Epicerie Boulud at One Vanderbilt/OVA One Vanderbilt Ave

Spanish frittata with potatoes and cheese aspargus, fontinan cheese ,egg white, broccoli, yellow cheddar, scallions, salt

Béchamel, Gruyere, eggs & choice of Parisian ham, bacon, turkey, chicken sausage or breakfast sausage +$2 supplement for a croissant *For Sausages they will have Allium*

Parisian ham and gruyere cheese on a fresh baked croissant

jambon de Paris, gruyère, leek, mushroom & parsley

Coconut milk soaked chia seeds, oatmeal, mango, goji berry

Coconut milk soaked chia seeds, oatmeal, mango, goji berry

Fresh strawberry, berry coulis, Greek yogurt, granola

Served with seasonal preserves & butter

Chicken, mozzarella, pesto, sundried tomatoes, balsamic glaze, arugula on a ciabatta bread

Chicken, bacon, butter lettuce, tomatoes, mayonnaise on a brioche

Serrano ham, Parisian ham, Manchego, arugula, quince membrillo aioli on country sourdough

Jambon de Paris, butter & gruyère on a baguette

Flour tortilla, jalapeno aioli, chili rubbed chicken, fresh corn, roasted red peppers, pickled onions, cilantro, arugula, lime juice

Sun-dried tomato relish, arugula, red pepper sauce, goat cheese on ciabatta

Tuna, butter, lettuce, tomatoes, boiled eggs, avocado, nicoise olives on focaccia

Romaine, croutons, vegan Parmesan, with Caesar dressing

Chicken breast, bacon, tomatoes, blue cheese, boiled eggs, spring vegetables, avocado with tarragon-buttermilk dressing

Confit tuna, potato, boiled egg haricots vert, niçoise olives, tomato, with Dijon vinaigrette

Thin sablé dough shaped as a flower, blueberry jam, vanilla diplomat, lemon curd, fresh blueberries, lime zest

Lemon biscuit, blackberry jam, lemon curd, blackberry mousse, mascarpone whipped ganache, fresh blackberries, lemon zest