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Seafood
Half Shell 2161 Hawkins Street Suite 130A
2161 Hawkins Street
130A
Charlotte, NC 28203
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Rainbow Poke Bowl
Fresh salmon, tuna, and hamachi over sushi rice with edamame, avocado, cucumber, carrots, and radish, finished with ponzu and crispy wontons$24.00Fish & Chips
Crispy haddock, battered in Birdsong Rewind Lager. Served with fries, and housemade tartar sauce$25.00Ahi Tuna Poke Bowl
Served over sushi rice with edamame, avocado, cucumber, carrots, and radish, drizzled with ponzu and topped with crispy wontons$20.00
Food Menu
Small Plate
Rainbow Poke Bowl
Fresh salmon, tuna, and hamachi over sushi rice with edamame, avocado, cucumber, carrots, and radish, finished with ponzu and crispy wontons$24.00Ahi Tuna Poke Bowl
Served over sushi rice with edamame, avocado, cucumber, carrots, and radish, drizzled with ponzu and topped with crispy wontons$20.00Tuna Poke Nachos
Crispy wonton chips with ahi tuna, avocado, jalapeño, nori chiffonade, unagi sauce, and sriracha aioli.$24.00Smoked Trout Dip
With crème fraîche, lemon, chives, shallots, served with Ritz crackers and salmon roe$22.00Spicy Little Tails
Spiced baby lobster tails, flash-fried with a horseradish Honey-Dijon dip$18.00Crab Cake "Small Plate"
Pan-seared served with remoulade and a grilled lemon$18.00Rhode Island Calamari
Lightly battered and fried with pepperoncini, and lemon-garlic aioli$18.00Shrimp Cocktail
Chilled prawns poached in white wine with zesty, housemade cocktail sauce$18.00Poke Shrimp Bowl
Poached shrimp over sushi rice with edamame, avocado, cucumber, carrots, and radish, finished with ponzu and crispy wontons$18.00
Salad
Handhelds
Lobster Roll Chilled
Chilled lobster with celery and light mayonnaise dressing on a split top roll sprinkled with chives$36.00Lobster Roll Hot
Claw and knuckle meat with hot butter and toasted split top bun$36.00Shrimp & Lobster Roll
A mix of lobster & shrimp with celery and a light mayonnaise sauce on a toasted split top bun with chives$30.00Shrimp Roll
East Coast shrimp with celery & a light mayonnaise sauce on a split top roll with chives$22.00Shrimp Po Boy
Perfectly fried on an authentic Leidenheimer roll with lettuce, tomato, and housemade remoulade$20.00Mahi Sandwich
Fresh mahi filet with lemon aioli, arugula, and tomato$16.00Jerk Chicken Sandwich
Jamaican jerk marinated chicken breast with lettuce and tomato$16.00Smash Burger
Topped with American cheese, caramelized onion jam, and pickles$16.00Chef Feature Handheld
$20.00
Mains
Fish of the Day Salmon
Blackened Salmon filet topped with lemon butter. Served over broccolini.$38.00Fish of the Day Mahi
Grilled mahi served over asparagus, with a cherry tomato salad finished with basil oil.$32.00OUT OF STOCKBlackened Salmon
$30.00Fish of the Day Trigger Fish
$42.00OUT OF STOCKGrilled Mahi
$32.00Seared Scallops
Seared scallops with blood orange gastrique, roasted corn, fennel, asparagus salad with lemon vinaigrette$40.00Fish & Chips
Crispy haddock, battered in Birdsong Rewind Lager. Served with fries, and housemade tartar sauce$25.00Crab Cakes Plate
Pan-seared served with remoulade, grilled lemon & seasonal greens$34.00Steak Frites
Chef’s choice of steak topped with roasted garlic-rosemary butter and truffle fries$45.00
Sides
All hours
| Sunday | 11:00 am - 8:45 pm |
| Monday | 11:00 am - 8:45 pm |
| Tuesday | 11:00 am - 8:45 pm |
| Wednesday | 11:00 am - 8:45 pm |
| Thursday | 11:00 am - 8:45 pm |
| Friday | 11:00 am - 9:45 pm |
| Saturday | 11:00 am - 9:45 pm |
Restaurant info
Ocean-fresh seafood & raw bar classics, served with soul by people who love the sea
Location