Harold's Inn

Half rack Baby Back ribs, 6 mountain style wingettes, served with taters and coleslaw.

Half rack of Baby Back ribs, 6 Mountain-Style wingettes & 5 Bang Bang shrimp. Served with Taters and coleslaw. The Ultimate "Dad Flex" on a plate!

10 oz. fresh bone-in pork chop, hand breaded, browned and baked to tender perfection, smothered in rich brown gravy with sauteed sweet onions and mushrooms. Served over mashed potatoes with your choice of one side and roll.

Our 8oz whiskey glazed sirloin grilled to your liking, topped with our crispy onion strings and 5 hand breaded, deep fried shrimp in our spicy Bang Bang sauce and served with your choice of 2 sides and roll.

2 chicken breasts coated with parmesan-panko bread crumbs, pan fried crispy and served atop fresh arugula and cherry tomatoes, drizzled with a mix of white balsamic vinegar, lemon juice and olive oil then sprinkled with shaved Asiago cheese. Served with your choice of one side and roll.

2 boneless breasts, flame grilled and seasoned with Harold’s seasoning, char grilled to perfection, topped with blistered grape tomatoes, fresh mozzarella and fresh basil, finished with a balsamic glaze drizzle and served over orzo with your choice of one side and roll.

8 hand breaded shrimp, fried golden, then tossed in our hot honey sauce and served with your choice of 2 sides and a roll.

2 broasted chicken breasts, fried golden, then tossed in our hot honey sauce and served with your choice of 2 sides and a roll

1 broasted chicken breast & 4 hand breaded shrimp, fried golden, then tossed in our hot honey sauce and served with your choice of 2 sides and a roll.

Hearty hibachi bowl loaded with your choice of proteins, sauteed in soy sauce and fresh garlic, served atop savory brown rice with onions, tender zucchini and squash with a drizzle of creamy yum yum sauce. Served with a salad and roll.

arugula & mixed spring greens, strawberries, feta cheese, candied walnuts, red onions and Craisins with a Raspberry Poppyseed dressing.

Blackened shrimp in 3 grilled flour tortillas with melted mozzarella and fresh Pico de Gallo, drizzled with an avocado lime cream sauce and served with our Taters.

3 grilled tortillas with blackened filet tips, melted mozzarella, fresh Pico de Gallo drizzled with an avocado lime cream sauce and served with taters.

Two boneless chicken breasts coated with crushed nacho cheese Doritos, topped with beer cheese sauce, green onions, tomatoes and crispy pepper bacon served with your choice of 2 sides.

Tender cod fillet lightly coated in panko breadcrumbs and pan seared to perfection; served over garlic herb rice then finished with a rich smoky Cajun cream sauce. Served with salad and roll.

Cilantro-lime rice served in a crispy tortilla bowl with fajita seasoned peppers and onions, cheddar cheese, Dom's fresh Pico de Gallo, and avocado-lime cream sauce with a salad and roll. Add Grilled Fajita Chicken, Steak or Shrimp!

Spinach and spring mix with feta cheese, craisins, candied walnuts, red onions and fresh blueberries with Dom's Blueberry Balsamic Honey Dijon Dressing. Add grilled chicken, blackened shrimp or blackened salmon.

Crispy panko breaded chicken breasts, pan seared until golden brown served over angel hair pasta, all topped with our vodka sauce, fresh basil and fresh mozzarella cheese and served with a garden salad and roll.

penne pasta tossed with a house made vodka sauce topped with fresh shaved Asiago cheese and served with a salad and roll.

Smash 1/2 pound burger served on white bread with our taters and lots of gravy.

8oz sirloin flame grilled to your liking, topped with our crispy onion strings and served with your choice of 2 sides.

Half rack Baby Back ribs, 6 mountain style wingettes, served with taters and coleslaw.

Hand breaded and deep fried

Hand breaded.

Loaded with cheddar, Monterey Jack, and real bacon with a side of salsa sour cream.

Served with Beer Cheese Sauce for dipping.

Filled with sweet Italian sausage mix topped with provolone cheese and marinara sauce.

Mushrooms, cauliflower, green beans, and zucchini with a side of horseradish sauce.

