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Caribbean
HAAM
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Featured Items
Jerk Tamarind Burger
Jerk-tamarind glaze, garlic aioli over crispy oyster mushrooms, purple cabbage & pickles on a sesame-poppy pretzel bun w/ Yucca Fries$23.00
Oxtail Rice and Peas
Tender oxtail simmered in Caribbean spices, served with rice and peas, caramelized maduros, & crisp cabbage slaw$35.00
Yucca Fries
Crispy yucca fries served with smoky tangy BBQ sauce$10.00
Food Menu
Lil' Tings (Small Bites)
Ceviche Palmito
Hearts of palm ceviche with tomatoes, avocado, onion, served with fried plantain chips$18.00
Mofonguito
pollo guisado, guac & quese fresco$18.00
Crispy Cou Cou with Glazed Steak
Scotch bonnet honey glazed steak layered over a crisp Caribbean cou-cou, topped with grilled pineapple, charred corn, and fresh mint$23.00
Quick Tings (Appetizers)
Island Onigiri
A yellow rice ball inspired by the Caribbean filled with Jerk BBQ oyster mushrooms and sweet plantains topped with chimichurri sauce sitting atop garlic sauce.$12.00
Curry Chik'n Wontons
Golden crispy wontons filled with Curry Chikn, served with tamarind chutney & Cucumber Chutney$16.00
Empanadas
Pastelito pasties filled with Beef, Curry Chik'n, Guava & Cheese$20.00
Carib Nachos
Crisp tortilla chips topped with house made pimento queso, beef, caramelized plantains, mango, tomatoes, guac, and fresh cilantro$23.00
Yard Greens (Salads)
Grilled Wedge Salad
Roasted corn and pickled red onions toasted sesame seeds miso maple dressing.$19.00OUT OF STOCK
Kurry Kale Cesar Salad
Bed of fresh red kale, Parmesan cheese, curried croutons & curry dressing$18.00
Motha Earth Salad Bowl
Quinoa, red organic kale, tomatoes, avocado, carrots, maduros, walnuts and Jerk oyster mushrooms$23.00
Classics (Entrees)
Steak & Rice
Seared steak with garlic white rice, black beans, maduros, & chimichurri$34.00OUT OF STOCK
Sweet Plantain Boat
Whole ripe plantain, spiced beef, melted queso, pickled purple slaw, tamarind reduction$24.00
Yuh Motha’s Mofongo
Mofongo made with green and sweet plantains, tempeh bacon, oyster mushrooms drizzled with our curried cream sauce.$29.00
Buss Up Shut Roti Plate
Freshly made tender and flaky roti served with pumpkin, velvety spinach, curry chik'n & curry mango$26.00
Reimagined (Modern Mains)
Jerk-tamarind glaze, garlic aioli over crispy oyster mushrooms,
purple cabbage & pickles on a sesame-poppy pretzel bun w/ Yucca Fries
Jerk Salmon Fettuccine
Jerk spiced salmon over fettuccine in creamy island alfredo sauce$29.00
Curry Goat and Roti
Dehydrated soy “goat” with potatoes and carrots in a spiced Caribbean coconut curry, served with a golden, flaky roti$28.00Jerk Tamarind Burger
Jerk-tamarind glaze, garlic aioli over crispy oyster mushrooms, purple cabbage & pickles on a sesame-poppy pretzel bun w/ Yucca Fries$23.00Oxtail Rice and Peas
Tender oxtail simmered in Caribbean spices, served with rice and peas, caramelized maduros, & crisp cabbage slaw$35.00
Caribbean Patacon Stack
crispy green plantain "bun" layered with jerk alfredo, sauteed jerk oyster mushrooms, sunny side up egg, sweet peppers, Pikliz, and sweet as a motha BBQ, finished with a sweet plantain crown.$22.00OUT OF STOCK
Sides
Baked Macaroni pie
Baked cheese Macaroni pie$12.00
Tostones
Crispy tostones topped with tangy, herb-packed chimichurri sauce$8.00
Maduros
Sweet, caramelized ripe plantains with crispy golden edges$12.00
Garlic Rice
Fluffy white rice infused with savory garlic aroma$9.00
Black Beans
Slow-simmered black beans, hearty, savory, and satisfying.$8.00
Charred Miso Glazed Asparagus
Charred miso glazed asparagus finished with a snowfall of shaved Parmesan.$12.00
Side of Roti
Warm, soft roti with golden, fluffy, tender layers$9.00Yucca Fries
Crispy yucca fries served with smoky tangy BBQ sauce$10.00
Crispy Oyster Mushrooms
$16.00
Avocado
$7.00Full Side Steak
$20.00
Maduros
$12.00
Sweet, caramelized ripe plantains with crispy golden edges
Customize your item
Optional
Optional
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | 10:30 am - 10:00 pm |
| Monday | 3:45 pm - 10:00 pm |
| Tuesday | 3:45 pm - 10:00 pm |
| Wednesday | 3:45 pm - 10:00 pm |
| Thursday | 3:45 pm - 10:00 pm |
| Friday | 11:45 am - 11:00 pm |
| Saturday | 10:30 am - 11:00 pm |
Restaurant info
HAAM is not just a restaurant; its a symbol of resilience, cultural fusion, and the power of plant-based living. Come in and enjoy the culture, spices and vibes!
Location