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    Seafood

    Half Shell 2161 Hawkins Street Suite 130A

    2161 Hawkins Street

    130A

    Charlotte, NC 28203

    Orders through Toast are commission free and go directly to this restaurant

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    Hours

    Directions

    Gift Cards

    Small Plate
    Salad
    Handhelds
    Mains
    Sides
    Desserts
    Special Events

    Featured Items

    • Rainbow Poke Bowl

      Fresh salmon, tuna, and hamachi over sushi rice with edamame, avocado, cucumber, carrots, and radish, finished with ponzu and crispy wontons
      $24.00

    • Fish & Chips

      Crispy haddock, battered in Birdsong Rewind Lager. Served with fries, and housemade tartar sauce
      $25.00

    • Ahi Tuna Poke Bowl

      Served over sushi rice with edamame, avocado, cucumber, carrots, and radish, drizzled with ponzu and topped with crispy wontons
      $20.00

    Small Plate

    • Rainbow Poke Bowl

      Fresh salmon, tuna, and hamachi over sushi rice with edamame, avocado, cucumber, carrots, and radish, finished with ponzu and crispy wontons
      $24.00

    • Ahi Tuna Poke Bowl

      Served over sushi rice with edamame, avocado, cucumber, carrots, and radish, drizzled with ponzu and topped with crispy wontons
      $20.00

    • Tuna Poke Nachos

      Crispy wonton chips with ahi tuna, avocado, jalapeño, nori chiffonade, unagi sauce, and sriracha aioli.
      $24.00

    • Smoked Trout Dip

      With crème fraîche, lemon, chives, shallots, served with Ritz crackers and salmon roe
      $22.00

    • Spicy Little Tails

      Spiced baby lobster tails, flash-fried with a horseradish Honey-Dijon dip
      $18.00

    • Crab Cake "Small Plate"

      Pan-seared served with remoulade and a grilled lemon
      $18.00

    • Rhode Island Calamari

      Lightly battered and fried with pepperoncini, and lemon-garlic aioli
      $18.00

    • Shrimp Cocktail

      Chilled prawns poached in white wine with zesty, housemade cocktail sauce
      $18.00

    • Poke Shrimp Bowl

      Poached shrimp over sushi rice with edamame, avocado, cucumber, carrots, and radish, finished with ponzu and crispy wontons
      $18.00

    Salad

    • Caesar Salad

      Romaine, tomato, red onions, parmesan, croutons, tossed in caesar dressing. Add a protein.
      $15.00

    • South End Salad

      Mixed greens with candied walnuts, craisins, tomatoes, cucumbers,croutons, blue cheese crumbles
      $11.00

    • Chef's Soup

      $10.00

    • add tuna

      $14.00

    Handhelds

    • Lobster Roll Chilled

      Chilled lobster with celery and light mayonnaise dressing on a split top roll sprinkled with chives
      $36.00

    • Lobster Roll Hot

      Claw and knuckle meat with hot butter and toasted split top bun
      $36.00

    • Shrimp & Lobster Roll

      A mix of lobster & shrimp with celery and a light mayonnaise sauce on a toasted split top bun with chives
      $30.00

    • Shrimp Roll

      East Coast shrimp with celery & a light mayonnaise sauce on a split top roll with chives
      $22.00

    • Shrimp Po Boy

      Perfectly fried on an authentic Leidenheimer roll with lettuce, tomato, and housemade remoulade
      $20.00

    • Mahi Sandwich

      Fresh mahi filet with lemon aioli, arugula, and tomato
      $16.00

    • Jerk Chicken Sandwich

      Jamaican jerk marinated chicken breast with lettuce and tomato
      $16.00

    • Smash Burger

      Topped with American cheese, caramelized onion jam, and pickles
      $16.00

    • Chef Feature Handheld

      $20.00

    Mains

    • Fish of the Day Salmon

      Blackened Salmon filet topped with lemon butter. Served over broccolini.
      $38.00

    • Fish of the Day Mahi

      Grilled mahi served over asparagus, with a cherry tomato salad finished with basil oil.
      OUT OF STOCK
      $32.00

    • Blackened Salmon

      $30.00

    • Fish of the Day Trigger Fish

      OUT OF STOCK
      $42.00

    • Grilled Mahi

      $32.00

    • Seared Scallops

      Seared scallops with blood orange gastrique, roasted corn, fennel, asparagus salad with lemon vinaigrette
      $40.00

    • Fish & Chips

      Crispy haddock, battered in Birdsong Rewind Lager. Served with fries, and housemade tartar sauce
      $25.00

    • Crab Cakes Plate

      Pan-seared served with remoulade, grilled lemon & seasonal greens
      $34.00

    • Steak Frites

      Chef’s choice of steak topped with roasted garlic-rosemary butter and truffle fries
      $45.00

    Sides

    • French Fries

      $7.00

    • Truffle Fries

      $10.00

    • Housemade Chips

      $5.00

    • Roasted Veggies

      $8.00

    • Grilled Asparagus

      $8.00

    • Side Salad

      $8.00

    • Side Caesar Salad

      $8.00

    • Broccolini

      $8.00

    • Bread Service

      $6.00

    Desserts

    • Key Lime Pie

      $10.00

    • Chocolate Dessert

      $14.00

    Special Events

    • Oyster Tasting Dinner

      Join us for a special wine and oyster tasting experience with guest oyster farmers from N Sea Oyster Company on April 16th at 6:30pm
      OUT OF STOCK
      $95.00

    Rhode Island Calamari

    $18.00

    Lightly battered and fried with pepperoncini, and lemon-garlic aioli

    Request advisory
    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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    All hours
    Sunday11:00 am - 8:45 pm
    Monday11:00 am - 8:45 pm
    Tuesday11:00 am - 8:45 pm
    Wednesday11:00 am - 8:45 pm
    Thursday11:00 am - 8:45 pm
    Friday11:00 am - 9:45 pm
    Saturday11:00 am - 9:45 pm
    Restaurant info

    Ocean-fresh seafood & raw bar classics, served with soul by people who love the sea

    Location

    2161 Hawkins Street, 130A, Charlotte, NC 28203

    Directions