Hidden Creek Estates

juniper, anise, ginger (veg, v, df, nf, gf)

rotating house pickles (veg, v, df, nf, gf)

malt vinegar, black garlic creme fraiche (gf, veg *v, nf, *df)

herb oil, hazelnut, lemon (veg, v, df, gf, *nf)

fava bean, sweet corn, jus (gf, veg, nf)

green goddess, pea shoots, sunflower dukkah (gf, nf, veg)

uplands reserve cheddar, jalapeno tomato jam, 84% butter (veg, nf)

wagyu tallow, lemon, herbs (gf, df, nf)

green tomato jam, tahini yogurt sauce, red watercress, sunflower puff, lemon oil (gf, veg, *v, nf, *df)

poached shrimp, garlic, lemon, creme fraiche, bread crumbs, toasted focaccia (*gf. nf)

crisped pork belly, chipotle, honey (df, gf, nf)

gem lettuce, green goddess, uplands cheddar, potato crisp, shaved spring vegetables, pickled red onion, cracked pepper (*gf, veg, nf)

selection of Wisconsin & European cheeses with dried fruit, honeycomb, mostarda, pickles, crackers, and crostini (veg, *gf, *nf)

Selection of artisan cheese and meats, olives, fruit, nuts, mostarda, pickles, crackers, and crostini. 1 oz each of 3 cheeses and 3 meats.

leek sauce, strawberry, pink peppercorn, fennel kraut, leek sponge cake, lemon verbena oil, buckwheat crisp (*gf, df, nf)

fava bean and corn succotash, blistered tomato, pickled red onion, crispy chicken 'nuggets' (*gf, nf)

snap pea tartare, new potatoes, asparagus tips, herb salad, lemon crumb, pickled radish (*gf, nf)

-flavor rotates-

soft oatmeal cookies, vanilla creme (nf)

SOFT WHITE BREAD WITH AMERICAN CHEESE, SERVED WITH FRIES (NF, VEG, * GF)

(Veg, *Gf)