FERRO 25840 Cedar St

Warm bread baked fresh daily in-house, seasoned butter.

Steamed clams, white wine, butter, onion, garlic, red chile flake, lemon, fresh bread.

Assorted olives, arugula, spicy pickled vegetables, olive oil, scallions.

Grilled jumbo tail-on prawns, drawn butter, charred lemon.

Sliced raw tenderloin, arugula, olive oil, Parmigiano-Reggiano, Maldon sea salt, lemon.

Seared wild-caught scallops, arugula, drawn butter, charred lemon.

House-cured citrus salmon, capers, crème fraîche, crostini, lemon.

Raw oysters shucked to order, mignonette, cocktail sauce, horseradish, lemon.

Raw oysters shucked to order, mignonette, cocktail sauce, horseradish, lemon.

Organic greens, tomato, cucumber, shaved purple onion, balsamic vinaigrette.

Romaine, anchovy dressing, Parmigiano-Reggiano, crostini crumble, boquerone, anchovy filet.

Cucumbers, tomatoes, purple onion, fresh basil, cubed bread, prosecco-dijon vinaigrette.

Heirloom tomatoes, burrata, basil, olive oil, prosecco vinegar, local microgreens, Maldon sea salt, freshly ground black pepper.

Red quinoa, orange, shaved fennel, scallion, pistachios, agave-orange vinaigrette.

Green lentils, carrots, celery, onion, garlic, fresh sage.

Mixed seafood, tomato-saffron broth, carrots, celery, onion, garlic, arugula, cherry tomatoes, fresh bread.

Linguine, marinara, mushrooms, squash, cauliflower, carrots, bell pepper, onion, garlic, fresh basil

Spaghetti, olive oil, garlic, sun-dried tomatoes, red chile flake, fresh basil, lemon

Spaghetti, eggplant, olives, capers, San Marzano tomatoes, celery, onion, garlic, red wine vinegar, oregano

Spaghettoni, Pecorino-Romano, butter, garlic, fresh black pepper

Spaghetti, classic carbonara sauce, guanciale, Italian parsley

Linguine, torn chicken breast, garlic, capers, lemon-cream sauce, Parmigiano-Reggiano

Spaghetti, prime rib-eye & pork meatballs, marinara, Parmigiano-Reggiano

Linguine, ground prime rib-eye, pork, soffritto, red wine, marinara, cream, Parmigiano-Reggiano

Seasonal vegetables, housemade ricotta, mozzarella, marinara, Parmigiano-Reggiano

Wild boar, ground prime rib-eye, housemade ricotta, mozzarella, marinara, Parmigiano-Reggiano

Linguine, clams, New Zealand green-lipped mussels, white wine, onion, red chile flake, marinara

Linguine, 6-ounce lobster tail, jumbo prawn, large wild-caught scallop, spicy marinara, Italian parsley

Arborio rice, Pecorino-Romano, seasonal vegetables

Arborio rice, clams, New Zealand green-lipped mussels, tiger prawn, red chile flake, splash marinara

Lightly breaded eggplant, marinara, mozzarella, Parmigiano-Reggiano, spaghetti

Citrus brined free-range ½ chicken, truffle salt, roasted potatoes, broccolini

Braised ½ rabbit, marinara, fresh vegetables, farro, arugula, fresh basil

Broiled thick-cut pork chop, brandy sautéed apples, creamy polenta, broccolini

Pan-roasted salmon, pancetta, greens, carrots, cherry tomatoes, farro, lemon vinaigrette

Pan-roasted whole bone-in sea bass, creamy polenta, fresh vegetables, charred lemon

Prime rib-eye, porcini dry rub, roasted potatoes, broccolini, charred lemon

Prime rib-eye, porcini dry rub, roasted potatoes, broccolini, charred lemon

San Marzano tomato sauce, mozzarella, garlic, fresh basil.

San Marzano tomato sauce, housemade ricotta, seasonal squash.

San Marzano tomato sauce, mozzarella, Pistachio pesto, mozzarella, housemade ricotta, mortadella.

Olive oil, garlic, mozzarella, Pecorino-Romano, fresh black pepper.

Laura Chenel goat cheese, olive oil, leeks, garlic confit, Neuske's bacon, scallions.

San Marzano tomato sauce, mozzarella, pepperoni, mushrooms.

San Marzano tomato sauce, mozzarella, prime rib-eye & pork meatballs, Parmigiano-Reggiano.

San Marzano tomato sauce, mozzarella, veal meatballs, cherry tomatoes, fresh basil.

Italian sausage, cream sauce, mozzarella, scallions, fennel pollen.

Basil pesto, mozzarella, torn free-range chicken, toasted pine nuts.

Smoked mozzarella, broccolini, red chile flake.

Mozzarella, bacon or Italian sausage, organic egg, roasted potatoes.

Olive oil, taleggio, artichoke hearts, olives, lemon zest, Pecorino-Romano.

San Marzano tomato sauce, mozzarella, garlic, sun-dried tomatoes, mushrooms, onion, bell pepper, olives, artichoke hearts, arugula. (Vegetarian)

(v) (gf) Broccolini, garlic, onion, red chile flake, olive oil, butter

(v) (gf) Cremini mushrooms, red wine, garlic, olive oil, butter

(v+) (gf) Squash, mushrooms, peppers, cauliflower, onions, garlic, olive oil

(v+) (gf) Roasted potatoes, rosemary, garlic, olive oil, Maldon sea salt

(v+) (gf) Wilted greens, garlic, red chile flake, white wine, lemon, olive oil

(v) (gf) Creamy polenta, milk, butter, Pecorino-Romano, fresh black pepper

Preservative-free spicy Italian sausage, bell pepper, marinara

Donate to our Meal Delivery program - which assists homebound residents in our community. Donations are in $5 increments.

Italian sticky bread pudding, choice of gelato

Banana bread, Nutella gelato, fresh banana, whipped cream, pistachios, cherry

Seasonal fruit colberrette, vanilla gelato

(gf) Flourless hazelnut cake, vanilla gelato, honey drizzle, nutmeg

(gf) Butterscotch pudding, caramel sauce, whipped cream

(gf) Flourless dark chocolate cake, crème fraîche gelato

Mascarpone custard, espresso-rum ladyfingers, whipped cream, cocoa

(v+) Italian orange water cake, lemon sorbet

Vanilla gelato, Lavazza espresso, housemade almond-anise biscotti

(gf) Vanilla I Blueberry I Basil I Nutella I Espresso I Pistachio I Crème Fraîche

(v+) (gf) Chocolate I Lemon I Raspberry I Mango I Blood Orange