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    American Southern

    FM Eatery 217 Main Street

    217 Main Street

    Fort Mill, SC 29715


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

    Directions

    Gift Cards

    Lunch
    Dinner
    Desserts
    NA Beverages
    Pickup Only
    ‌
    ‌

    Featured Items

    • Beet Salad

      roasted harmony ridge beets. snap peas. pistachio crusted goat cheese. arugula. citrus vin.
      $14.00
    • Bacon Wrapped Dates

      bourbon honey. pecan crunch.
      $10.00
    • Brussels

      sorghum vin. bacon.
      $10.00

    Lunch

    Munchies

    • Brussels

      sorghum vin. bacon.
      $10.00
    • Sweet Potato Tots

      cinnamon sugar. maple mayo.
      $9.00
    • Smoked Burrata

      arugula. pickled onion. sage ginger apricot jam. olive oil. balsamic syrup. crostini.
      $18.00
    • Bacon Wrapped Dates

      bourbon honey. pecan crunch.
      $10.00

    Ruffage

    • Beet Salad

      roasted harmony ridge beets. beans. pistachio crusted goat cheese. arugula. citrus vin.
      $14.00
    • Blackberry and Marcona Almond Salad

      arugula. parmesan chunks. summer radish. basil. sherry vin.
      $12.00
    • Seared Yellowfin Tuna Salad

      cucumber. heirloom tomato. fennel. mixed lettuce. guac. peanuts. mango vin.
      $18.00
    • Far East Grilled Chicken Salad

      greens. shaved cabbage. apples. sweet peppers. cucumber. crispy mushrooms. peanuts. oriental vin.
      $14.00

    Bowls

    • Shrimp and Grits

      nch sausage. overnight tomato. sweet onion. peppers. fennel. chorizo broth.
      $16.00
    • Mushroom Agnolotti

      charred peppers. truffle. tasso. spinach. parmesan. fried shiitake.
      $16.00
    • Braised Beef

      ugf mushrooms. cheerwine glaze. chimi. grits. crispy onion.
      $22.00
    • PEI Mussels

      fennel. smoked cherry tomatoes. chorizo broth. bread.
      $16.00
    • *Risotto di Pesce

      fresh daily seafood. red pepper puree. parmesan. lemon. fine herbs. for doordash and online ordering the topping will be herb roasted shrimp.
      $16.00
    • Moroccan BBQ Sparerib Bowl

      rice. house slaw. bang bang sauce. peanuts. cilantro.
      $16.00

    Over The Toast and Btwn The Buns

    served with fries. grits. sweet tots. or petite salad.
    • Fried Chicken and Waffle

      hot honey. maple butter.
      $15.00
    • Knife and Fork Open Faced Beef Tri Tip Sandwich.

      sweet onions. roasted peppers. garlic mayo. habanero jack cheese.
      $21.00
    • Eatery Fried Springer Mountain Chicken Sandwich

      house slaw. "our" hot sauce. puckerbutt mayo.
      $14.00
    • FM Eatery BLT

      vine tomato. arugula. dukes pesto mayo.
      $14.00
    • Crab BLT

      $18.00
    • Flip Daddy Burger

      double stacked local wagyu beef. bacon. house pickles. sweet onions. lusty aioli. american.
      $17.00
    • Flipside Ancho Chicken Sandwich

      guacamole. pepperjack. spicy mayo. arugula.
      $16.00
    • *Avocado Toast

      ricotta. nduja. pistachio. easy egg. honey.
      $13.00

    A La Carte

    • Side Fries

      $5.00
    • Side Grits

      $5.00
    • Side Petite Salad

      $6.00
    • Side Fruit

      $4.00
    • Side Toasted Bread

      $1.00
    • A la Waffle

      $7.00
    • A La Proteins

    • Side Condiment

    • Bacon

      $5.00

    Kid's Menu

    • Kid's Shrimp & Grits

      with bacon and lemon butter.
      $8.00
    • Kid's Chix and Waffle

      with maple butter and syrup.
      $8.00
    • Kid's Grilled Cheese

      with berries or sweet potato tots.
      $8.00
    • Kid's Chicky Nugs

      with fresh berries or sweet potato tots.
      $8.00
    • Kid's Cheeseburger

      $8.00

    Dinner

    Small Plates - From The Land

    • Ricotta Toast

      avocado. nduja. pistachio. balsamic. evoo.
      $13.00
    • Summer Heirloom Tomato Stack

      shell peas. sweet corn. smokey bacon. basil mayo. fig glaze.
      $12.00
    • Beet Salad

      roasted harmony ridge beets. snap peas. pistachio crusted goat cheese. arugula. citrus vin.
      $14.00
    • Blackberry and Marcona Almond Salad

      arugula. parmesan chunks. summer radish. basil. sherry vin.
      $12.00
    • Smashed Cucumber and Tomato Bread

      ricotta salata. basil. chili oil. pickled fresno peppers.
      $13.00
    • Pork Belly Skewers

      pineapple. almond. pomegranate molasses.
      $14.00
    • Burnt Onion Lamb Skewers

      pistachio dukkah. port honey. brown butter carrots. sumac yogurt.
      $16.00
    • FM Meat & Cheese Board

      artisan cheese. cured meats. jam. fruit. nuts. bread.
      $24.00
    • Bacon Wrapped Dates

      bourbon honey. pecan crunch.
      $10.00
    • Cheerwine Braised Beef

      grits. peanut brittle.
      $20.00
    • Mushroom Ravioli

      charred peppers. truffle. tasso. spinach. parmesan. fried shiitake.
      $16.00
    • Moroccan BBQ Boneless Spareribs