5 Whole Jumbo Wings with Taters.

BBQ Chicken breast, bacon, egg and Monterey Jack cheese atop salad fixins' with plenty of crispy fried onion strings for crunch and Ranch on the Side.

Golden fried chicken fingers with Mountain Style Seasoning atop crisp garden greens with cheese, egg, tomato, green pepper, pepperoncini, and our famous taters.

grilled Greek marinated chicken breast atop mixed greens, feta cheese, cucumber, tomato, Kalamata olives, onion and parsley with a Greek vinaigrette

uniquely ours, made with flame grilled breast, garden greens, cheese, egg, tomato, green peppers, pepperoncini, and our famous taters

a bed of spring greens with gorgonzola cheese and toasted pine nuts served with our homemade balsamic vinaigrette

Crisp garden greens complimented with grilled juicy beef tenderloin steak, tomato, green pepper, pepperoncini, cheese and egg topped with our famous taters.

grilled zucchini, asparagus, artichoke hearts and roasted red peppers atop mixed greens with Feta cheese, toasted pine nuts and orzo with a White Balsamic Vinaigrette

3 pieces (rib, leg & thigh) broasted then dusted with our famous Mountain Style Seasoning with Taters.

5 chicken tender filets with Taters.

Hand breaded breast, Mountain Style seasoned and served with our famous Taters.

Tender chicken breast enhanced by our famous seasoning with your choice of two sides and a warm roll.

boneless breast rolled in parmesan cheese, topped with lemon cream sauce

Grilled chicken breast topped with bruschetta and shaved Asiago cheese.

chipotle and honey flavored panko breaded breasts, sauteed golden brown, topped with a scallion cream sauce

Tasty tacos with blacked chicken, chipotle slaw, Cheddar-Jack cheese, lettuce, tomato and crunchy onion strings.

Two flour tortillas filled with roasted red peppers, cheddar cheese, bacon, lettuce, tomatoes and Chipotle mayonnaise.

Taco seasoned grilled chicken and two cheeses on a flour tortilla with a side of sour cream salsa.

Two tortilla wraps filled with grilled zucchini, asparagus, artichoke hearts, roasted red peppers, Asiago cheese, our spinach artichoke mixture

Tasty tacos with Cheddar-Jack cheese, fresh tomato-avocado salsa and Chipotle slaw.

Taco seasoned steak with two cheeses on a flour tortilla with a side of sour cream salsa.

Flame grilled half pound burger with pepper bacon, crispy onion strings, Cheddar and Monterey Jack cheese and Chipotle Ranch sauce with Taters.

1/2 pound of deep fried and hand breaded Icelandic cod.

Boneless breaded chicken breast, golden fried and dipped in our garlic sauce and served with peppercorn bacon, tomato, provolone cheese, spinach and Asiago peppercorn dressing on toasted Vienna Wheat bread with Taters.

With grilled onions and green peppers with Provolone cheese and our famous Taters.

With a roasted red pepper cream sauce, topped with grilled chicken and crispy prosciutto served with a salad and a warm roll.

Hand breaded Icelandic cod, golden fried and served with Taters and coleslaw and a warm roll.

Two homemade jumbo lump crab cakes with your choice of two sides

Grilled Norwegian salmon served with a side of creamy dill sauce, your choice of two sides and a warm roll.

9 pieces of our famous, seasoned chicken, served with a large tater, a half pint of coleslaw, and 3 rolls,

12 pieces of our famous, seasoned chicken, served with a large tater, pint of coleslaw, and 5 rolls.

15 pieces of our famous, seasoned chicken, served with a large tater, a pint of coleslaw, and 5 rolls

21 pieces of our famous, seasoned chicken, served with a large tater, a pint of coleslaw, and 5 rolls

10 chicken fingers served with a large tater

Grilled to your liking.

Flame grilled full rack with BBQ sauce.

One boneless breast and half rack of ribs.

Two boneless breasts, mesquite grilled and seasoned with our Mountain Style Seasoning.

Fresh garden greens and vegetables topped with an egg and two kinds of cheese.

Served on a rice bun with coleslaw.

Served on a rice bun with coleslaw.