Donisima
Orders through Toast are commission free and go directly to this restaurant
DONUTS
The Classic
Vanilla Bean Glaze$4.50
Guava & Cheese
Cream Cheese Frosting - Guava Curd$5.00
Arequipe
Cheese Crumble - Arequipe Cream$5.00
Amor al Chocolate
Chocolate - Hazelnut Praline - Brownie$5.00
Tropical Love
Mango - Passion Fruit Curd - Basil$5.00
Flor de canela
Mexican cinnamon glaze - Cinnamon caramel$4.50Donut Bites
6 Mini Donuts Glazed$4.00
Dozen
Assorted Dozen$55.00
Half Dozen
HALF DOZEN$28.00
Mini Bundle
$10.00
Churros
Customize your item
| Sunday | Closed |
| Monday | 10:00 am - 4:00 pm |
| Tuesday | 10:00 am - 4:00 pm |
| Wednesday | 10:00 am - 4:00 pm |
| Thursday | 10:00 am - 4:00 pm |
| Friday | 10:00 am - 4:00 pm |
| Saturday | 10:00 am - 4:00 pm |
DONISIMA is a modern donut shop rooted in Latin American flavors, memory, and craft. Founded by Chef Miguel Guerra, known for his Michelin-starred restaurant MITA, DONISIMA reimagines the donut through a Latin lens, drawing inspiration from childhood desserts, street markets, and traditional sweets from across the region. Each donut is made daily in small batches, blending precision with a lifelong love for pastry. Classic techniques meet unexpected ingredients like Panela, guava, dulce de leche, coffee, tropical fruits, and seasonal spices. Some flavors are nostalgic, others playful and bold, but all are designed to feel familiar and surprising at the same time. At Donísima, donuts are more than a treat. They are a canvas for culture, creativity, and joy.