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    Mexican

    Diego

    459 North Ogden Avenue

    Chicago, IL 60642

    Orders through Toast are commission free and go directly to this restaurant

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    Lunch

    • Chips Y Salsa

      Salsa Abrbol, Tatemada Verde, Diosa Verde. House-made chips.
      $7.00

    • Salsa Trio Y Guacamole y Chips

      $17.00

    • Norteña Taco | Steak (2pc)

      Guacamole, charro beans, queso, crema, onion y cilantro, steak
      $12.00

    • Norteña Taco | Chicken (2pc)

      Guacamole, charro beans, queso, crema, onion y cilantro, chicken
      $12.00

    • Norteña Taco | Mushroom (2pc)

      $12.00

    • BURRITO | STEAK

      Southern California Style Burrito | STEAK, Fries, Crema, Avocado, Arbol Salsa ***This item CANNOT be made gluten-free, as the marinade used on the steak contains gluten.
      $24.00

    • BURRITO | CHICKEN

      Southern California Style Burrito | CHICKEN, Fries, Crema, Avocado, Arbol Salsa
      $23.00

    • BURRITO | MUSHROOM

      Southern California Style Burrito | MUSHROOM, Fries, Crema, Avocado, Arbol Salsa
      $20.00

    • TJ Burger | 1/2lb Patty

      8oz Juicy Beef Patty, Melted Queso, Macha Aioli, Pickled Jalapeños, Chives. Try adding Bacon or Avocado! Don't forget the fries!
      $23.00

    • Charro Beans

      $6.00

    • Side of Fries

      $8.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    Charro Beans

    $6.00

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    Allergies NO CC

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    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
    1
    All hours
    Sunday11:00 am - 2:45 pm, 4:00 pm - 8:45 pm
    MondayClosed
    Tuesday11:00 am - 2:00 pm, 4:00 pm - 9:00 pm
    Wednesday11:00 am - 2:00 pm, 4:00 pm - 9:00 pm
    Thursday11:00 am - 2:00 pm, 4:00 pm - 9:00 pm
    Friday11:00 am - 2:00 pm, 4:00 pm - 12:00 am
    Saturday11:00 am - 2:45 pm, 4:00 pm - 12:00 am
    Restaurant info

    Diego is a nod to the street. Chef Stephen Sandoval and Oscar Sotelo present a craft cocktail bar infused with the spirit of Baja in Chicago’s hip heart of West Town. Diego is culinary voyage inviting you to indulge in the artistry of Mexican flavors and street food influences.

    Location

    459 North Ogden Avenue, Chicago, IL 60642

    Directions