      peanuts. apple slaw. cilantro.
      $16.00
    • Smoked Burrata

      arugula. pickled onion. sage ginger apricot jam. olive oil. balsamic syrup. crostini.
      $18.00
    • Mojo Cuban Pork Empanada

      habanero jack. house pickle relish. garlic lime aioli. chimichurri.
      $14.00
    • Brussels

      sorghum vin. bacon.
      $10.00
    • Fried Chicken and Waffle

      hot honey. brown sugar mayo.
      $12.00
    • Sweet Potato Tots

      cinnamon sugar. maple mayo.
      $9.00

    Small Plates - From The Sea

    • FM Eatery Shrimp

      worcestershire butter. scallion. soppy bread.
      $14.00
    • PEI Mussels

      fennel. smoked cherry tomatoes. chorizo broth. bread.
      $16.00
    • Main Street Crab Cakes

      deviled lump crab. smoked bacon. lusty monk aioli.
      $18.00
    • Braised Sutffed Calamari

      fennel sausage. tomato piperaide. arugula. lemon.
      $18.00
    • Risotto di Pesce

      fresh daily catch. red pepper puree. parmesan reggiano. lemon. fine herbs.
      $18.00
    • Tuna Crudo

      pickled fresno. fennel. cucumber. micro cilantro. mango vin. spicy mayo.
      $18.00
    • *Diver Scallops

      creamed corn. pork confit. peach preserves. herb oil.
      $18.00

    Big Plates

    • *Rosemary Crusted Tri Tip

      corn ribs. seared cabbage. chipotle butter. au poivre sauce.
      $36.00
    • Springer Mountain Chicken Parm

      homemade drunken noodles. summer tomato sauce. rocket. fried basil. garlic chili oil.
      $30.00
    • Ashe Roasted Lamb Loin

      goat cheese potato croquettes. corn puree. haricot verts.
      $36.00
    • Braised Beef Short Rib Pappardelle

      roasted shrooms. tomato gravy. burrata cheese. shallot crunchies.
      $35.00
    • Shrimp. Scallops and Grits.

      jalapeno cheddar sausage. overnight tomato. sweet spring onion. fennel. roasted peppers. spinach.
      $30.00
    • *Big Bang Burger

      double smashed providence farms wagyu burger. caramelized onions. pork belly. house pickles. american. lustynnaise. easy egg. truffle fries.
      $25.00
    • Les Poissons

      inspired seasonal catch. curated daily.
      $34.00
    • Vegetarian Plate

      $20.00

    Kid's Menu

    • Kid's Shrimp & Grits

      with bacon and lemon butter.
      $8.00
    • Kid's Chix and Waffle

      with maple butter and syrup.
      $8.00
    • Kid's Grilled Cheese

      with berries or sweet potato tots.
      $8.00
    • Kid's Chicky Nugs

      with fresh berries or sweet potato tots.
      $8.00
    • Kid's Cheeseburger

      $8.00

    A La Carte

    • Side Condiment

    • Side Fries

      $5.00
    • Side Truffle Fries

      $5.75
    • Side Fruit

      $4.00
    • Side Grits

      $5.00
    • Side Plain Parm Risotto

      $7.00
    • Side Petite Salad

      $7.00
    • Side Croustini

      $1.00
    • Side Warm Croustini

      $1.00
    • Side Toasted Bread

      $1.00
    • A la Waffle

      $7.00
    • A La Proteins

    • A La Pistachio Crusted Goat Cheese

      $4.00

    Desserts

    • Bitter Chocolate Pots de Crème

      whipped cream. pop rocks.
      $9.00
    • Fried Peach Pie

      applejack caramel. salted caramel gelato.
      $9.00
    • Cookie Butter Cheesecake

      biscoff cookie crumble. whipped cream.
      $10.00
    • Scoop Ice Cream

      $3.00
    • Fork Around and Find Out

      $10.00

    NA Beverages

    N/A Bev

    • Hot Cocoa

      $6.00
    • Soda

      $3.50
    • Iced Tea

      $3.50
    • Hot Tea

      $4.00
    • Squirrely Temple

      $4.25
    • Milk

      $4.00
    • Coffee

      $4.00
    • Orange Juice

      $5.00
    • Cranberry Juice

      $4.00
    • Pineapple Juice

      $4.00
    • Tomato Juice

      $4.00
    • NA Bloody Mary

      $5.00
    • Ginger Beer

      $5.00
    • Premium Sparkling Water

      $7.00
    • Premium Still Water

      $7.00
    • Ecto Cooler Mocktail

      $7.00
    • Berry Smash Mocktail

      $7.00
    • Mango Spree

      $8.00
    • Bella Rosso

      OUT OF STOCK
      $8.00
    • Millie Grace

      $8.00
    • Channel Orange

      $8.00
    • The Sweetheart

      $5.00
    • Athletic Hazy Ale N/A

      $5.00
    • Sugar Creek Big O N/A

      $7.00
    • Zero Proof Lovely Rita

      $12.00
    • Zero Proof No Proof, No Problem

      $12.00
    • Zero Proof Springs Thyme

      $12.00
    • Zero Proof Lavender Haze

      $12.00
    • Zero Proof Spritz Del Conte

      $12.00
    • San Pellegrino Blood Orange Can

      $5.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    Side Fruit

    $4.00
    1

    All hours
    Sunday9:00 am - 1:00 pm
    Monday11:00 am - 9:00 pm
    Tuesday11:00 am - 9:00 pm
    Wednesday11:00 am - 9:00 pm
    Thursday11:00 am - 9:00 pm
    Friday11:00 am - 10:00 pm
    Saturday9:00 am - 10:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    217 Main Street, Fort Mill, SC 29715

    Directions