and Walnut dumplings, creamy tomato gravy, aromatic Spices
      $23.00
    • Dal Bukhara (GF/NF)

      Slow-cooked black lentils, kidney beans, spices, butter, cream
      $21.00
    • Paneer Pasanda (GF)

      Paneer, stuffed dry fruits, spiced creamy gravy.
      $23.00
    • Aloo Gobi (GF/DF/NF)

      Potatoes and Cauliflower, onion masala, spice blend
      $21.00
    • Paneer Butter Masala (GF/NF)

      Paneer,Tomato butter sauce,Onion Masala
      $22.00
    • Chennai Jackfruit (GF/DF/NF)

      Jackfruit cooked in Coconut sauce with Chennai spices and tamarind essence
      $22.00
    • Chana Masala (GF/DF/NF)

      Chickpeas curry, cumin, coriander, garam masala, onion tomato sauce
      $21.00
    • Malvani Jackfruit (GF/DF/NF)

      Jackfruit,Malvani spices,Coconut sauce
      $21.00
    • Paneer Makhani (GF/NF)

      Paneer,Tomato based gravy,Butter,Cream
      $20.00
    • Shahi Paneer (GF)

      Paneer,Creamy onion tomato gravy,spices
      $21.00
    • Veg vindaloo (GF/DF/NF)

      Vindaloo is from Goa, India,A rich blend of vinegar ,Garlic, Caramelised onion,Variety of spices
      $20.00
    • Veg Korma (GF)

      Creamy gravy made from slow cooked onions blended cashew and cream
      $20.00
    • Saag Channa (GF/DF/NF)

      Spinach puree cooked with onion ,garlic and ginger seasoned with Indian spices
      $19.00
    • Saag Paneer (GF/NF)

      Spinach puree cooked with onion ,garlic and ginger seasoned with Indian spices
      $20.00
    • Kadai Paneer (GF/NF)

      Kadai masala, Tempered onion,Bell peppers
      $20.00

    NON-VEGETARIAN

    • Auckland Lamb Lolly (GF/NF)

      Grilled lamb chop, Creamy Fennel sauce, spinach
      $35.00
    • Lamb Rogan Josh (GF/NF)

      Slow-cooked lamb, spices, cardamom, cloves, Kashmiri red chilli
      $24.00
    • Lamb Madras (GF/DF/NF)

      Lamb cooked in Coconut sauce with Madras spice and tamarind essence
      $24.00
    • Malvani Chicken (GF/DF/NF)

      Chicken, Malvani Spice, Coconut sauce
      $24.00
    • Chicken Tikka Masala (GF/NF)

      Tandoori Chicken Tikka, tomato butter sauce, chopped onion masala
      $23.00
    • Butter Chicken (GF/NF)

      $23.00
    • Cardoz Chicken (GF/NF)

      Goan style Chicken cooked in cafreal masala, coriander & onion Sauce
      $24.00
    • Makhmali chicken (GF)

      Slow-cooked chicken in Cashew, cream and black pepper sauce
      $24.00
    • Kerala Coho Salmon masala (GF/DF/NF)

      Kerala spice-tempered Coho Salmon fish, coconut sauce
      $25.00
    • Konkani Pacific Prawns (GF/DF/NF)

      Prawn, Chilli Coriander Coconut Sauce, Kokum petals
      $24.00
    • Bhuna Ghost(GF/DF/NF)

      Slow-cooked lamb in a blend of South Indian spices, sautéed with onions.
      $23.00
    • Mango chicken(DF/GF/NF)

      Tender chicken in a ripened mango sauce with onion–tomato masala gravy.
      $21.00
    • Salmon Masala (DF/GF/NF)

      Salmon cooked in onion tomato sauce with cumin, Turmeric, Coriander and chilli
      $22.00
    • Prawns Sukkha (GF/DF/NF)

      Prawns cooked in roasted coconut sauce with black mustard and curry leaves
      $23.00
    • Chicken Vindaloo (GF/DF/NF)

      Vindaloo is from Goa, India,A rich blend of vinegar ,Garlic, Caramelised onion,Variety of spices
      $21.00
    • Lamb Vindaloo (GF/DF/NF)

      Vindaloo is from Goa, India,A rich blend of vinegar ,Garlic, Caramelised onion,Variety of spices
      $23.00
    • Prawns Vindaloo (GF/DF/NF)

      Vindaloo is from Goa, India,A rich blend of vinegar ,Garlic, Caramelised onion,Variety of spices
      $23.00
    • Chicken Korma (GF)

      Creamy gravy made from slow cooked onions blended cashew and cream
      $21.00
    • Lamb Korma (GF)

      Creamy gravy made from slow cooked onions blended cashew and cream
      $23.00
    • Shrimp Korma (GF)

      Creamy gravy made from slow cooked onions blended cashew and cream
      $23.00
    • Chicken Saag (GF/NF)

      Spinach puree cooked with onion ,garlic and ginger seasoned with Indian spices
      $21.00
    • Lamb Saag (GF/NF)

