The Formosa Cafe

Formosa Lunch Bowl: Choose 1 Protein: -Orange Chicken -General Tso Cauliflower -Kung Pao Chicken -Kung Pao Brussels Sprouts -Fried Tofu -Steak and Broccolini (Add $5) -Crispy Beef (Add $5) Choose 1 Rice or Noodle -White Rice -Wok Fried Rice (Add $2) -Chow Mein (Add $2) Also Included -3 pcs of Marinated Cucumbers (Contains Fish Sauce) -Option to select “No Cucumbers” -2 Egg Rolls -Side of 3 Pork Postickers with Dipping Sauce (Add $5)

Seared Chicken, Peanuts, Zucchini, Garlic, Ginger. Served with White Rice. (2-3 Servings)

Fried Chicken Thighs, House Orange Sauce, Dried Chilis, Scallions, Served with White Rice. 2-3 Servings

Battered Shrimp, Honey Glaze, Candied Walnuts, Shaved Radish & Sesame Seeds. 2 Servings Served with side of steamed white rice

8 Oz Filet Mignon Peppered Beef, Fresh Cut Broccolini, Caramelized Onions. Served with Steamed White Rice. 2 Servings

Crispy Pork Hock with Chinese BBQ Sauce, Steamed Bao Buns, Spicy Mustard, Sweet Citrus Sauce, Bean Sprouts, Cabbage & Cucumber Slaw with Citrus Dressing. 2-4 Servings

Choice of Protein, Lettuce, Crispy Rice Noodles, Cashews, Peanut Sauce, Chili Oil (Contains Peanuts), Pickled Carrots, Peppers, and Cucumbers, Scallions. 3 Servings

Romaine Lettuce, Grilled Chicken Breast, Cucumber, Carrots, Bean Sprouts, Scallions, Mandarin Oranges, Sesame Seeds, Crispy Wontons, House Dressing

Our take on the traditional Chǎomiàn, developed in several regions through the centuries. Ours consist of Egg Noodles, Broccolini Stems, Sliced Celery, Carrots, Onions, & Scallions. 3-4 Servings Add Beef: $8, Chicken: $6, Shrimp: $8, Pork Belly: $8

A spicy, classic Szechuan dish prepared with Slow Cooked Ground Brisket, Egg Noodles, Peanut Paste, Spiced Chili Oil, Bok Choy, Fresno Chilis, Mustard Greens

Rice Noodles with Bean Sprouts, Garlic, Chives, XO Sauce, Crispy Garlic, Shallots. 2 Servings Gluten Free. Vegan Option available upon request.

Steamed Rice, Fried Egg, Broccolini Stems, Ginger, Garlic, Scallions, Fresno Chilis. 3-4 Servings Vegan Option Available. Add Sausage: $6, Chicken: $6, Steak $8, Shrimp $8, Pork Belly $8, Extra Egg $3

Poached Organic Chicken, Turmeric Pandan Rice & Ginger Scallion Sauce with Marinated Cucumbers.

Vegan Rolls, Cabbage, Mushrooms, Carrots with House Dipping Sauce (4 Pcs)

Rice noodles, Tofu, Scallions, Ginger & Garlic. 1 Dumpling. Vegan

Stuffed with Pork & Cabbage, Served with a Sweet Chile Sauce.

Pork & Ginger Dumplings In a Sweet Chili Garlic Sauce.

Pork, Garlic, Ginger, and Scallions with House Dipping Sauce

Open Faced Steamed Dumplings, Minced Carrots, Served with Chili Oil and House Dipping Sauce.

Spicy Chicken Wings, House Made Ranch.

Ahi Tuna, Minced Shallots, Chives, Scallions, Micro Greens, Sesame Oil, House Ponzu Sauce.

Lump crab meat, Cream Cheese Blend, Onions, Chili Oil, served with House Chips

Persian Cucumbers Marinated in Sesame Chili & Fish Sauce. 2 Servings

Baby Bok Choy, Broccolini, Crispy Shallots, Black Vinegar Sauce. 2-3 Servings Gluten Free & Vegan

Sweet Soy Glaze, Pickled Fresno Chilis, Scallions. 2-3 Servings Vegan

Brussels Sprouts, Zucchini, Green Onions, Peanuts & Dried Chilis. 2-3 Servings Vegan

Crispy Cauliflower, General Tso Sauce, Jalapeno Garnish. 2-3 Servings Vegan and Gluten Free. Sauce Contains Peanuts.

2 Servings

Gala apple, Cinnamon, Caramel, Nutella, Pecan Crumbles Served with Ice Cream. 2 Servings

Side of white rice

Gala apple, Cinnamon, Caramel, Nutella, Pecan Crumbles Served with Ice Cream. 2 Servings

2 Servings