Fire & Spice Boston Ave

Topped with crispy onion rings, spicy jalapeno poppers, and savory grilled onions.

A sweet and savory classic featuring sliced turkey ham and grilled pineapple.

A massive build featuring three juicy beef patties grilled with onions, loaded with crispy fried mozzarella and golden onion rings

Prepared with freshly shaved ribeye meat, never frozen, and grilled onions, peppers, and mushrooms. Topped with melted cheese and served on a signature 8-inch roasted semolina sub.

Juicy grilled chicken breast chopped and topped with grilled onion, peppers, mushrooms. Finished with melted cheese and served on our classic 8-inch semolina sub.

Our favorite bold and spicy fusion! Our signature house-made spicy chapli meat grilled to perfection, topped with grilled onions, peppers and mushrooms. Finished with melted cheese and our classic house-made green sauce on top. Served on a toasted 8-inch semolina sub.

Two large juicy fried chicken tenders topped with crunchy coleslaw and tangy pickles. Finished with our signature house-made Fire Sauce (our secret recipe crafted right here). All served on a perfectly grilled potato bun.

Smoky tender, and juicy chicken breast, slow roasted over open charcoal for authentic flavor. Served on a potato bun with fresh lettuce, tomato, and crunchy shoestring fries tuckerd right inside, topped with our homemade signature mayo and rich olive aioli.

A fiery twist on our Classic. Two large chicken tenders dipped in sizzling hot oil and dusted with a bold Nashville-style seasoning. Served with coleslaw, pickles, and our signature Fire Sauce on a grilled potato bun.

Two crispy fried chicken tenders, chopped and hot-pressed with melted yellow American cheese, tangy pickles, and creamy coleslaw. Served on your choice of toasted rustic or multigrain bread.

Tender chicken tikka hot-pressed with melted white American cheese, savory grilled onions, and a kick of mild spicy rocoto salsa. Served on your choice of toasted rustic or multigrain bread.

Two fiery Nashville-style fried chicken tenders, chopped and hot-pressed with melted yellow American cheese, tangy pickles, and creamy coleslaw. Served on your choice of toasted rustic or multigrain bread.

Juicy, tender leg and thigh rotisserie chicken hot-pressed with melted white American cheese, signature Aji sauce, and rich brasa gravy. Served on your choice of toasted rustic or multigrain bread.

Juicy, tender breast rotisserie chicken hot-pressed with melted white American cheese, signature Aji sauce, and rich brasa gravy. Served on your choice of toasted rustic or multigrain bread.

Tender beef sish hot-pressed with melted pepper jack cheese, savory grilled tomatoes, and tangy pickled onions. Served on your choice of toasted rustic or multigrain bread.

House-made spicy chapli meat hot-pressed with melted white American cheese, grilled peppers, grilled onions, and grilled mushrooms, finished with our signature house green sauce. Served on your choice of toasted rustic or multigrain bread.

Two crispy fried chicken tenders, chopped and rolled with fresh lettuce, sliced tomatoes, and creamy mayo in a soft flour tortilla..

Tender chicken tikka paired with fresh lettuce, sliced tomatoes, and crisp cucumbers, topped with our signature white sauce and wrapped in a soft flour tortilla.

Two fiery Nashville-style fried chicken tenders, chopped and rolled with fresh lettuce, sliced tomatoes, and creamy mayo in a soft flour tortilla.

Juicy and tender charcoal-roasted leg and thigh meat, combined with fresh lettuce, sliced tomatoes, and crisp cucumbers, finished with our signature house vinaigrette dressing.

Juicy and tender charcoal-roasted chicken breast meat, combined with fresh lettuce, sliced tomatoes, and crisp cucumbers, finished with our signature house vinaigrette dressing.

House-made spicy chapli meat grilled with peppers, onions, and mushrooms, topped with melted white American cheese, fresh lettuce, and our signature house green sauce.

Topped with a savory blend of melted and shredded cheese, with a dash of scalions

Featuring traditional sliced Hotdogs over fries, occompanied with homemade mayo and olive aioli.

Seasoned spicy chicken grilled with fresh peppers and onions topped with white and green sauces.

Prepared with freshly shaved ribeye meat, never frozen, grilled with fresh onions, peppers, mushrooms. Finished with melted cheese and a generous layer of cheddar cheese.

A Peruvian staple! Sauteed flambe ribeye strips with soy sauce, onions, tomatoes, and a dash of fresh cilantro. Served over a bed of golden fries.

Succulent Lobster CK (Claw & Knuckle) grilled in a rich butter and topped with a layer of perfectly melted cheese.

1/4 of a rotisserie off-the-bone chicken with brasa gravy and aji sauce.

Served with three large, crispy fried chicken tenders, creamy coleslaw, grilled onions, and tangy pickle.

A Peruvian staple ! Sauteed flambe ribeye strips with soy sauce, onions, tomatoes & a dash od fresh cilantro. Served over a bed of golden fries.

Asian style wok-fried rice tossed with a savory blend of sauce, oyster sauce, and sesame oil. Prepared with wok-seared egg and fresh scallions and Ribeye strips.

Asian style wok-fried rice tossed with a savory blend of sauce, oyster sauce, and sesame oil. Prepared with wok-seared egg and fresh scallions and juicy and Tender chicken breast.

Asian style wok-fried rice tossed with a savory blend of sauce, oyster sauce, and sesame oil. Prepared with wok-seared egg and fresh scallions and Blend of Shrimps, Calamari, Mussels and Octopus.

Seasoned grill chicken over aromatic basmati rice. Served with fresh lettuce, tomatoes, and cucumber with White Sauce and Green spicy Sauce.