      Spinach puree cooked with onion ,garlic and ginger seasoned with Indian spices
      $23.00
    • Chicken Kadai (GF/NF)

      Kadai masala, Tempered onion,Bell peppers
      $21.00
    • Lamb Kadai (GF/NF)

      Kadai masala, Tempered onion,Bell peppers
      $23.00

    INDIAN BREADS

    • Roti

      Whole wheat flatbread. Nut-free
      $4.00
    • Stuffed Naan

      $7.00
    • Laccha Paratha

      Whole wheat unleavened flatbread, flaky, layered texture. Nut-free
      $6.00
    • Plain Naan

      $4.00
    • Butter Naan

      $4.00
    • Garlic Naan

      $5.00

    RICE PREPARATION

    • Steam Rice

      Plain basmati rice. Nut-free
      $5.00
    • Kumb Miloni Pulao (GF/NF)

      Rice, Mushroom, spices and herbs.
      $10.00
    • Hyderabadi Biryani (GF/NF)

      Slow cooked, layered rice, spices, protein. Nut-free
      $20.00

    SIDES

    • Green Chutney

      $4.00
    • Tamarind Chutney

      $4.00
    • Raita

      $4.00
    • Indian Garden Salad

      $6.00
    • Tempered Mash Potatoes

      $5.00
    • Tempered Potatoes

      $4.00
    • Sprouts Salad

      $5.00
    • Pickled Onion

      $4.00
    • Roasted Papadum

      $3.00
    • Mango chutney

      $4.00
    • Onions /Chilis

      $4.00

    DESSERTS

    • Malai Ghewar

      A delicate batter with fried honeycomb texture and rich flavors disk with nuts, berries, and malai
      $12.00
    • Moti Chur Cheese Cake

      Cheesecake layered with a delicate motichur crumble served with crisp tuile and pista yogurt sauce
      $12.00
    • Foxtail Millet Pudding (GF/DF)

      Nutty foxtail millet cooked in rich coconut milk, sweetened with jaggery and infused with aromatic cardamom and a hint of rose water
      $9.00
    • Soan Papdi Malai Khwaab

      Gram Flour flaky pastry, cardamom, cream mousse & rabri
      $12.00

    Lunch

    Lunch Special

    • Veg Desi Thali

      Platter assortment of traditional dishes like aromatic curries, rice, freshly baked bread accompanied by tangy pickles and refreshing yogurt
      $17.00
    • Non-Veg Desi Thali

      Platter assortment of traditional dishes like aromatic curries, rice, freshly baked bread, and a choice of protein. Accompanied by tangy pickles and refreshing yogurt
      $17.00
    • Tandoori Paratha Thali

      Fluffy and soft stuffed bread served with pickle, riata, and choice of stuffing
      $11.00
    • Indian Wrap

      Indian wrap, soft and warm naan bread rolled with cucumber slaw and a creamy tandoori mayo spread, refreshing salad, and choose your favorite protein
      OUT OF STOCK
      $15.00
    • Butter Chicken Bowl

      Fluffy rice topped with a refreshing salad, creamy raita, and pickled cabbage
      $15.00
    • Paneer Makhani Bowl

      Fluffy rice topped with a refreshing salad, creamy raita, and pickled cabbage
      $15.00
    • Lamb Curry Bowl

      Fluffy rice topped with a refreshing salad, creamy raita, and pickled cabbage
      $16.00
    • Tikka Bowl

      Fluffy rice topped with a refreshing salad, creamy raita, and pickled cabbage, and choose your favorite protein
      $15.00
    • Amritsari Kulcha

      Soft & crisp stuffed bread filled with spiced potatoes and fresh herbs, served with chana masala, raita, and pickle.
      $16.00

    Mango chicken(DF/GF/NF)

    $21.00

    Tender chicken in a ripened mango sauce with onion–tomato masala gravy.

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    All hours
    Sunday11:00 am - 10:30 pm
    Monday11:00 am - 10:00 pm
    Tuesday11:00 am - 10:00 pm
    Wednesday11:00 am - 10:00 pm
    Thursday11:00 am - 10:00 pm
    Friday11:00 am - 10:00 pm
    Saturday11:00 am - 10:30 pm
    Restaurant info

    Namaste! Desi Indian Lounge brings the heritage flavors of India to the heart of Downtown Vancouver. Oasis of modern interiors with velvety seats and soothing background music makes Desi Lounge perfect place to celebrate your special moments. Executive Chef Balvant Ajagaonkar, exceptional artist of culinary ,shares his passion and high end experience towards multisensory journey of ethnic spices and recipes from various regions of India. Each dish is carefully curated with a combination of handpicked ingredients that perfectly pairs with our selection of cocktails. Cocktail menu designed by award winner Mixologist Dylan Riches, with inspiration from key ingredients of different Indian provinces like Gajar Halwa for Harvest Reverie from Punjab, Himalayan salt from Parvati valley and famous cutting chai from city of dreams "Mumbai".

    Location

    1355 Hornby Street, Vancouver, BC V6Z 1W7

    Directions